"It's normal that you didn't make it on the list. Those like you deserve to be on the list." Gao Dian said softly, his tone as if he was saying that the weather was very good today.

However, these words were different in the ears of the three.

Gaodian was the salt and knife, and while poking their wounds, they sprinkled salt wildly.

The anger could no longer be suppressed, and the reason of the three of them was almost swallowed up by the anger.

"Gao Dian, what do you mean by saying this?" a man glared at him.

Gao Dian grinned, "It's not interesting. I just think you don't have to spend less time and focus on cooking skills, so you won't be on the list."

"Gao Dian! Don't be proud, it's just a breaking list. What's so great about it!" Another man yelled in a low voice.

"It's really nothing special, but hasn't anyone been up yet?" Gao Dian said with a lip silence.

The three of them were completely unable to hold back. At this time, Gao Dian whispered: "Don't show off, some things really come true, I may not be the one who is embarrassed."

When the three of them heard this, their faces turned red and they held their anger in their mouths.

Gao Dian is threatening them, but they really dare not act rashly.

Things that hinder Gao Zhi can be big or small.

What the three of them did was not hidden, and some of them saw it, but they did not say it out.

Even if everyone sees this, as long as they don’t say it, it will be nothing.

But once it is said, the consequences will be different.

It’s a big taboo to hinder others from cooking in the kitchen!

If they really shake it out, then the three of them will most likely be rejected and they will not even be able to raise their heads afterwards.

The three of them dared not really get angry. Although they were ridiculed by Gao Dian, they could only hold their anger in their arms.

Seeing the three of them blushing, Gao Dian was a little surprised. He really scared the three of them?

He was actually not sure that he would scare the three of them, but he was not afraid. At worst, the matter would be caused and see who would suffer.

He didn't know the consequences of the big things. After the three of them were scared, Gao Dian did not intend to make a big things again.

The exchange meeting is about to end, and there is no need to cause trouble.

The three of them snorted coldly and left without stopping.

Gao Dian was in a good mood. Before in the kitchen, he couldn't stand these three people, deliberately hindered him, and deliberately disgusted him.

But at that time he had to make pastries, so he could only hold back that breath.

Now that I have come out, I feel much more comfortable.

The exchange meeting ended soon, and after the list was announced, everyone slowly dispersed.

It's already evening outside now, and the exchange meeting has been going on for too long.

Du Dawei greeted Gao Dian and grabbed Gao Dian and walked together again. Gao Dian couldn't resist and had to agree.

As soon as the two of them walked out of the venue, someone caught up with them. They were one of the guests just now.

"Chef Du, Chef Gao, etc."

The man ran over panting.

"Editor Mo, why are you here? Is there anything wrong?" Du Dawei said in surprise.

This bald middle-aged man, whose surname is Mo, is the editor-in-chief of a food magazine.

The food magazine he works in is quite famous, called "Flavor".

With that, Du Dawei introduced Gao Dian.

"Hello, Editor-in-Chief Mo." Gao Dian said.

"Chef Gao, I have long admired Daming. I finally met today." Editor-in-chief Mo shook hands with Gao Dian enthusiastically.

"Editor Mo, you hurriedly chased after me. Is there anything wrong?" Du Dawei asked.

"I'm here to find Chef Gao," said Editor-in-Chief Mo.

"Look for me?" Gao Dian was a little surprised. He didn't expect that Editor-in-Chief Mo would come to him.

"That's right. At the end of the competition, we wanted to ask Chef Gao for an exclusive interview, but we couldn't find it." Editor-in-chief Mo said with a wry smile.

Gao Dian went back to his hometown at that time. After staying for a few days, he was busy opening a shop and basically never showed up.

"I finally met Chef Gao this time, so I would like to ask you when Chef Gao has time, I will give you an exclusive interview," said Editor Mo.

Upon hearing this, Gao Dian looked at Du Dawei and hesitated: "No need for this."

"I think it's OK," said Du Dawei.

Gao Dian looked at him in confusion, and Du Dawei smiled and said, "This "Flavor" is still very influential. It is known as Michelin in China. It is still very beneficial for you to be able to interview the last episode of "Flavor".

When Du Dawei said this, he did not avoid Editor Mo. Hearing this, Editor Mo also smiled and nodded.

Not to mention his influence on "Flavor" in the Chinese food industry, it is still quite good.

Many chefs dream of being able to enter the interview.

After the competition, Fengwei has always planned to conduct exclusive interviews with the top three, and the latter is to conduct special interviews and will not conduct special reports.

On the side of the chef of the Red Case, Hua Guo won the championship and third place, and he has already done an exclusive interview.

However, the champion and runner-up were not done in the pastry. Because no one was found, the two young men seemed to care nothing and disappeared out of thin air.

Now that I finally met Gao Dian, Editor-in-Chief Mo naturally didn't want to let it go.

"This..." Gao Dian hesitated a little.

On the one hand, he didn't want to accept any exclusive interviews and felt it was troublesome. But he heard Du Dawei say that it was beneficial, and he felt that it might be acceptable.

Gao Dian is different from before. He wants to open a store and make money. Some things he didn't value before, but now he has to learn to value them.

For example...fame!

Of course, Gao Dian couldn't do it if he wanted to show up every day like an internet celebrity because he was relatively thin-skinned.

This interview can also increase fame.

"Chef Gao, if it is convenient, we will set a time and place for you. We will conduct an exclusive interview with you." Editor-in-chief Mo said again.

Now, Gao Dian finally made up his mind.

"Okay, then that's it. Let's add the contact information and we'll come down and determine the time." Gao Dian said.

Editor-in-chief Mo smiled and said, "Okay, I can't ask for it."

The two exchanged contact information, and then Editor-in-Chief Mo said goodbye and left.

Du Dawei said: "When you enter the exclusive interview with "Flavor", your reputation will be much more resounding."

Gao Dian nodded, he also had considerations in this regard.

Before the two left, Su Min came over.

He shouted, "Should you wait."

Du Dawei looked at Su Min who was walking towards him and couldn't help but have an idea in his heart. Could it be that he was here to find Gao Dian again?

Sure enough, Su Min came over and smiled at Gao Dian and said, "Chef Du, Chef Gao."

Du Dawei rolled his eyes secretly. The woman called herself, but she didn't even look at her. Can she be more perfunctory?

"I don't know where Chef Gao's Dianxin is. I will come to visit me in person another day." Su Min said with a smile.

Although she is middle-aged, she is in excellent condition.

Gao Dian looked at Du Dawei with some confusion and asked: Who is this person?

Du Dawei smiled and introduced, "This is Su Min, a famous food critic. She wants to go to your place, but it's your honor."

Su Min smiled and said, "Chef Du has said this. I am just a food lover. It should be my honor to be able to go to Chef Gao's shop."

Gao Dian had a headache, and he did not learn how to compliment each other.

"Sister Su is coming, so I am very welcome. I will give the address to Sister Su now." Gao Dian said with a smile.

Su Min was still happy when she heard Gao Dian calling her sister a handsome guy.

"Okay, to be honest, the lily pastry made by Chef Gao today is very suitable for my wishes and has given me great surprise, so I am a little curious about Chef Gao's other pastries. If there is any presumptuousness, please forgive me." Su Min said with a smile.

After a few greetings, Su Min got the address and left.

Du Dawei twitched, a little envious.

In fact, Du Dawei once appeared in the exclusive interview of "Flavor", but he was not as young as Gao Dian. There is also Su Min, who is now an extremely authoritative food critic. If she also wrote a review, Gao Dian would probably take off.

"Junior brother, you must treat these two people well." Du Dawei reminded him.

Gao Dian responded when he heard this, and he would definitely treat him well.

In fact, every guest has a good hospitality and does his best.

Guests are not divided into different levels.
To be continued...