The taste of Mapo tofu in the mouth is not known how to describe Jiangyang. Just using spicy and fresh fragrance does not seem to be enough to describe this dish.

A wonderful taste spreads on the tip of the tongue, spreads over the mouth, goes straight to the forehead and penetrates into the soul.

Tofu is smooth and ground meat is crispy. Every bite is an ultimate enjoyment on the tip of the tongue.

This dish is not a master-level dish, and there is no emotion in it. However, the cooking of this dish has reached its peak. Jiang Yang feels that the taste enjoyment brought by this Mapo tofu is no less than the enjoyment brought by emotional master-level dishes.

Jiang Yang couldn't help but imagine what kind of situation would it be if this dish was infused with emotion? What kind of enjoyment would it bring to the tip of the tongue!

After eating three pieces of tofu, the lips and teeth will leave a fragrance, and the aftertaste will be endless. I wish I could eat that large plate again.

Looking at the empty plate, Jiang Yang felt a sense of disappointment for no reason. As Chen Quanzhou's opponent this time, Jiang Yang was impressed by the mapo tofu he cooked, which shows Chen Quanzhou's strength.

After tasting Chen Quanzhou's dishes, the next one is Jiangyang's dishes.

The fish-flavored shredded pork cooked in Jiangyang is also a famous dish in Sichuan Province, and it can even be said to be a dish that produces domestic dishes.

In terms of fame, fish-flavored shredded pork is not bad at all compared to Mapo tofu. Both dishes are well-known home-cooked dishes in Sichuan Province.

However, the difference between fish-flavored shredded pork and Mapo tofu is that fish-flavored shredded pork has no inheritance. It is said that fish-flavored shredded pork was first invented by fishermen in the Yangtze River area because sometimes they can’t catch fish and want to eat the fish flavor. Later, by chance, they mixed pickled pepper, sugar and vinegar, and the taste of the cooking taste was very similar to the fish flavor. The dish of fish-flavored shredded pork appeared.

Mapo tofu is inherited in an orderly manner, but there is no clear inheritance of fish-flavored shredded pork. Therefore, compared with Mapo tofu, fish-flavored shredded pork is cooked by every chef. Although it is roughly fish-flavored and uses similar seasonings, the taste is different.

This is how cooking is done. There are only slight differences, and the dishes made have different tastes.

The fish-flavored shredded pork plate in Jiangyang is not so exquisite, but the fish-flavored shredded pork plate is arranged in the shape of a fish, and a few chopped green onions are sprinkled on it to decorate it.

In fact, placing it in the shape of a fish will not increase the taste of the dish, but it just looks more special.

The chefs of other people have placed the dishes so exquisitely and uniquely before, and Jiang Yang feels that he can't fall behind.

But there are only a few regular dishes for fish-flavored shredded pork. Jiang Yang always felt that it was not unique enough, so he arranged these into fish shapes, which was considered a special dish.

Chen Quanzhou looked at the fish-flavored shredded meat in front of him, with a scent of color, and the color looked quite pleasing to the eye and was tempting enough.

After picking up a small chopstick, Chen Quanzhou's pupils slightly enlarged.

The taste of this dish...how can I say it is no different from the ordinary fish aroma, and it has no special taste. However, this fish aroma is better than any other fish aroma. I can't tell where it is better, but in my mouth, I just think everything is good.

So much so that Chen Quanzhou also felt quite amazed by the scent of this fish.

As a master of cooking, Chen Quanzhou actually has a deep attainment in the fragrance of fish. He picks up a series of fish corianders such as fish-flavored shredded pork, fish-flavored pork ribs, etc.

But Chen Quanzhou also had to admit that the aroma of fish he cooked was not as good as Jiang Yang.

The fish-flavored shredded pork cooked by Jiangyang feels very dull when you enter the mouth, and it seems no different from the fish-flavored shredded pork you find in a restaurant outside. However, when you taste it carefully, you will feel more and more that this fish-flavored shredded pork is amazing.

This is not a passionate and unrestrained woman, but a graceful and restrained woman.

After Chen Quanzhou finished tasting, he put down the plate in his hand and looked at Jiang Yang with eight points of relief and two points of complexity.

Jiang Yang took the initiative to stand up and said, "I lost."

He is self-aware that the Mapo tofu cooked by Mr. Chen is indeed better in taste.

After saying that, Jiang Yang turned to Chen Quanzhou and said, "Old Chen, thank you."

Chen Quanzhou was stunned for a moment and looked at Jiang Yang not speaking for a long time.

He saw Jiang Yang’s thank you. It was precisely because of his observation that Chen Quanzhou was in a complicated mood.

If it were him, after competing with others, he would never be able to thank him so calmly. Even though he knew that this was good to him, there was no way to be like Jiang Yang.

How can I say this? If you defeat others, others still have to thank you. It sounds good, but is it really the case? It may not be so.

Jiang Yang took the initiative to admit defeat, but no one looked down on Jiang Yang.

Are you mocking Jiang Yang for being overestimated?

There may be a little overestimating one's own ability, but are they qualified to laugh at it?

Jiangyang's cooking skills are obvious to all, and everyone has tasted the dishes made by Jiangyang. This boy who has become a master of cooking skills is now no less than some chefs who have been immersed in master's level for many years.

This kind of progress is terrifying.

Think about it, how long has Jiang Yang become a master of cooking? He has already had such cooking skills. If he gave him a few more years, what would he become?

When you reach the level of a master of cooking, it will become very difficult to improve your cooking skills. Apart from some chances, the rest is only time to slowly grind.

There are a few masters present who are not grinding slowly as time goes by. After years of grinding, their cooking skills have also made considerable progress compared to when they became chefs.

And how can Jiang Yang not be terrifying when he reached their level in a short period of time?

Even if Jiang Yang admits defeat, no one speaks sarcasticly. The strong will receive the respect they deserve.

"Next, is there anyone going to challenge?" Lin Yong asked.

Below is a shaking head. All those who should be challenged have been challenged, and those who do not want to challenge will not challenge at this time.

Lin Yong looked at it and said, "The party ends here, today's ranking will last for three years, and it will challenge again in three years."

"The party is over."

Following Lin Yong's words, the party ended. Everyone greeted their friends and left one after another.

Jiang Yang didn't stop for much. He really wanted to leave, but was stopped by Lin Yong.

When Chen Quanzhou walked past Jiang Yang, he said to Jiang Yang: "After you get down, come over and talk often when you have time."

Jiang Yang nodded.

Chen Quanzhou smiled and said, "Don't treat me as an old man."

"No." Jiang Yang said softly.

Chen Quanzhou nodded and left with a smile.

Old Liao nodded to Jiang Yang and left.

After everyone was finished, Jiang Yang walked to Lin Yong's office.

When Jiang Yang opened the door, he was stunned when he saw Xu Zheng also inside.

"Jiang Yang, why are you standing there? Come here quickly." Lin Yong waved to Jiang Yang.

Jiang Yang walked in and sat on a chair.

Xu Zheng patted Jiang Yang on the shoulder and smiled: "Good boy! Have courage!"

Jiang Yang smiled shyly and said, "Actually, I'm overestimating my abilities."

Xu Zhengdao: "What does it mean to overestimate one's ability? If you can challenge Old Man Chen, it's good to have this courage."

Jiang Yang smiled, not knowing what to say.

After a while, Xu Zhengcai whispered: "Just... I hope you don't lose your energy because of this failure."

When Jiang Yang heard Xu Zheng's words, he couldn't help but look at Xu Zheng in surprise.

Lin Yong clapped his hands and said, "Okay, let's not talk about these for now. Jiang Yang, do you know what I'm looking for you for?"
Chapter completed!