"Little junior sister?"

"Brother Lin, didn't you say that among Mr. Zhou's disciples, you are the smallest in the queue?" Chen Hao asked in surprise when he heard this.

"This... I'm going to tell you, Brother Chen, that my junior sister is actually quite special. She is my master's granddaughter. Although she is not old, she has been learning skills from my master and our brothers since she was a child."

"Especially, I am extremely talented in water cases. My brothers rarely surpass hers in cooking these river and seafood." Lin Zhenghong explained slowly with a red face.

In fact, the granddaughter of Mr. Zhou, who he mentioned, cannot be regarded as his real junior sister at all.

Because this lineage of chefs has a solid foundation, just like boxers and martial arts masters in ancient times, a serious disciple-taking ceremony was held when collecting apprentices.

If it hadn't been for the wild seafood such as Chen Hao, Lin Zhenghong might not have mentioned his injustified "little junior sister"!

However, after hearing Lin Zhenghong talk about this junior sister and being extremely talented about the [Water Case], Chen Hao's dim mind suddenly became active.

You know, the chef's division of labor was a very clear and meticulous job in the past.

For example, in the north, there are obvious red, white and water cases!

The chef of Hong Case all knows hot dishes, and his skill is basically around the stove and the heat. Hard dishes such as chicken, duck, and meat, or hard dishes with higher difficulty, are all made by the chef of Hong Case.

Bairen chefs mastered the making of pastries and cakes. From noodles, buns, meat buns, fried dough sticks seen on the roadside, pancakes, to exquisite Su-style pastries, or morning tea in Guangdong and Guangxi, all of them are the specialty of Bairen chefs.

As for the last water plan chef, he was in charge of the slaughtering and soaking of poultry, aquatic products, and dry goods in the kitchen. All the work that was around water and knife was taken care of by the water plan chef.

Of course, not everyone can master these three types of cooks with clear division of labor.

Especially in the Red Case and the Water Case, which are physically exhausted and face oil smoke and bloody smell, are basically dominated by male chefs.

No matter which restaurant you go to for dinner, you can see that you are basically a male chef who is very slapped in the kitchen.

However, those roadside bakeries and pastry shops require skillful chefs, but occasionally they can see several chefs.

But when it comes to Lin Zhenghong's junior sister, she is actually inverted!

Chen Hao was surprised when a big girl ran to take charge of the rough and dirty work of the water case.

"Brother Lin, the youngest sister you mentioned really has such a powerful craft?"

"Can you take me to meet?" Chen Hao was a little unbelievable, especially after seeing Lin Zhenghong's eyes, he had never moved away from his dozens of fish tanks from beginning to end, the suspicion on his face became even heavier.

"Okay!"

"How about tomorrow?"

"Brother will go back to Ouyue Tower to make two tables of VIP seats in the evening. I will go to my master's place tomorrow morning!" Lin Zhenghong may have noticed Chen Hao's distrust and hurriedly patted his chest and agreed.

However, before leaving Chen Hao's food processing factory reluctantly, the chef of Ouyue Building secretly reminded Chen Hao: "Brother Chen, I still have to explain something to you first."

"It's my junior sister. Although she is about the same age as you, she has such a temper! She is indeed a bit hot... They are all only children. Brother Chen, you should understand that they are the kind of people who have been spoiled since childhood."

"This is also a fault with us brothers who have been raising our daughters since we were young, for fear of being hit even if we hit it."

"Oh! Forget it, I'll go back to Ouyue Tower first, and I'll pick you up tomorrow morning."

After saying that, Lin Zhenghong stepped on the accelerator and ran all the way toward Ruicheng Gao Toll Station in the distance of Niuling Village.

However, Chen Hao, a boy, watched the Mercedes-Benz S4oo with Jiangc license plate, turn and disappear from a distance, his eyes flashed with a subtle light, and he murmured: "Hot temper? Can Xiaomi be as popular as Xiaomi?"

...

The next morning, before Chen Hao woke up from the bed, his cell phone was blown up by Lin Zhenghong!

Because since he agreed to take Chen Hao to visit Mr. Zhou yesterday, and by the way, Lin Zhenghong tossed and turned all night and couldn't sleep.

no way!

Who made Chen Hao’s big babies in the fish tank so tempting!

Not to mention that local chefs like Lin Zhenghong couldn't walk anymore, even if the famous chef of the state banquet came, they would probably have to work hard to get some talk and "steal" a few wild seafood from here.

After all, this top seafood material is not something you can encounter casually.

Even if the fishmonger who has been squatting at the wharfs of major domestic fish markets and docks for many years, I would not even be able to touch the tails of others if I had not spent a year or two!

So, before Chen Hao's mobile phone alarm rang, Lin Zhenghong's black s4oo had already parked at the door of the food processing factory yesterday.

After Chen Hao finished packing up quickly and arrived at the agreed place to board the bus, Chen Hao was stunned on the spot!

Because, just outside the roller shutter door of his own factory, Lin Zhenghong, who was still a master-like person yesterday, was holding a hot steamed bun in his eyes, holding a bag of hot soy milk in one hand, and was alert to get off the car and looking around, "guarding" outside Chen Hao's food processing factory like a disciple.

Judging from his appearance, he must be afraid that Chen Hao and his "big treasures" would be stolen.

But the problem is that those wild big babies are all from Chen Hao!

Is it necessary for you, an outsider to be so nervous?

"Brother Chen, hurry up!"

"Let me go in and take a look!"

"I tell you, you'd better bring a decent sea food to my master today. Otherwise, if you want to impress my junior sister, it's not okay to just say it." Seeing Chen Hao, the real master, appear, Lin Zhenghong hurriedly wiped out the breakfast in his hand, and then suggested seriously.

"Okay!"

"This guy probably only stares at my shrimp soldiers and crab generals." Chen Hao rolled his eyes, but he quickly agreed to it.

After all, how can you go back to see an old senior like Mr. Zhou?

In addition, my purpose is to hire someone’s junior sister, so it’s not OK to have a souvenir gift!

So, after getting in and scooping two "small" wild yellow croakers weighing about seven or eight pounds into the plastic bucket, Chen Hao got on Lin Zhenghong's Mercedes-Benz again and drove towards the mountains of Yongxian in Wen City.

What?

You actually asked Chen Hao why he didn’t bring a few large yellow croakers to the door?

Because these two 7 or 8 pounds weighing are already the least valuable thing in Chen Hao’s fish tank!

The remaining wild yellow croaker are either 15 kilograms or the "yellow croaker king" with more than 30 kilograms.

3o What is the concept of paying attention to when you have more than pounds?

That thing is not necessarily something you can buy if you spend a million dollars!

If Chen Hao really asked several "yellow croaker kings" who were in the bottom of the box, I guess they wouldn't think that Chen Hao was going to invite his junior sister out, but to come to propose marriage (hilarious)!

(End of this chapter)
Chapter completed!