The chef's surname is Luo and his name is Luo Xiaoming. You can tell that he is a sensible person by looking at his words.

If we talk about teacher education, he actually has a little relationship with Mr. Yan, and after all, he is a chef from Jin Province. Although Mr. Yan has not stated it clearly, he is actually very concerned about him.

But after hearing what he said, Mr. Yan's face darkened at that time.

With Mr. Yan’s life experience, who has never seen anyone?

Whether Luo Xiaoming sincerely admired Zhou Dong's craftsmanship or flattered him by Goubuli in order to rise to the ladder, Yan could tell at a glance.

Obviously, he, a fellow villager in Jin Province, belongs to the latter.

However, Mr. Yan was just silent, and it depends on how Zhou Dong handled it.

Zhou Dong is actually quite embarrassing.

Based on his understanding of Goubuli, just take a casual look and you will know that Luo Xiaoming has some skill in making Goubuli. Looking at the slightly yellow oily bottom of the bun, the eighteen folds of buns blooming like petals, and the meat fragrance emitted, you will know that all the steps of Luo Xiaoming follow the procedure.

Moreover, this man is indeed outstanding in Baikun. If he does not have the tasting skills, Zhou Dong will also highly affirm this Goubuli bun.

If the tasting skill did not break through to the legendary level and could trace from food to the chef's mentality when cooking food, Zhou Dong would even think that this was really his admirer. Luo Xiaoming was studious and talented. If he said a few good words, his heart would be a little softer, and the Su brothers might have an additional 'junior brother' from now on...

What a pity... This person learns to make Goubuli buns, but he is afraid that he is not upright in his mind.

Zhou Dong tasted a bun, chewed it a few bites, looked at Luo Xiaoming and said, "It's not enough to play a big knife in front of Guan Gong's door, Master Luo is polite.

The buns are good, that's what I've given.

Regarding the matter of Master Luo’s selection…”

"Please tell me if you can choose me, it doesn't matter."

Luo Xiaoming's eyes lit up. Actually, he had to go to Chudu to taste the buns. It was just that he happened to pass by Chudu one time and wanted to see how much the Zhou noodles king was. If it was just a false reputation, he wouldn't mind finding an opportunity to challenge Zhou Dong according to the industry rules. If he defeated the new noodles king, wouldn't he Luo Xiaoming be the Luo noodles king?

But he is really talented. After eating Zhou Dong's buns, he turned around and left. He didn't want to challenge anything, but he remembered the color and taste of Goubuli buns. After he returned, he kept wondering which flour Zhou Dong used and how to compare...

After a few months, he learned a lot. This time, he heard that Zhou Dong was the head of the Bai Censorship Group and had the right to select the Bai Censorship Chef, so he became interested and played Zhou Dong's admirer. After all, it was actually a fame and fortune, but not everyone was as indifferent to the title of the National Banquet Chef like Zhou Dong.

Judging from Team Leader Zhou’s appearance, he must have a good impression of me, right?

Luo Xiaoming was thinking that he was planning to do so, but Zhou Dong suddenly changed his mind: "It is up to Mr. Yan and Mr. Cai to decide, and I still have to avoid suspicion."

Cang Yun almost laughed out loud when she heard it beside her. This kid is cheating and smart enough. He has indeed seen through this thought of Luo's surname.

All the famous white-college artists present here are from all over the world, and no one knows who each other?

Everyone said that everyone would show their strengths, but you made a fool of yourself. Isn’t it too thick-skinned? Seeing Zhou Dong answering, everyone secretly said to themselves.

"Master Song of Zhongdu is very good at the dragon beard face."

Cai Bo is very good at being a human being this time, and he saw that his old friend quickly changed the subject because Luo Xiaoming was a little embarrassed.

He is a person who is very serious about food and beauty. Once he agrees with it, he can praise people directly to heaven. Then, no matter food or beauty, he cannot escape the slightest distance between his lips and teeth.

Master Song Jing from Zhongdu was extremely satisfied with him. He praised him while eating: "No soup, no toppings, and not the northern stewed braised rice,

Apart from small green onion leaves, pepper and salt, there is no other seasoning in this dish.

But I drank the sweet wheat fragrance from the noodle soup.

The noodles are very slick, and each piece can be dispersed in the clear soup. Don’t you think this bowl of noodles is more like a painting, a beauty?”

Everyone was stunned. You said everything well before, but why do you always keep three words from your own business and just talk about it and get to the beauty?

Old Yan looked at Cai Bo helplessly, but also affirmed the dragon beard face. Zhou Dong even said: "A masterpiece of craftsmanship can be selected."

There is obviously one of the three candidates in the Bai Case Group.

Su Bi from Duoweizhai is the second candidate to be appointed, but when the chef in public was looking forward to Mr. Yan and Zhou Dong and others saying the third candidate, he found that even Cai Bo, who likes to talk the most, kept silent.

In the eyes of the three of them, except for Song Ming and Su Bi, the chefs present were really unkind.

Perhaps these famous white-collectors are all people who carry tripods everywhere, but they are still not enough in the eyes of Mr. Yan and Cai Bo; since Zhou Dong broke through to the legendary taste, his mouth has become more tricky. Now he doesn’t have to eat it many times. He just needs to look at it and smell it to know the truth.

The other people are really a bit different from Song Ming and Su Bi, so it is hard to choose.

Mr. Yan looked at Cang Yun: "This is Master Cang, why didn't you participate in the selection of works?"

Of course he knew the origin of Cang Yun, but he just didn't say it directly; in Mr. Yan's opinion, if there is a third choice among the chefs present, it must be Cang Yun's new generation of "Qiankunzhu".

Shang Qingxiong took his arm and gently poked Zhou Dong, whispering: "Here you come, she must be challenging you, haha, I finally waited!"

In the eyes of Mr. Yan and others, these delicious foods made by famous white houses may be just like this, but in the eyes of Shang Qingxiong, they are all delicious. He didn't even eat breakfast!

However, in order to wait for Zhou Dong to take action, Shang Qingxiong still tightened his belt a little longer.

No matter how hungry you are, you have to endure it! If you are full now, when Zhou Dong makes top-notch food, will he still cry to death?

He still maintained enough respect for Old Yan Cang Yun: "Old Yan, because I decided to challenge Leader Zhou, there is no need to participate in the selection."

The chefs present were stunned. Who wouldn't know that Zhou Dong could become the leader of the Bai Case team because he was strong enough, and the other was someone above to designate him. Who would Cang Yun hit in the face? He had a lot of courage...

"Are you going to challenge Team Leader Zhou?"

Mr. Yan was not surprised. The ranking of this generation of Qiankun is also before Zhou Dong. If you don’t see a real seal under your command, the descendants of the Cang family will definitely not be convinced.

And according to the rules, if Cang Yun loses, the third candidate may have to be selected, but if Zhou Dong loses, it will automatically be reduced to one of the three candidates, which saves a lot of trouble.

However, if the dignified King of Zhou is about to fall to the point of attacking others, I am afraid I may not be able to bear this tone...

"Yes, I have asked the logistics team to prepare the required ingredients, and I'm waiting for today's challenge! Team Leader Zhou, you will definitely face the challenge, right?"

Cang Yun stared at Zhou Dong, which reminded him of the wine-in-law who had stepped on the box last night and pulled him to drink wildly.

"Since it's decided by the rules, I certainly have no objection."

Old Yan nodded: "Okay, since Team Leader Zhou agrees to face the challenge, the challenge can begin now.

Master Kuang, what dish are you preparing?"

The Cang family is famous for being a master of Qiankun. It is conceivable that the dishes Cang Yun chose must be related to frying. However, there are countless fried foods in China, and Mr. Yan is also curious about how Cang Yun would choose.

“Tempura!

What I want to make is real tempura, it’s not just a layer of flour to fry fish and shrimp.”

Tempura?
Chapter completed!