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Chapter 186 The inexplicable person

Senior Brother Wan, who was inspecting, suddenly paused his eyes, and he seemed to see a familiar figure. He suppressed the doubts in his heart and walked towards the man.

Jiang Yang was looking for the third delicacy he liked. The place was not too big, but there were a lot of dishes. This was just like choosing among more than a dozen products. It would always take a long time to choose from.

Senior Brother Wan walked around and looked around, and had an answer in his mind.

Not to mention anything else, he is still very interested in some genius chefs. He has also paid attention to Jiang Yang, a genius.

Although it is different from reality on TV, Senior Brother Wan can still recognize it, and this is Jiang Yang.

That night, he talked to his junior brother Horn and didn't expect to meet him at an event he was organizing. He didn't go up and said hello and quietly left Jiang Yang. At the same time, a plan came into his mind.

However, before implementation, you need to report it to your master.

In a quiet corner next to the square, Senior Brother Wan took out his cell phone and called his master Cui Ligen.

"Hey! Something happened?" Cui Ligen's words came from the phone.

Senior Brother Wan was speechless. How confident are you to me?

He cleared his throat and said, "No, I want to tell you something, that is, I met it at the event..."

After a long time, Senior Brother Wan finally finished his plan and waited for Cui Ligen's answer.

"Okay, go and do it, remember to be gentler!" Cui Ligen instructed.

"I know, are you still worried about me?" said Senior Brother Wan.

Cui Ligen was speechless for a moment, and you were worried! But he didn't say it, just said, "Just know, go."

"Okay!" Senior Brother Wan hung up the phone excitedly.

Cui Ligen, who was on the other side of the phone, couldn't help but worry when he heard his apprentice's excited tone. Nothing might happen, right?

Senior Brother Wan thought about it for a while, carefully pondered his plan again, and found that the success rate was quite high. After rationalizing his ideas, he walked over with his head held high.

...

Horn is busy, and the scalloped shrimp is one of his specialties. Although the cooking is simple, it is not easy to buy as many people as possible.

Fortunately, he is not alone, and there is a young girl who collects money to make change next to him. Otherwise, he will be even more busy with the money to collect money.

The little girl next to her is the waiter of Genli Hotel. Horn doesn't know her, she only knows that she has only been here at Genli Hotel for half a year. When she meets her on weekdays, she just nods in friendship.

Unexpectedly, she was sent to be her assistant today. Horn took a break from his busy schedule and nodded in satisfaction. The little girl was quite quick and there were so many people that she did not lose her in size.

Horn continued to get busy again, but he didn't have time to pay attention to other things, and he was all in cooking.

He didn't notice that the young girl who collected money peeked at him from time to time, and then turned her head in a hurry.

He was still so serious. Yang Wan secretly thought about it, and then she remembered the jokes between her sisters. She couldn't help but blush and she spat secretly.

Horn was unaware of this. Perhaps geniuses were like this. Once they entered the cooking process, they were all focused. Jiang Yang was like this...

Suddenly, a bad premonition arose in Horn's heart, and he always felt something was going to happen! And there was something about himself!

...

Jiangyang found the third delicacy - grapefruit!

The brew from Guilin will not be described anymore.

The local grapefruit in Guizhou Province has a high moisture content and the grapefruit skin is relatively thick.

Cut off the green part outside the grapefruit peel, leaving only the white part in the middle.

The grapefruit peel itself has a bitter taste, and it must be removed before cooking.

The general method is to cut the grapefruit peel into triangular squares of the desired size, then soak it in boiling water, and squeeze it repeatedly with chopsticks or spoons until the water turns yellow. Pour out the discolored water, add boiling water again, and repeat the previous steps until the water no longer changes color.

The processed grapefruit peel is cut at one edge with a knife to fill the filling.

The filling is made in different ways, and each one has its own special ones.

Jiangyang saw that the grapefruit was made of yellow and the mouth was wide, and the filling inside was clearly visible, just like a large Sauce. The difference is that the skin of this Sauce is a bit thick.

There are also many people in this stall, which is more than he had before to admit defeat at the stall selling white shrimp. This is also related to the cooking speed. The cooking time of white shrimp is short and simple, so the speed is naturally faster. The cooking time of grapefruit is long and relatively complex, so the time is naturally more spent.

I queued up to buy one, and then returned to the place where I met Zhong Yuli.

I added it to taste it with chopsticks. The grapefruit peel has a slight bitter taste, which is probably the same as bitter melon. No matter how you remove the bitter taste, it cannot be completely removed.

The gaps in the grapefruit peel are very large, like a sponge. During the cooking process, the flavor of seasonings and fillings is absorbed, and the unique flavor itself is extremely rich.

The filling is made of pork, taro and other seasonings. After cooking, the slight bitterness of the grapefruit peel penetrates into the filling.

The pork is firm, the taro shreds are soft and rotten, and the grapefruit skin is soft and has a rich texture.

After one go, Jiang Yang breathed in satisfaction. Another very skillful delicacy, the chef's cooking skills are very good. He has a very good control over the heat and seasoning.

Another delicacy that Zhong Yuli was holding - chili sauce!

The two of them chose similar but different foods this time, and they couldn't help but smile at each other.

Chili stew, as the name suggests, is a stuffed made from chili.

The method is relatively simple, but it needs to be more careful.

Cut the peppers into one end of the stem and hollow out the inside of the peppers with a fine needle or bamboo stick.

Then stuff in the pre-made filling and finally cook.

Since you choose the average beauty pepper, the thickness of your thumb is required, whether you hollow or stuff the filling, you need to be meticulous and patient.

Zhong Yuli put the pepper into the mouth. The slightly bitter and spicy taste of the green peppers are mixed with the taste of the filling, which is different from dishes such as stir-fried green peppers with meat.

Since the meat filling is closer in the green peppers, the taste of green peppers is more perfectly integrated into the filling during the cooking process.

"It's delicious!" Zhong Yuli exclaimed.

"Try this." Jiang Yang handed over the grapefruit in his hand.

Zhong Yuli was not polite, so he took it naturally and handed over the green pepper in his hand.

Jiang Yang tasted one and couldn't help but say, "This green pepper brew is delicious, but it's a bit worse than the grapefruit."

Zhong Yuli also nodded and said, "That's right, but it's OK."

Jiang Yang didn't say anything. The two of them were eating when suddenly a person came out from the side.

"You are Jiang Yang, aren't you?" Senior Brother Wan looked at Jiang Yang with a disdainful expression and said.

Jiang Yang was stunned and looked at the person who came with a confused expression. Who is this person?

He looked at Zhong Yuli and found that Zhong Yuli also looked puzzled.

"I am, you are?" Jiang Yang said.

"A person who has lost his luck is not qualified to know my name." Senior Brother Wan said as if he was careless.

Jiang Yang frowned. This person...is something wrong with it!

Or... I accidentally offended him?

When Senior Brother Wan saw Jiang Yang's expression, he felt happy and said even more disdainful: "You are not worthy of being a chef!"

"Who are you? I don't have time to talk nonsense with you, please leave!" Jiang Yang said with anger. Anyone who was criticized for inexplicably would be angry.
Chapter completed!
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