These days, the breakfast department launched the lucky diner activities. Zhou Dong has made dozens of pastries, and each of them must ensure a certain supply. Today, the live noodles, ramen and pastry styling skills have long been masters. Once the idea of ​​Bazhen noodles is clarified, the hands-on will naturally be extremely fast.

According to the quality characteristics of the chicken, fish and shrimp, Zhou Dong chose different wheat flour among the three groups of noodles.

Since Goubuli buns, the Jiuzhou Dingshi Breakfast Department has increasingly demanded on the types and quality of wheat flour, and has surpassed the most important Su cuisine and Cantonese cuisine. Although it is still far from the various top wheat flours provided in Caiyuan's kitchen, it is enough for Zhou Dong to apply it.

After the powdered "Qizhen" entered the basin at his lightning speed, the four old men widened their eyes. What a good man, is this boy getting further and further on the road to "Face Domine"?

One person controls three basins of flour in different parts, and can also produce dough at the same time, wake up and pull it out at the same time!

The experts from all over the world dare not enter the kitchen like the four old men, but they can judge Zhou Dong's abnormal hand speed based on their ability to listen to the sound and distinguish faces!

"Butterfly fan", "the face is white" and "the little man in the white desk" exchanged glances. Is this kid a devil? One of the kung fu on the face can match the three of us!

In fact, even if Zhou Dong’s various master-level white case skills are slightly higher than them, they can’t say one to three. It’s just that he can’t resist Zhou Dong’s tens of thousands of times in the kitchen of fortune. Nothing is enough, he’s only good at it!

After Zhou Dong quickly pulled the three groups of noodles to the level of "second fine" by Zhou Dong, he threw them into the large iron pot that had just been washed with water.

At this time, 90% of the water on the pot wall had evaporated. After three groups of noodles were put into the pot, the remaining 10% of the water quickly penetrated into the surface, which not only played the role of smearing various precious flavors, but also ensured that the noodles would not be pasted in a short period of time.

Zhou Dong's hand holding the pot was shaking and shaking it. With the stir-frying spoon in his other hand, the three groups of noodles suddenly turned into three silver belts and turned around the pot wall, but they would not be entangled with each other!

"I wonder, these eight treasure noodles are fried? And they are fried noodles without oil! A rare skill on the white table!"

The four old men looked solemn, and no one spoke. The white-collar masters outside looked out and stretched their necks, and the turtle peeped into the inner kitchen like a semen.

Seeing this scene, the 'Bai Ke Xiao Langjun' giggled: "It's so wonderful, Master Xiao Zhou's technique is really loveable, especially his hands are white and tender. Could it be that just like Sajia, he has also had a massage?"

He is from Kansai. Since he got the name of this man, he likes to imitate antiques everywhere and loves to call himself "Sajia".

"Butterfly Fan" glared at him: "Can you stop giggling, which makes people feel goosebumps!"

"Geeh"

"I'll beat your head again!"

"White noodles in the noodles" glared at Xiao Langjun fiercely, and turned to Zhou Dong in the kitchen in admiration: "If I read it correctly, this is the method of "Sanyang Kaitai" in fried noodles. Usually there are several types of noodles that need to be served at the same time, but the heat requirements are not constant before they can be used.

This technique is extremely difficult. The master taught me a few times back then, but I was limited by my talent and could not master it. Even the master's success rate was only 70%.

If you look carefully, these three groups of surfaces are rotated around the wall of the pot. The top should be the surface with the highest temperature requirement, followed by the middle, and next to the bottom of the pot!

Master Xiao Zhou controlled the heat of three groups of noodles at the same time, and it was fried dry without oil, so he only had half a minute at most, otherwise even if he used water, the noodles would be burnt!"

"That's right, that's the reason!"

At this moment, the experts from all over the country had already squeezed into the outside of the kitchen and stared at Zhou Dong through the glass window.

The Eight Treasure Noodles are actually oil-free fried noodles, which has opened their eyes, and everyone is waiting for the Eight Treasure ‘Fresh Juice’ to appear!

This "fresh juice" has stumped countless white-dealing masters in China. Everyone wants to see how Zhou Dong cracked it. If this problem cannot be solved, no matter how high the method of fried noodles is, it will be useless.

"Fatty, Master Zhang, Bowl!"

Zhou Dong shouted, and fifty large bowls were placed next to the stove. He saw his hands holding the pot tremble. First, the chicken noodles near the bottom of the pot were shaken off. He used a fried spoon to enter the clean basin next to him. The fat man and the others quickly divided the noodles into these large bowls.

Next is the fish noodles in the middle, and then the chicken noodles in the top are led out by Zhou Dong and entered into the bowls respectively.

Zhou Dong looked at the noodles in the big bowl and nodded, "It's OK to put it on, give it to Mr. Zhu first.

Remember, every diner should prepare the boiled water that has just been boiled. After brewing it into a bowl, it must start eating within five minutes, otherwise I will not be able to guarantee the taste of the noodles.”

"Okay!"

The kitchen has already prepared enough boiling water. The mountain spring water in Fengqi Village is not easy to get, and it is almost the same with high-quality bottled water. Zhou Dong gave an order and delivered a bowl of noodles and hot water to the diners' table.

"What, I heard it right! These eight treasure noodles are actually the way to eat instant noodles? Is the eight treasure "fresh juice" just boiling water! Isn't this a joke?"

"What's wrong with boiling water? The tasteless is water, and the most delicious taste is water! Didn't you see Master Xiao Zhou's method of handling this bowl of noodles just now? If you want to use boiling water, you have to work hard to make someone's oil-free fried noodles first! Huhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhh

"Stop fighting, try it first and then talk. Everyone is Lao Bai's desk. Even if you have never eaten this authentic Batang noodles, you will not be so easily deceived!"

There were many discussions in the breakfast department, some of whom were questioning, and some of whom supported Zhou Dong.

The three major Baikong masters, including the "Butterfly Fan", are all supporters of Zhou Dong, especially the "Bai Cen Xiaolangjun". After seeing the fried noodles technique of "Sanyang Kaitai", they immediately became Zhou Dong's fans. Whoever dares to question Zhou Dong will criticize him!

"Hmph, a bunch of mediocre men, and they are also experts from all over the world. My junior brother has achieved this level and is still not enlightened?"

Huang Mingju has a very deep attainment in the Bai Chamber. If he still can't understand it, it will be called Su Sheng Lingling. At this moment, he was deeply impressed. The "Little Junior Brother" turned out to use the seven treasures to attract the eight treasures and use water as "fresh juice". This is the secret of the eight treasures!

If you were not talented, how could you come up with this solution? This is not only a test of cooking skills, but also wisdom and enlightenment!

‘Little Junior Brother’ is amazing. Even my mentor was probably just like this back then, right? Some people dared to question the younger junior brother, so how could he not be angry?

Before Huang Mingju finished speaking, a man heard a loud voice: "Okay, Master Zhou did not disappoint me! I can be sure that this is the real Eight Treasures!"
Chapter completed!