"Okay, it's finally done," this time, Mr. Heng used half of the wine lees at home. Uncle Heng muttered with some distress: "Young master, I have seen this steamed rice and steamed buns, but can this steamed wine really steamed out?" Fang Cheng's eyes were also very confused. Not to mention them, the two girls were also very confused.

"Do you believe me, young master?" If you can't even handle such a sure thing this time, I would rather be the first time traveler among the time travelers to commit suicide in shame and anger than live in the world.

"Zhao'er, Mr. Green Butterfly!" The two girls spoke in unison, with firm eyes and sincere expressions, and were very moved. They almost wanted to hug two beautiful girls, each of them, but with outsiders, we can't act like a hooligan.

"Don't worry, Uncle Heng, I always have to hold snails with three fingers, and I'm sure I can get it," he raised his chin confidently.

"By the way, I must keep my mother and my father secret. Remember, when it's time for the afternoon to have a drink, I'll give the two elders a big surprise! Hehehe..." This young master smiled happily. Oh, it's okay, after the drink, I know that this young master is amazing.

Xiaohuo was stuffy for about an hour, and I was a little anxious. It was time for later generations to drink at this time? I was so anxious that I couldn't even eat the breakfast that Green Butterfly brought me, and kept wandering around the other end. What about the wine? Why didn't I come out yet? I wouldn't really make me die of shame and anger, right?

"Young master, this is dripping, it's dripping!" The palace maid's sister cheered and I immediately rushed to her two big strides. Sure enough, crystal water droplets filled with strong fragrance dripped into the small wine jar that was used to hold the wine head. The wine smell, the authentic wine smell, the aroma of the wine head is the strongest. Sure enough, I was too excited and could not express my excitement. I picked up the palace maid and turned around and shouted, and the room where I was eating was so scared that I rushed out of the door with a bowl. What's so shy about this guy? Fortunately, Uncle Heng went back to that thing, otherwise, that would be embarrassing-

Two girls, we have to be fair. They picked them up and played for a few times, kissed them, left behind two beautiful girls with red faces, dragged Fang Cheng into the house, and closed the door to death: "No one is allowed to appear. Now it is a critical moment. Fang Cheng is optimistic about the fire, Green Butterfly is responsible for the field, serves tea and water, and the photos are ready. As long as the small wine jar has been dripping, call me quickly." The general's demeanor is in the wine room.

The ticking sound was like the sound of nature. After the wine head was released, I was very agile. I quickly picked up the jar of the wine head with one hand, and picked up a jar of wine with the other hand to catch it. It just so happened!

The whole room was filled with the strong fragrance of wine, and even the green butterfly who didn't like the smell of wine was sniffing. Fang Cheng even sniffed and looked at the wine jar that I was encapsulating. His eyes were like a hungry jackal who had been half a month old who saw a fat rabbit. He was so scared that he quickly threatened: "Don't make any idea of ​​this thing, tell you that this thing cannot be drunk, this thing will cause death if you drink it." To be honest, although it will not cause death, the wine smells the fragrance.

, pursed into your lips, the evil spirit can make you feel uncomfortable. If you are not afraid of your discomfort, you can take a few sips, but it can make your head hurt so much that it explodes. The taste is that my master and his classmates didn't believe in evil, pretending to be heroes, and they tasted less than half a pound. The next day, they hugged their heads and hummed all day. The wine heads usually have to be sealed in a cellar. After long-term storage, the aroma will increase greatly. However, the wine heads are similar to wine tails, and the main function is to blend white wine.

At this time, the amount of alcohol consumption began to increase. While observing, I explained to the studious palace maid and uncle Heng, who will be a master in the future, what is the big wine bubble called? Well, it is better to call the Daqing flower according to the popular name. The big wine bubble sounds too vulgar. The wine bubbles started to distillate more, larger and lasting, and are called "Daqing flower"; when the wine is slightly lower, the foam is smaller and gradually broken, but it is still longer lasting, and is called "Erqing flower"; later it is called "Xiao Tsinghua" or "Verm flower", and the names are not unified in various places. There is no hop in the moment after "Xiao Qinghua", which is called "By"

As soon as the flower "passing flowers" came out, quickly reach out and change the jar. The wine dripping after that is all the wine ends. After the wine ends, the "flower of flowers" will first appear with a large foam "splash" and the wine level are lower. If the steamer is good, the "clear Qinghua" and "small Qinghua" are more obvious, and the wine level of the wine is also lower, and "small water" will appear soon, or the second "velvet flower" will still appear. At this time, the wine level is probably the same. Hurry up and shout to stop? Stop it, this is not a mechanized operation. One and two stare at me for no reason, too lazy to care about these guys, hurry up and take the jar away, and finally get it done.

In the room, the white porcelain bowl was placed on the table table, and the wine was as clear as a stream, rippling gently on the white porcelain. The tempting aroma was so charming that it was so seductive. There were even signs of drooling in the room. Uncle Heng's mouth kept trembling, and his head was confused with joy: "Is this wine? It's so clear, so fragrant boiled water..." I was so angry that I smoked in my seven orifices. Forget it, we respect the elderly and love the young, and don't bother with the elderly.

The young man who was squatting in front snapped his fingers very handsomely. The green butterfly bar had already lit lamp handed me to me. He held the oil lamp. Under the magical gaze of the crowd, a light blue flame rose on the surface of the boiling water on the table, and a sound of breathing. I was excited, my face was a little twisted, strong, too strong, I probably had to be at least forty or fifty degrees. Although it could not reach the level of Erguotou, I was afraid that ordinary people could only have three cups at most.

I quickly blew it out, glanced at Fang Cheng, who was swallowing his saliva, and looked at Fang Cheng, who was admiring: "Come on, try this cup..." If you lit it too much, it would be tasteless. We don't taste this cup. Fang Cheng was very generous. He picked it up and took a long sip of the wine. He straightened his neck and fell down. In an instant, his face turned red like constipation. People who drink for the first time would probably be fooled-

He opened his mouth and exhaled his anger, while shouting: "Spicy, it's so spicy, so spicy. It's so vigorous." Fang Cheng was very excited and shouted with a pinch of his throat.

"Who made you anxious like that? Uncle Heng, please be more at ease." He poured the glass again and handed it to Uncle Heng. Uncle Heng took it tremblingly. He sniffed under his nose for a while, and was very intoxicated, with tears in his eyes: "I am old, I can still see our young master doing tricks and steaming wine... I'm sobbing, and I quickly asked Uncle Heng to stop, take a sip first, smash the hand and smash the mouth: "It's so strong that it's more powerful than the Sanle Juice." Bang, I also came in all of a sudden, closed my eyes: "What a good wine, it's burning, and I feel like a ball of fire is drilling into my stomach..."

The two girls stared wide and looked at the three men tasting wine. They must be wondering why men like this thing so much. It's our own. The first glass was mainly because it was cooked. The wine tasted light. Let Fang Cheng try it first. The second glass naturally requires respect for the elderly. As for loving the young, although the green butterfly also showed signs of swallowing, the palace maid sister was also pursing her lips, which was shameless. I couldn't help but bent the corners of my mouth, took another cup and poured it a little, handed it to the palace maid sister, and tasted it with a lip.

After a moment, he pursed his lips and handed it to Green Butterfly with a strange look. Green Butterfly was very curious and asked her sister how she felt. The sister of the palace maid smiled but did not answer. Green Butterfly couldn't help but temptation. She stretched out her mouth and took a bite. Before she could recall it, she almost jumped up like a hot water. Her smiling face turned red and kept coughing. The sister of the palace maid quickly patted Green Butterfly on the back, and a cunning smile at her glance. Damn, this girl clearly couldn't bear the loss.

She glared at the palace maid's sister, went back to the house and cleaned her up with the family method, took the cup from Green Butterfly and slapped it, smacked her lips, um, generally, it is not as sweet as Maotai and Wuliangye, but the mouth is also sweet, but the temperament is more than twice as strong as the current wine. She tilted her head and dried it, and the hot air flow fell down her throat, OK!

"What are you doing today? You're sneaky and did something bad again?" At dinner time, my family had just sat down and the meal was not served, so my mother used me as an exercise before the meal.

My mother's words attracted the attention of the family. Even the third brother stared at me with dark eyes. After waiting for the little guy, he quickly smiled and said, "Mom, I didn't do bad things. Actually, I'm today..." He prepared a long new invention speech.

"Hmph, don't think I don't know, where did you remove the big steamer in your house yesterday? Today, the wine lees in the wine cellar at home are almost half missing." My mother interrupted me, stared at her sharp eyes, and said fiercely.

"Ah?!" The old man was surprised and pointed his finger at me, looking at me with a turbulent look. Oh, who is that? Can't wait for us to show off first? "I can't do it anymore. I quickly got up, raised one hand with one hand, and raised the other hand: Bang! He snapped his fingers very handsomely, and Fang Cheng appeared outside the door with a small jar of wine that could hold more than two pounds.

He reached out to take it and signaled that the loyal servant would end the performance. Dai Fangcheng licked his mouth and left reluctantly. After closing the door, the young master put the jar on the table with a serious look on his face. The whole family was waving at the small jar in confusion.
Chapter completed!