Lin Yong took the lead and went there when he gave Jiangyang a food festival reward.

Although it took so long, Lin Yong still remembers the place.

In fact, Jiangyang shop is not remote, on the contrary, it is quite prosperous here.

Jiang Yang was busy in the kitchen and did not notice the arrival of Lin Yong and the others at all.

The old men were quite imposing in a row and a tiger walking. As soon as they entered the door, they attracted the attention of the diners present.

"Lao Lin, your junior shop is doing pretty well!"

"I think it's good, too." Lin Yong responded with a smile.

Liao Xiezuo, Chen Quanzhou, Xu Zheng, and Jiang Dehui have already seen where this place is.

Isn’t this Jiangyang’s restaurant? You can see from the clues of the dishes. After all, he is a master of cooking with a good vision.

"Several old men, order whatever you want. The boss is busy in the kitchen. You order it and just call it." A enthusiastic customer said to Lin Yong and others on the side.

It is not a good idea to let these old men stand. Everyone had free time to work hard on the table, and they made a few tables to let these old men sit down.

When a few people saw the menu, they all had home-cooked dishes, which were not very different from other small restaurants.

There are fewer dishes on the menu.

The only thing that is eye-catching is the boiled cabbage on the top of the menu! However, the note behind it is occasionally provided.

Seeing this, someone said, "This junior dares to sell boiled cabbage? I don't know how to be so rich! Mr. Jiang, don't you think?"

It’s no wonder that he would say this, boiled cabbage is so famous in Sichuan cuisine.

This is a state banquet dish!

Everyone present can cook boiled cabbage, but it tastes like...

Among the masters present, only Mr. Jiang was the only one who could cook boiled cabbage to the state banquet level.

In their opinion, this chef is a little ignorant of the world, and he is so proud of all kinds of dishes that can be sold.

Mr. Jiang smiled but said nothing. He was still very satisfied with Jiang Yang's boiled cabbage. Now he didn't accumulate enough overall. When he reached that level, his boiled cabbage might not be even better than himself.

Others don’t know what Mr. Jiang said. If he knew, he would probably be shocked.

Another master had a sharp-eyed look and saw the dish Mapo tofu.

He smiled and said, "Old Chen, you should give a good review of this Mapo tofu later. You can also guide the younger generation at will."

This statement has no intention of belittlement. Chen Quanzhou is the inheritor of Mapo tofu. Among the masters present, no one is better than Chen Quanzhou to make Mapo tofu.

As a home-cooked dish, Mapo tofu is available in the store, so it is not said that Jiangyang’s team is showing off.

And asking Chen Quanzhou to guide the guidance was also out of good intentions.

Chen Quanzhou is like Mr. Jiang, smiling without saying a word.

There were only so many dishes, and everyone ordered a few dishes, but they didn't order too much.

When people get old, they don’t have a big appetite. A dozen people have enough dishes.

After ordering the dishes, Lin Yong and others couldn't shout at the top of their voices.

But the enthusiastic customers on the side shouted for them!

"Boss! Mapo tofu, fish-flavored shredded pork, fish-flavored eggplant cake, spicy and sour potato shreds... each of them."

Regardless of whether Jiang Yang answered or not, he said to Lin Yong and others: "Don't worry, the boss heard what he heard. The food will come up after a while. You can sit for a while."

"Not to mention whether the dishes are cooked well, just this atmosphere, this junior is also good." A master said.

Indeed, it is indeed difficult to find a store like Zhang Jiangyang. It is not about the taste, but about the atmosphere in the store.

Jiang Yang didn't leave the kitchen either, so he naturally heard it.

Jiang Yang, who was busy in the kitchen, made up his mind that after today, he would definitely hire a waiter!

At least someone helps with something, but he is not that busy either.

Soon, the dishes were fried and Jiangyang had free time, so he personally served the dishes.

As soon as I left the kitchen, I saw Lin Yong and others.

Jiang Yang was shocked, not thinking about what Lin Yong and the others came to the store for.

Have a meal? Don't joke. These old men either run a restaurant at home or work in a restaurant. They will come to their own small shop for dinner.

Jiang Yang hurried over and said hello to the old men: "Old Lin!Old Jiang!Old Liao!Old Xu!Old Chen!"

Several old men also nodded at Jiang Yang.

"Old Lin, are you doing something?" Jiang Yang asked in a low voice.

"Hahaha, it's okay, give us the food in your hand." Lin Yong smiled.

Jiang Yang said: "This is the customer's. You want to eat it. I'll go in and make one."

Lin Yong: "This is ours."

Jiang Yang said in a daze: "Your one?"

"Yes, let's have a meal. Who else can you say if it's not ours?" Lin Yong said with a smile.

"Boy Jiang, what about the food that is not the mother-in-law and mother? Let's take it out together!" Xu Zheng said carelessly.

Jiang Yang really believed that they were here to have a meal. He had a lot of doubts in his heart, but he didn't ask.

Go into the kitchen to bring out the remaining dishes.

As soon as Jiang Yang left, someone said with a gaze: "So you all know this young man!"

Of course, you are referring to the few people Jiang Yang calls him.

Mr. Jiang smiled and said, "Xiao Jiang studied under us for a month."

Only then did everyone know who this young man was.

Jiang Yang, a talented chef who emerged from nowhere, is now known as the youngest first-class chef in China.

Lin Yong once asked them for a month, hoping that they would teach Jiangyang.

However, these masters refused, and only Mr. Jiang and others agreed.

So, they naturally knew about Jiangyang.

Some masters agreed, but secretly refused.

Except for Mr. Jiang and others, these masters were filled with anger. They wanted to taste the dishes with more picky eyes.

They want to prove that the rejection was not wrong.

How to prove it? Of course, the more problems there are in Jiangyang dishes, the more you can prove it!

After all, after learning from several masters, the food is still so unpalatable, which proves that they refused at the beginning.

Jiang Yang didn't know that his food was already ready to be picked.

He brought out the remaining dishes.

"Xiao Jiang, is it okay now?" Lin Yong asked suddenly.

Jiang Yang looked around and saw that no guests came in, so naturally nothing happened.

"If it's okay, just wait here for a while." Lin Yong said.

He saw that the changes of those masters were not only a few.

Of course, Lin Yong knew what they were thinking. If he were himself, he would probably not be much better.

At such an old age, what you value is nothing more than a little face. You don’t want to lose face when you get old.

It is inevitable to pick on tricks, Lin Yong knows this.

However, Lin Yong asked them to pick on the tricks, which is good for Jiang Yang. After all, how many masters usually try their best to pick on the tricks for you?

Only by knowing the shortcomings can we make more targeted progress.

However, Lin Yong also has confidence in Jiang Yang, so he will pick on the tricks, right? Don’t lose face then!

In this regard, Lin Yong has selfish intentions. Didn’t you reject me at the beginning? Let’s take a look now!

Of course, no matter how things develop today, Lin Yong will not say it. In this way, they will not lose much face, and everyone can still live a good life.
Chapter completed!