Chapter 689 Braised Chicken Feet and Steamed Eggs
As soon as this sentence was released, people around him looked at him.
If several cooking masters in Sichuan Province want to rank according to their cooking skills, Liao Xiezuo can definitely be at the top.
And when the person who stood up and spoke up, he wanted to challenge Liao Xiezuo, which naturally attracted everyone's attention.
However, after seeing the person who spoke clearly, everyone could understand it. This person's cooking skills can be said to be a little worse than Liao Xiezuo, but not much worse. It is understandable that he challenged Liao Xiezuo.
When Liao Xiezuo heard this, he stood up and smiled, "Old Ding, why are you so anxious?"
Ding Ruixiong smiled and said, "Sooner or later, you will have to face your Lao Liao. What's the matter if you get earlier or later?"
Liao Xiezuo shook his head helplessly. He knew that Ding Ruixiong was right.
In fact, every time the two of them competed, no one intervened.
"That's right, then please." Liao Xiezuo said, making a "please" gesture.
Ding Ruixiong smiled and walked out first, with Liao Xiezuo following closely behind.
Jiang Yang looked at the two of them, for some reason, and always felt that Master Ding Ruixiong was familiar with him.
Of course, Jiang Yang knew Ding Ruixiong's cooking master. What he called familiar face was not familiar to ordinary people, but felt that Master Ding Ruixiong looked very similar to someone he knew before.
Jiang Yang was looking forward to the dishes of the two, and his eyes kept looking outside the door.
Similarly, the room started to talk again.
"Tsk tsk, you said Lao Ding and Lao Liao have been competing for more than ten years."
"Hahaha, Lao Ding and Lao Liao, you don't know. They don't accept each other. They are just a pair of enemies. Every time they compete. I still remember that Lao Yu competed with Lao Liao in front of Lao Ding, but this old boy was dealt with by Lao Ding in a blink of an eye."
"I remember what you said, Lao Yu's face was not good at that time."
"That's right? After coming down, Lao Yu scolded Lao Ding, but Lao Yu never went to compete with Lao Liao again."
"But you said Lao Ding is the same. He has been unable to compete with Lao Liao for so many years, but he always competes first."
"Who said no? But Lao Ding is willing, you can't do anything."
"This is true. Do you think Lao Ding has a chance to win this time?"
"It should be impossible to win. When we reach this level, it is extremely difficult to improve our cooking skills. It is difficult to win if we are a little higher. Otherwise, Lao Ding would not have won for so many years."
"That's not what you said in the last game."
"Can the last game be the same? You don't know what Old Man Xu looks like? He is so advanced by relying on knife skills. He has just started in other aspects, so Lao Lu can win."
"What you said, isn't Lao Liao so far ahead by combining spices?"
"Different, different. Lao Liao has the most outstanding spice combination, but it does not mean that Lao Liao is not good in other aspects. On the contrary, Lao Liao is also extremely powerful in other aspects."
"Forget it, I can't tell you, let's wait for the dishes to come up."
"Hahaha, it's the best. Only when the dishes are good or bad can we judge a chef's standards. No matter how much we say here, it's just a guess without any evidence."
...
Jiang Yang was surprised to hear the conversation between the two cooking masters in front of him. He really didn't know what no one said to him.
Soon, two more dining trucks were pushed in.
Ding Ruixiong and Liao Xiezuo also walked in one after another, and they looked at each other.
"Old Ding, you first?" Liao Xiezuo said.
"Old Liao, I will always be the first, this time you might as well be the first." Ding Ruixiong said with a smile.
When Liao Xiezuo heard this, he immediately laughed.
"Old Ding, is there anything special about your dish?" Liao Xiezuo asked curiously.
Ding Ruixiong's smile remained unchanged and said, "Will you know later?"
Liao Xiezuo burst into laughter and said, "That's right, then I'm not polite."
"Please!" Ding Ruixiong said.
"My dish is a 7-Character Chicken Claw, a braised dish. I believe everyone is familiar with it, so I won't introduce it more." Liao Xiezuo said.
As soon as Liao Xiezuo finished speaking, someone immediately said: "Old Liao, you are always seven-character chicken feet every time, can't you change a dish?"
Liao Xiezuo heard this and smiled and said, "I only have the best dish to cook, and I can't cook the others well. Of course, I can only make this dish every time."
The man smiled and said, "Old Liao, please don't pretend for us. Do we still know your cooking skills?"
Liao Xiezuo smiled and said nothing.
The staff quickly distributed the dishes, and in front of each person... a chicken feet.
Jiang Yang was amused and laughed at the chicken feet placed on the small plate.
The dish is too simple!
Fortunately, Mr. Liao did not just put a chicken feet, and there was a small piece of lime next to it.
As the plate came up, there was another one - glove.
It doesn't matter to Jiang Yang. He was walking on the street with gloves and gnawing chicken feet. In comparison, it's just drizzling now.
But imagine a group of old men with an average of over 60 years old, each wearing gloves and holding a chicken feet to chew there. This picture is simply too beautiful.
What made Jiang Yang even more worried was whether the cooking master had a bad tooth, and if one tooth was lost, it would be bad.
Jiang Yang started to chew with gloves, but he didn't care about that much. This seven-character chicken claw is not something you can eat just by wanting to eat. Now that he has the chance, he naturally cannot let it go.
Unlike Jiang Yang's imagination, most cooking masters do not wear gloves and chew chicken feet, but pick them up with chopsticks and try them out easily.
There are also some cooking masters like Jiang Yang, holding chicken feet to bite. Jiang Yang thought that these cooking masters probably have better teeth.
After everyone finished tasting, Ding Ruixiong's dishes were also served.
"This dish is called Qiqiao Steamed Egg. It is steamed with green raisins, red dates, peas, purple potatoes, blueberries, orange peels and eggs." Ding Ruixiong briefly introduced.
As the dishes were served, Jiang Yang could see clearly the true face of this so-called Qijie egg.
The six ingredients are not mixed together, but are separated and distributed in arc shapes.
There is not much dishing in this dish because it looks great on its own.
Add eggs together, and a total of seven ingredients are divided into seven portions. They are arranged in red, orange, yellow, green, blue, and purple, just like a rainbow.
Rainbow steamed eggs are not so much like Qiqiao steamed eggs.
This dish is very beautiful and makes people reluctant to eat it.
It took Jiang Yang a while to make up his mind and scoop a little steamed egg with a red part with a spoon.
This is a red date flavor, but it is not just a red date, it seems to have chili peppers, so this dish tastes sweet and spicy.
Originally, Jiang Yang thought it would be strange to use red dates with steamed eggs, but in fact it was not the case. The taste tasted strange.
The sweet and spicy steamed eggs do not seem abrupt, but have a unique charm.
Chapter completed!