518 Opportunities of Shandong Cuisine
Benefits can turn friends into enemies, or they can turn enemies into friends.
Wang Haibin and Lu Zhiwei obviously have common interests, or in other words, the chefs of the entire Shandong cuisine system all have common interests.
Don’t underestimate the influence of “determined national cuisine”. China is a food kingdom recognized by the whole world. Who dares to recognize the second child as the second child? But the world’s food boss has not been able to set national cuisine yet. This is not only a regret of China itself, but also allows some food desert countries to find a sense of superiority in the cracks.
Let’s take a look at the world’s number one food kingdom. There are no national food yet? Hahaha, we at least have French fries and fried fish.
Food culture is like silk, porcelain, and Chinese Kung Fu. It is undoubtedly a business card of China, so there is the idea of "determining national cuisine". Unfortunately, this issue has been mentioned since the last century, and it has been inconclusive until now. The root cause lies in the open and secret struggles of major cuisines.
Once the Chinese national cuisine is settled, it will attract the attention of foodies across the country and even the world. The benefits you get from the cuisine will be huge.
Just look at the most awesome Sichuan and Cantonese cuisines nowadays. Both chefs, chefs from Sichuan and Guangdong cuisines, earn at least 30% higher than other cuisines!
How can this convince the chefs of the Shandong cuisine? The Shandong cuisine, which was once the first Chinese cuisine, has now fallen to the point where few people are interested. It is better to have a master-level beef like Wang Haibin and Lu Zhiwei, but how can ordinary chefs below survive? Many even changed their careers and changed their careers to chefs of the Sichuan and Guangdong cuisines halfway.
"The above must have made up his mind this time, and just recently, Zhou Dong was personally named the God Chef by Mr. Shang... Lao Wang, this is a signal."
Lu Zhiwei looked at this old opponent who had been in trouble for many years and said, "I heard that you have fought with Zhou Dong, what do you think of him?"
"He is a genius! A hundred years... no no, no, it should be said that he is a genius that is rare in a thousand years!
He deserves to be appointed as the Godly Chef under twenty-five years old!"
Wang Haibin sincerely exclaimed: "I'm really not an ordinary person... Just say you, "Bi Lao Lu, if you are a native chicken, you will be a phoenix flying in the sky!"
"I knew you would arrange me whenever you had the chance!"
Lu Zhiwei shook his head and smiled bitterly: "Actually, my opinion is similar to yours. Zhou Dong has never seen him have an opponent along the way.
Including the master you have become famous for a long time, although it is even worse than me, it is considered a false reputation, but what is the result? Is it ugly to lose?
I have to watch it for up to five years. Even if Zhou Dong is not a chef, it is not far from the same. If he beat Senior Shi today, I am afraid that this time will be greatly shortened! There is not much time left for us..."
"That's right, Lao Lu, at this time we should put the interests of Lucai first. What is the little grudge between you and me?"
Wang Haibin nodded slightly and said, "I heard that when Zhou Dong was intern at Jiuzhou Dingshi, he was at Su Chu at first but when he was on the chopping board, he was at Lu Chu?
This is a close place. Since he has this experience, he will definitely have a great impression of our Shandong cuisine. If you and I think of a way, it would be better to make him care about our Shandong cuisine."
"You can speak quietly..."
Lu Zhiwei looked at Yi Zhiyu who was sitting not far away vigilantly. Dong Qishen and Huang Mingju lowered their voices and said, "The relationship between those three old guys and Zhou Dong is not far from each other!
Among them, Lao Yi is a Cantonese cuisine. Later, he went to Kyoto to study Beijing cuisine. I don’t know what his position is now. However, Beijing cuisine is a small dish after all, and I guess he has no strength to compete for national cuisine. Now I am most afraid that he will turn to Cantonese cuisine.
You should know that the boy Huailiangren is closest to Zhou Dong. He is known as a Cantonese genius. If Lao Yi is added...
Old Dong is not bad. He is now the president of the Su Provincial Cooking and Food Association. His ancestral home is in Sichuan Province. He is in a dilemma on both sides. I guess he will not help any side in the end. But Huang Mingju, we must be vigilant. He supports Su Cai. There is a girl named Lu Luxin who has been supported by him for many years. She has a very different relationship with Zhou Dong. She is often called siblings..."
"This is difficult. I can't compare to others in terms of relationships?"
"It's not difficult to deal with. Our Shandong cuisine also has the advantages of Shandong cuisine."
Lu Zhiwei smiled lightly: "Recently, news came that this triennial special first-level upgrade will likely be asked Zhou Dong to be the judge, but which dish should he be responsible for?
Lao Wang, you know that when you reach the first level, you are the real pillar of China's diligent movement. Even the other eight chefs of Jiuzhou Dingshi are just special two.
I know how important the position of the special first-level chef exam is. The chef who passes the exam through our hands will regard you and me as the "mendian". Even a master like you and me will never give up this opportunity.
Look, all the masters who came today are acquaintances. Do you think they will give way to Zhou Dong?"
"Of course not! Anyway, they are not familiar with Zhou Dong. I don't know whether they can win over the future. How can they give up their vested interests?"
"That's it, so you and I should do one thing."
Lu Zhiwei smiled and looked at Wang Haibin: "For Lucai, you should sacrifice once. When the special level upgrade test is completed, you and I should be sick..."
"What do you mean? I'm in good health, I..." Wang Haibin was suddenly stunned: "Are you talking about the fact that Lucai has no master to be the judge, so Zhou Dong will naturally be responsible for the review of Lucai?
It’s amazing. In this way, he accidentally tied up with our Shandong cuisine. After all, after passing the exam, he would have many Shandong cuisine ‘disciples’.
I heard that Zhou Dong did not have a clear origin in the cuisine, and maybe after this, he became a member of our Shandong cuisine!
High, it's really high!"
"Okay, whisper!"
Lu Zhiwei suddenly looked at the venue: "Zhou Dong is here, I guess that senior Shi Buyu is coming soon. You and I should prepare to cheer for Zhou Dong. The sooner he becomes the Chinese chef god, the more beneficial it will be to our Shandong cuisine system!"
In order to welcome this event, Shi Weitian specially cleaned up all the tables and chairs in the hall, built an open kitchen in the middle, and built a stepped viewing seat on three sides except the entrance. More than a hundred special first-class chefs and even masters who came to the scene watched the two chefs' cooking skills as ordinary audiences.
The food is the distance from Jiuzhou Ding Food to reach with your legs, so Zhou Dong came earlier. When he and Huailiangren, Yan Yi, Wugong Masada and three students appeared at the food is the sky, he had not seen Shi Buyu's figure.
When Zhou Dong appeared, someone shouted at the scene, "The Yangtze River pushes the front waves, and the front waves are beaten to death on the beach." This caused many chefs to burst into laughter. Needless to say, this person must have been here to support Chef Zhou. However, Senior Shi is also a legendary figure who is diligent in China. Is this really good?
Su Jianwen, Su Jianwu, these two people are crazy. Usually, Zhou Dong rarely scolds them for Su Tingyu's sake, as long as it is not related to learning, the two live treasures will become even more rampant. When he heard this, he suddenly became energetic. Su Jianwen shouted: "Brother, have you seen it? It's the fat brother in the third row opposite. Did you hear what he said just now?"
"Hey, why do you say it?"
"Hehe, this is called the voice of the masses!"
"I heard that this fat brother is a wise man, a real man with great knowledge and courage to speak and act! Let me leave a contact information for this fat brother..."
The two brothers' jokes immediately made laughter again. They thought to themselves that Chef Zhou was really interesting. He didn't speak, but brought two chatterbox followers.
Before everyone's laughter fell, someone slowly said, "Yes, yes, this fat brother, don't forget to leave your contact information to me, "Yeah, I, the old beggar, are the best at revenge in my life. If you want to punish you, you can make you worse than death.
Chapter completed!