Chapter 279 Negotiation
Of course, it was indeed a bit too early to close at 8 o'clock, but who made Jiang Yang be willful?
After closing the door, Jiang Yang carried a large bag of takeout and delivered it to Meng Wanqiu's company.
Meng Wanqiu had called before and told him about the number of copies needed outside.
Jiangyang has finished cooking and put it in a disposable plastic box.
Only Meng Wanqiu's one uses a fresh-keeping box.
When it arrived, it was 8:30.
Jiang Yang gave the takeaway to those in need, and he took the fresh-keeping box to Meng Wanqiu's office.
"I didn't expect it to be a takeaway delivery!"
"How could Mr. Meng find someone to deliver food?"
"Can this be true in reality, rich and beautiful and poor losers?"
"Oh! Don't guess. If Mr. Meng hears it, you will be nice." A female colleague said.
When everyone heard this, they unconsciously shrank their necks. Who in the company is not afraid of Mr. Meng?
"Wow! It's so delicious! This is the best takeaway I've ever eaten!" A girl suddenly shouted.
When everyone heard this, they were speechless. What takeaway? Is it that delicious? It’s too exaggerating!
Although everyone was disdainful, they were still a little curious.
then……
"Damn it! This is so delicious!"
"I'm afraid this is a five-star hotel chef!"
"How come I read less and can only go all over the world!"
...
Captured by the food in front of you, everyone forgot to talk about gossip and focused on dealing with the food.
"You don't have to give it to me specifically." Meng Wanqiu felt helpless on her face.
"It's okay, I'll give it to the people in your company anyway, and I'll give it to you by the way." Jiang Yang said.
He couldn't help but like his wit. If he hadn't used the delivery of food as an excuse, he wouldn't have been so righteous now.
"Okay, but you're so far away... you can ask the delivery guy to deliver it!" Meng Wanqiu didn't want to do anything else, but just felt a little sorry for Jiang Yang.
Takeaway guy? Takeaway guy delivers it, then I’m in vain to make these dishes?
Of course, what Jiang Yang said was: "I'm afraid of too many things, so it's not easy for a delivery guy to do it. It's a bit embarrassing for others to give so many at once. Besides, what if I deliver the wrong one at that time?"
Seeing that Jiang Yang was determined, Meng Wanqiu no longer advised him.
At this time, Liang Xinyu stood alone at the door of Jiangyang Store, facing the cold wind, a little dull.
Didn’t it mean that it opened today? Why is there no one?
Liang Xinyu was also in the group, so she naturally knew that Jiangyang opened today.
She didn't come during the day and was busy creating, so she was going to come over to have a drink at night, but unexpectedly she was closed.
Could it be that the people in the group are lying to themselves?
Soon, Liang Xinyu shook her head, probably not.
But the fact in front of her told her that the door was not open!
Since Jiangyang left, Liang Xinyu was still a little uncomfortable. She used to go to drink a glass every day, but now she suddenly couldn't drink it and her heart was always empty.
Seeing the news in the group, Liang Xinyu was still a little happy and finally could go to the boss's place to drink again.
Liang Xinyu sighed and left the entrance of Jiangyang store.
...
Jiang Yang waited for Meng Wanqiu to finish his meal, packed up the fresh-keeping box, and went out to collect the money.
Since it’s a delivery, of course you have to charge money, otherwise it will be free?
"I'll give you a gift later." Meng Wanqiu said.
Jiang Yang shook his head. He just wanted to go back and rest as soon as possible.
The first day of opening was more tiring than he thought.
After taking a taxi back home, Jiang Yang finished his work and lay down and went to bed.
...
The next day, Lin Yong gathered all the cooking masters from Sichuan Province in Rongcheng.
The Chefs Association Office is located in a small conference room, and there are about a dozen people sitting there.
These are all cooks in Sichuan Province and Sichuan cuisine masters!
The masters in Rongcheng are always part of it, and it is impossible for all the masters to come to Rongcheng.
There are also some masters in Sichuan Province, but in total, there are only a dozen people.
Don’t think it’s too much. Sichuan Province is also a province with a large population and is also the birthplace of Sichuan cuisine. However, there are only a dozen chefs.
Usually, these cooking masters have their own circles, and there are not many when they get together like today.
Lin Yong, Liao Xiezuo, Jiang Dehui, Chen Quanzhou, Xu Zheng and other Sichuan cuisine masters gathered together.
Lin Yong cannot be the master of his seniority. But he is the master of the family and the president of the chefs association, so he is the master of the position.
Today he gathered everyone and had something to discuss.
When everyone meets, it is inevitable that they will have a reminiscence. Everyone present knows each other.
Maybe it was a friend, maybe it was an opponent. There were also frictions and unhappiness, but now, the past has disappeared.
When everyone sits together, they can chat and laugh. Sometimes they will quarrel with each other, but they just don’t deal with each other and don’t have the same hostility as they were when they were young.
After a while, Lin Yong saw that everyone was almost talking, he cleared his throat and talked about the serious matter.
"There are two things to come to you this time. One is the qualifiers of the Youth Chefs Competition. Everyone sets a time, after all, everyone needs to spare time to be the referee.
Second, the association headquarters intends to promote this chef competition. The same is true for the qualifiers, and this requires everyone's cooperation."
Lin Yong briefly said it.
"There is no hurry to do this, but how should I promote this publicity?" someone asked.
"This matter depends on everyone's meaning and how to promote it so that the audience can understand it." Lin Yong said.
"I understand it nonsense! How can those laymen understand it? It's not like eating it yourself, it's weird that you can tell the good or bad."
Lin Yong frowned when he heard this.
"The president means that we can use the commentator, so that everyone should understand it more easily." Lin Yong explained the method of the meeting in Beijing.
"I think it's feasible. Even if I can't understand it, I should understand it." Chen Quanzhou said.
"I can't find something to do, and have a good game, why do you have to do so many things?" someone said.
Lin Yong had a headache, and he knew that someone would object.
"I didn't decide this matter. The General Association has already decided." Lin Yong decided directly, so that you wouldn't let me tell you what I said over and over, so I'll have trouble!
This pot was naturally thrown to the General Association, and it was not considered a lie anyway.
"Actually, this is not bad. You see, some industries are glamorous, but it doesn't make sense that we chefs will have to be unknown, right? If you are lucky, a few internet celebrities will be beneficial to the overall chef industry." Mr. Jiang said.
He is the oldest here, and he is naturally very important in his speech.
With President Lin Yong's decision and Mr. Jiang's support, the matter was settled. Even if some people had opinions in their hearts, they would not say it out.
But the publicity method has made many masters difficult. As the saying goes, there is a specialty in art, so it is natural to ask them to solve a cooking problem.
Chapter completed!