It is still the venue of yesterday's competition, but there are not as many people yesterday.

Many of the people who watched the game yesterday were very busy, and it was impossible for them to come to watch it for two consecutive days.

Jiang Yang stood on the stage and looked at his opponent.

Kitakagi looked at Jiang Yang silently. Is this person really amazing? Jiang Yang's young face made Kitakagi wonder whether Jiang Yang's cooking skills were as powerful as he said.

Ren Pengcheng once again served as the host, holding the microphone.

"The last game of the China-Japan exchange competition is made by Chinese chef Jiang Yang vs Japanese chef Jin Kitakawa. I announce that the competition has officially begun!" As Ren Pengcheng's words fell, Jiang Yang and Beichuan Jin both started the action at the same time.

In the audience, Chen Zuyi and the chefs looked at Jiang Yang with concern, praying that he would win.

On the other side, Japanese chefs looked at Kitagawa Jin coldly, and there was a hint of resentment in their eyes. In their eyes, Kitagawa Jin was a traitor, who had lost the victory that he had already won.

Furukawa Hachiro said nothing. After last night's conversation, he couldn't fall asleep all night and was furious by Kitagawa.

Jiang Yang held the kitchen knife again, his movements were a little awkward, which was the sequelae of his cooking skills for too long. Jiang Yang took the kitchen knife and cut something casually, and his movements slowly returned to normal levels.

His actions caused concern among Chen Zuyi and his chefs. At first, Jiang Yang's actions were like a layman. Although they later became professional, they still worried.

Ren Pengcheng and several other masters did not show disappointment when they saw Jiang Yang's actions, but showed a thoughtful expression.

Jiang Yang looked for the touch, and the feeling of disgust quickly disappeared. Jiang Yang even felt that his knife skills were actually better than before.

Jiang Yang didn't have time to think too much, but now he was on the court. He calmed down and began to concentrate on cooking.

The dish that Jiangyang chose this time was - fish-flavored shredded pork!

Beichuanjin was processing the ingredients, and this time he also showed all his strength. Although Jiang Yang did not show anything, Beichuanjin could feel the temperament of a strong man on him.

The dish that Kitagawa Jin chose to cook this time is Sukiko!

Suki pot is a hot pot among Japanese dishes, and its taste is different from that of Chinese hot pot. There are roughly several types of hot pot in China, and the most common one is the spicy hot pot in Sichuan Province and Shancheng; however, it is naturally impossible for China to have only one kind of hot pot. For example, the hot pot in the north uses clear soup as the base, and the way to eat it is shabu and sesame sauce is the favorite of northerners. Of course, there are also some relatively niche hot pots, which are generally eaten by local people, such as the beef hot pot in Qian Province.

Sukipot can be said to be a hot pot in Japan. It mainly consists of beef and is served with some seasonal vegetables. It is a sukipot. The sukipot has a sweet taste and a unique taste.

Jiang Yang treated the ingredients needed for fish-flavored shredded pork. Jiang Yang turned around the lettuce with a knife, and the skin of the lettuce was peeled off. Next, the fungus was produced in advance. Jiang Yang specially selected fungus of similar size. He raised his hand and fell, and soon the fungus turned into silk fungus. The meat was cut into thin slices of uniform thickness and interconnectedness by Jiang Yang. Finally, the knife was almost impossible to see clearly at the naked eye, and cut the shredded pork.

Kitagawa Jin began to make the bottom of the suki pot, which is one of the important reasons to determine the taste of this suki pot.

Kitagawa Jin carefully prepared the soup base of the Sukipot, and he would taste it every time he put the seasoning in.

Jiang Yang was immersed in cooking without realizing it. The cooking movements began to take their course. Many movements seemed a bit imaginative, and he seemed to forget that he was still in the competition.

Chen Zuyi looked at Jiang Yang in confusion. They didn't understand what Jiang Yang was doing. Why are they doing so many meaningless actions now?

There are many people who have the same ideas as Chen Zuyi. The chefs on China are worried. Jiang Yang will not give up on himself, right? The Japanese side is a little gloating and looks like he is watching the show.

Jiang Yang was immersed in deeper and deeper. He felt that he was the only one in the whole world. He ran and jumped freely, and his whole heart gradually returned to the state of a baby. He looked at everything so vivid and interesting.

Unlike Chen Zuyi and the others, Ren Pengcheng and the others showed a look of incredible expression. They told themselves over and over again that this was not true.

Kitakagi Jin focused on his dishes and did not notice anything unusual in Jiang Yang.

Gradually, various flavors began to appear in Jiangyang's world. The salty ones were salt, the sweet ones were sugar, the spicy pepper, the erotic pepper, and the sour ones were vinegar... All kinds of flavors began to appear, and various seasonings emerged, and the whole world began to become vivid.

Jiang Yang's hand movements began to get faster and faster, and it was time to cook on fire.

On the other hand, Kitagawa Jin's suki pot also prepared the soup base. Before the ingredients were added, the flavor of the soup base began to float. It was a strong fragrance with a slightly sweet taste.

The smell gradually spread and spread to everyone present.

Chen Zuyi smelled the fragrance and his face changed. With the taste alone, he knew that this dish was better than the dish he made with him. Is this Beichuanjin so hidden? Is it that yesterday? He didn't even do his best! When Chen Zuyi thought of this, he couldn't help but look at Jiang Yang with worry. Can Jiang Yang really win such an opponent?

The Japanese chefs were so excited when they smelled this smell. It seemed that victory would belong to them! Furukawa Hachiro also had a smile on his serious face. As long as he won the game, he would be able to explain it. Although he still decided to sue Kitakawa Jinchi when he returned home.

Kitagawa Jin looked at the soup base with satisfaction, and the next step was to add ingredients.

There is a concept for Japanese cuisine, that is, it is based on ingredients, and believes that the ingredients should be authentic, so sashimi is popular among Japanese cuisine. Although Sukipot is not a sashimi, the requirements for ingredients are quite high. Because the soup in Sukipot is not heavy, the taste of the ingredients itself can be reflected to the greatest extent.

The beef used by Kitakaraki is snowflake-like beef, with fat and muscle forming unique marble patterns. Such beef has a very high quality. Kitakaraki puts the beef and vegetables into the pot in turn, waiting for the completion of a suki pot.

The world of Jiangyang is becoming more and more colorful, and it is a world composed of dishes. Yes, those flavors have evolved into dishes, and these dishes are dishes cooked by Jiangyang.

This is a very wonderful feeling, as if the dishes came alive, and Jiang Yang could even feel their emotions.

Each dish carries different emotions, just like a child with different personalities.
Chapter completed!