"Okay." Qiao Xin tied the apron neatly, looked at the ingredients on the table, and didn't know where to start. She had seen Aunt Li cook before, and sometimes helped Aunt Li, but she had never cooked her own dishes.

She knew that Yang Yu had a good cooking skills, so she came to learn from her.

"Today, the sun came out from the west, why did you suddenly remember to cook?" Yang Yu glanced at her, handed her the vegetables on the table, and arranged: "Wash the vegetables first, and then peel the garlic."

"good!"

"Are you learning to cook for your Uncle Lu?" Yang Yu looked at her meaningfully, and could tell that she really liked him.

"Hmm." Qiao Xin nodded and admitted generously.

Wash the vegetables and peel the garlic. "What should I do?"

"First make the simplest scrambled eggs with tomatoes, first cut the tomatoes into small pieces, and then take out a beautiful hen egg..."

"Can a rooster lay eggs?" Qiao Xin blinked at her.

Yang Yu: “…”

"Please sister, don't slander it, okay? This is called a sense of humor. Do you understand the sense of humor?!" Yang Yu sighed and rolled her eyes.

"But, it's not very humorous." Qiao Xin answered honestly.

"Puff..." Yang Yu was so angry that she was about to vomit blood. "It's worthy of being Qiao Didui, I'm convinced!"

The first dish of scrambled eggs with tomatoes was successfully completed under the guidance of Yang Yu. Although the appearance was average, the taste was still acceptable.

The second steamed fish was stumped during the fish killing process. Qiao Xin was wearing gloves in one hand and a kitchen knife in the other, confronting the fish on the chopping board, not knowing how to start!

"Press the fish body, and slap the knife hard on its head and then fainted." Yang Yu leaned against the kitchen door, leisurely eating melon seeds. Just guiding her mouth, she had no intention of helping her.

Killing fish shouldn't be very difficult...

She was either afraid or didn't know where to start. When she heard Yang Yu's words, she pressed the fish body with one hand and raised the kitchen knife to take a picture...

"Papa--" The fish on the chopping board may feel danger, and their tails suddenly slapped, and the fishy scales and fishy water splashed everywhere.

The fish's body was too slippery, so Qiao Xin didn't hold it down, and the fish jumped off the chopping board and ran around.

"Ah, don't run, don't run..." Qiao Xin put down the kitchen knife and was tortured by a fish.

"It's too slippery to catch!"

"Don't run away from fish, I will be very gentle and make you die without pain..."

"..." Yang Yu couldn't stand it anymore, so she rolled up her sleeves, walked over and grabbed the fish's tail and lifted it up, and then threw it hard on the ground!

The fish moved its tail and was already dying.

"Wow, it's amazing!" Qiao Xin put the fish in the pool, followed the steps taught by Yang Yu to start scraping the scales, cutting the fish belly, then cut a few holes on the fish body, pouring the sauce on the pre-made sauce, steaming it in the pot for fifteen minutes, and then finishing it!

Five simple side dishes were made for more than two hours. The last plate of stir-fried cabbage failed. I shook my hand and added too much salt, which was so salty.

"Ah, I've finally done it!" Looking at the fruits of his labor, Qiao Xin felt happy. He turned around and hugged Yang Yuzhao and sipped. "It's a wood~ Thank you for such a beautiful, virtuous, gentle and cute Miss Yang Yu..."

"Oh, is your mouth so sweet? OK, hurry up and send your sweetheart dinner."
Chapter completed!