Jiang Shaohong finally swallowed the meat in his mouth and gave Hao Jun a thumbs up, "Awesome! Awesome! The pineapple and gulp meat I used to eat are all shit!"

Jiang Lingxue spat lightly, "Which is just eating, what are you talking nonsense!"

Mi Qian slapped Jiang Shaohong in the shoulder, "That's right, you want to eat that thing yourself! Why bring me with you again?"

Jiang Shaohong rubbed his shoulder aggrievedly, "If you want to hit me, just say it clearly, when did I take you with me?"

"I've said no? I've eaten pineapple gulp meat with you for less than 100 or 80. What do you eat all the things, what do I eat?"

Hao Jun quickly smoothed out the situation, "It's not that exaggerated, not that exaggerated. Come on, everyone sit down and eat."

As soon as Mi Qian sat down, she quickly stretched out her chopsticks to pick up a piece of meat and stuffed it into her mouth. After chewing it for a few times, her face was full of intoxication. She clenched her fists excitedly and shook her desperately, saying in a rumbling way: "It's delicious! It's delicious! Shaohong is right! The pineapple gulp meat I ate before is all shit!"

Jiang Lingxue almost spit out the meat that had just been put into her mouth, "Qianqian, why are you doing this too? Don't talk about the things that affect your appetite, are you good?"

While busy picking up the meat and stuffing it into his mouth, Mi Qian agreed whimper: "I know, I know, I won't say anything you ask me to say. I don't care. Shaohong is too capable of robbing it."

Hao Jun thought to himself, you are all visiting high-end hotels like you usually visit, don’t be so exaggerated, right? I just think you want to give me more face.

However, in a blink of an eye, a large plate of pineapple cucumber was left with only one plate bottom!

Only then did the three of them stop their chopsticks at the same time without feeling satisfied.

Hao Jun was a little surprised. It seemed that this was not just a matter of giving face!

Jiang Lingxue picked up a napkin and wiped her mouth, "This is the best pineapple gulp meat I have ever eaten! It is crispy, tender, sweet and sour, and delicious. Not only is the amount of pineapple just right, but the green and red peppers with colored colors will not affect the taste at all. I am afraid that the chefs will feel inferior!"

Mi Qian and Jiang Shaohong agreed.

Hao Jun asked curiously: "Who is the chef of 6?"

Jiang Lingxue said: "The chefs 6 are called 6 Dabao. They are the second stove in the kitchen in Modao Hotel. Grandpa likes the dishes he cooks very much. When he gets a family dinner, he invites him to his house. The last time his grandpa was on his 70th birthday, he took the lead."

Hao Jun secretly said, it turned out to be the six treasures, so of course he would feel ashamed of himself. His cooking skills are equivalent to the six treasures in three years, and of course he has improved more than a little bit. How can he compare the six treasures now?

Hao Jun remembers that the six treasures in that time and space were promoted from Ershao to chef commander after they were awarded the title of Donglu Famous Chef. It seems that the individual differences between these two time and space are indeed not obvious under the same background.

Mi Qian suddenly yelled, "I just snatched the meat and forgot to drink wine! This is a collector's red version imported from the original French bottle. I've woken up long ago. Come to Hao Jun and I'll give you a cup! Thank you for letting me eat such delicious pineapple gulp meat!"

Jiang Lingxue and Jiang Shaohong also raised their cups at the same time.

Of course, Hao Jun didn't have to be polite, accepted everyone's gratitude calmly, raised his glass and drank it all in one go.

Mi Qian smiled and said, "You really did it? Is it just a polite word to pay your respects? It seems that you still haven't integrated into the upper class."

"Of course I have to do it. Didn't you say to give me a drink? I'll just drink more than one sip and don't give you face? Don't talk about the upper class at home. How tiring is it to always wear the upper class mask!"

Jiang Shaohong patted his thigh, "You are right! You should relax yourself at home, cheers!"

Without saying a word, Jiang Lingxue picked up the cup and drank it all in one go.

Jiang Shaohong's eyes were a little straight, "Sister, when did you feel so happy? It's not easy to let you have a drink all at once!"

Jiang Lingxue smiled and replied slightly, "I have to pretend to be something outside, so relax at home. You said you want to toast, you have to give you face, right?"

"Don't tell me, it's obviously for Hao Jun's face. Don't stare, don't stare, I'll do it now."

Mi Qian couldn't put down the cup with her, so she just drank it all in one go.

Jiang Lingxue looked at the dish in front of her carefully, "Hao Jun, this is not papaya, right?"

"Yes, it's papaya, and fried papaya meat. Have you eaten it before?"

"I have eaten it once at someone else's house. It's novel and I didn't think it tastes delicious, and it was so terrible that it was broken. But your plate of papaya is not only beautiful, but also smells a scent of light."

"There are many varieties of papaya. Not all papayas are suitable for stir-frying, and they are also related to their maturity. For example, this papaya in your home is ripe from the top trees, and it will evaporate a natural aroma when heated, and it is not easy to stir-fry and crush."

"The one you are surrounded by cilantro on the papaya side, right? It's as beautiful as the ripples on the water surface holding lotus leaves!"

"It's a pity that I only found a few bars. After I tore the stems apart, they will naturally curl, like flowing clouds, like breezes, like ripples. According to the different dishes and special designs, the small coriander leaves will be like flowing clouds chasing the moon, the breeze blows on the sun, and the ripples of green lotus, adding a little mood."

Jiang Lingxue picked up a piece of papaya, put it in her mouth and tasted it carefully, nodding repeatedly, "Well, it tastes delicious, much better than what I ate last time!"

Jiang Shaohong immediately stretched out his chopsticks, "Don't worry about the flowing clouds, the breeze is coming, just let the wind blow the remaining clouds."

As a result, the wind blew away the clouds, and the fried papaya meat was snatched away.

Jiang Shaohong used chopsticks to order the dish in front of him, "I bet this dish is potato bars."

Mi Qian said "stop" and said, "Who doesn't know that there is a big potato to cook? The blind man can tell that the dish is just like potatoes, right?"

"Wrong! The blind man can't see it!"

Jiang Lingxue gently stroked the show, "This should be the remaining potatoes from the previous two days. I remember the color is not so tempting! Look at this golden, like a gold bar."

Hao Jun said: "I fry this color, and I also think it looks like a gold bar, so I gave it a name called cumin gold bar."

Mi Qian suddenly realized: "I said that sprinkled some golden potato strips with some surface on them will hinder the beauty. It turns out to be cumin powder!"

As a veteran foodie, Jiang Shaohong immediately exclaimed, "So many potato bars, each of them must be fried on all sides, and the heat must be controlled. It's really not easy! And the pineapple cucumber meat, the meat must be fried first, and the heat is extremely important. If the heat is light, the taste is not good, and if the heat is big, it will dry and hard! It's not easy for you to work hard in one hour, and there is no time to make the other two dishes!"

"It's very simple. In order to make time for those two dishes, I fry the meat and fry potatoes."

Jiang Shaohong, Jiang Lingxue, and Mi Qian all looked at Hao Jun with their eyes open. Are you so awesome? You dare not be distracted by greeting one dish, you actually operate two dishes at the same time!
Chapter completed!