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Chapter 71

Listening to the five judges showing their full marks again, Jiacheng's principal Cao Yangzhai greeted everyone in their respective families in his heart. He had a full mark. If he continued to do this, it would be a draw.

In contrast, Cao Yangzhai was very frightened when the fat man Peng Bai performed.

The material used by Dongyuan is the annual top-quality Tengna fish. This is the Tengna fish that lives in a specific temperature and is not polluted at all. After fishing, it is quickly frozen, killing bacteria and parasites in the fish's body and maintaining the umami flavor for a long time.

The ingredient that Peng Bai chose was beef, but it was just the tenderloin on an ordinary beef. If it was used as ingredients, it would be fine if it lost the game, but the fat Peng Bai "forgot" that he had to have dipping sauce for raw food.

The competition has reached now, and there is no suspense. Even Cao Yangzhai believes that Fatty Peng Bai has no chance.

However, people always look forward to miracles! Cao Yangzhai still anxiously hopes that miracles can happen. After all, Jiacheng’s signature cannot be smashed!

Fatty Peng Bai naturally had no idea about all this. He was looking at Liu Feng, a starving ghost who had been drooling all over the floor, and angrily pondered how to punish this dead ghost who was willing to move to see the food at the end of the game.

"This fat classmate, what is your name of the dish?" Ye Can squinted his eyes and looked at the extremely realistic ivory boat, with an admiration on his face. It seemed that there was no problem with the artistic conception and shape.

"Fat classmate? Fat classmate?" Ye Can called twice in a row before summoning the fat man Peng Bai, who was immersed in the idea of ​​curing the starving ghosts.

"Ah?" The fat man Peng Bai said in a daze, as if he had no idea that he had just been distracted.

"Hey, Fatty classmate, what is the name of your dish?" Ye Can was a little angry and thought to himself who this little fat man is? Why is he so awesome? But he still asked again patiently, because the color of the dish was really good, which impressed him.

"This...this can be called..." Fatty Peng Bai is not good at naming, hesitated for a long time and then silenced. Of course, can even people who do what they are good at giving them a good name?

"Baiyu Bibo!" Liu Feng, the starving ghost, spoke up to remind him. The hateful guy, I finally remember a friend, but I finally helped the poor fat man Peng Bai so that he would not let him die for a broken vegetable. No, I was so anxious that I was sweating all over.

"White Jade Bibo!" Fatty Peng Bai quickly repeated and shouted.

"Baiyu Bibo?" Ye Can recited it all over again, thinking that the name was very good. He began to carefully observe the utensils used to hold beef raw, a green soup plate.

"Okay...Okay...Okay..." After observing for a while, Ye Can called three consecutive calls. It seemed that the name passed again.

"Ivory is like white jade, and the vessel is like a green river with a breeze. The artistic conception is quite perfect. No, it should be perfect. Especially this ivory boat, if I hadn't seen it with my own eyes, I wouldn't have thought that there would be someone who could carve it with a white radish that is so ordinary that it is... You see, the finish of this ivory boat is perfect, it's so perfect! You can't see a trace of axe and chisel, it's better than nature, and it's amazing..." Ye Can became more excited as he spoke, and said all the words he could think of.

It is perfect, natural, and magical. The fat man Peng Bai was dizzy when he heard it. He thought that this was not an ordinary white radish, but a super large white radish. Grandpa Xiao wouldn't say it was the white radish king? Don't this person know?

Without Ye Can's reminder, other judges are also the ones who know the goods. They also gave praise to the ivory boat carved by fat Peng Bai with white carrots. Most of these praises are concentrated on the artistic conception and shape that integrates the materials.

When he was in Manhan Tower, the fat man Peng Bai had the task of peeling white radish skin every day. After practicing for a long time, peeling radish skin was naturally easy to ripe. However, the peel of the white radish skin was hard and tough, and it tasted like beef tendon, so it was not suitable for serving as a ingredient, so he could only make side dishes for clearing the mouth. I was afraid of making some mistakes in the selection of ingredients.

The color, fragrance, meaning, and form are impeccable, without any flaws at all, and the judges naturally showed the full marks. The most important thing in measuring a dish is naturally the taste. If it can still be full marks, then it will tie with Yunxing's Dongyuan, and both sides will have to continue.

In this way, Yunxing Chef Academy won. Because Yunxing still has two other players not appear! If it is not a full score, then it goes without saying that Yunxing Chef Academy also won, and it still won a big victory. In fact, there is no need to think too much. When Dong Yuan’s Yusheng scored the full score, everyone decided that Yunxing won. The only thing they wanted to see was what the unsurprising fat man Peng Bai could cook.

He rinsed his mouth with clean water. Ye Can, a judge of the competition, grabbed a white carrot heart dagger with his right index finger and thumb, and then put it into his mouth with the dagger and the beef roll on it.

After chewing carefully and savoring slowly, Ye Can once again burst out "Good...good...good..."

What happened? Ye Can, who has always been demanding, said three times, but this has never happened in his food career.

"The taste is a little wild, slightly spicy, and a hint of mellow beef... The most amazing thing is that the beef is not used in dipping sauce. It was originally a failure to actually control the overall situation... This fat classmate seems to have fully considered each link... Dear colleagues, I tasted Dong Yuan's fish sauce first, and the taste of the dipping sauce is naturally not a word, it is the best! After tasting, there was a very light dipping sauce flavor on the tongue coating, which could not be completely washed away even with water. In this way, the aftertaste of the dipping sauce naturally induces the entire taste of the beef... High, really high..." Ye Can completely selflessly commented from the bottom of his heart.

Fatty Peng Bai was very collapsed! Ye Can was the person who was the most broken when he grew up so old. This person was really self-righteous. He thought so much, but he just came to participate in the competition with the nature of fun. There was Ye Can thinking so much that he thought.

Although the fat man Peng Bai did not take too much scheming, not what Ye Can said, the taste of the dish was the same as he said. The white radish is juicy and slightly spicy, and it will feel heartburned if you eat it alone.

The other judges were all gourmets who were no worse than Ye Can, so they naturally gave the full mark to the fat man Peng Bai.

Since Ye Can said so magically? Can you add points? Can you get unprecedented bonus points?

The cooking competition between Jiacheng and Yunxing has had a bonus point in the past few years. Can it appear again now?

Everyone was waiting!

Sure enough, Ye Can stood up excitedly after pressing the full mark button and shouted: "Can you make such delicious beef raw with the most ordinary beef? I suggest that Fat students add points and award the victory to Fat students. Dear colleagues, do you have any different opinions?"

"agree!"

"no comment!"

The other four judges expressed unanimous support. They also had selfish intentions. If the fat man Peng Bai won the victory, he would have tasted two dishes in this cooking competition, which would be a waste of his trip! Who wouldn’t want to taste two more delicious dishes? Especially this fat man, with unlimited potential and creativity, who knows what kind of unique skills he will show later? Full of expectations!

"Wait, I have a question to ask this fat classmate, Oh, by the way, it's a bit rude to call Fat classmate, can you tell your name?" Ye Can asked suddenly.

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Recommended: "Yu Hopes the President", book number 83662, the new work of Ling Bingyu, the author of "Dog God of War", is not to be missed.
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