Jiang Yang has worked hard these days. Since he decided to participate in the Food Festival, Jiang Yang has started preparing.

Choosing the dishes to participate is the key. Although the food festival does not limit the dishes to participate, in fact, the better the dishes, the greater the advantage.

The deliciousness reached a certain level, but the difference was not big. What was decided at that time was the personal taste.

Jiang Yang is not a chef, and he cannot make a bowl of fried rice shine. Therefore, he is very cautious when choosing.

This is related to his income from happiness, so he naturally needs to carefully select dishes.

Jiang Yang looked at the system and collected Sichuan cuisine! A lot of Sichuan cuisine names appeared on the system. Jiang Yang looked at the price and couldn't help but be shocked.

Like the famous dishes in Sichuan cuisine, boiled cabbage, the recipe exchange price is as high as 1,999.

The exchange price for the other dishes is not low.

In fact, you can also receive the recipes of boiled water cabbage online, and there are also ingredients and methods. However, according to the recipes online, what you make may be a four-dimensional dish. Without systematic learning, how can you make a famous dish that has been passed down for a long time?

As the saying goes, the opera-singing style and the soup for cooking. This boiled cabbage is the top-notch soup, and there are very few that can be compared with it.

Therefore, it is understandable that the system's redemption price is ridiculously high.

Jiang Yang's sense of happiness has long exceeded one hundred, but he is useless. He wants to exchange for a recipe.

The taste of the hot and sour potato shredded at fifty o'clock has already conquered so many people. If you spend hundreds to exchange for a recipe, you will be sure of the food festival!

Jiang Yang already knows the arrangements of the food festival. In fact, as long as you pay attention, there are publicity about the food festival in the streets and alleys.

It was June 10th, the day after the college entrance examination was completed.

There is still nearly a month left before now. This time is enough for Jiang Yang to prepare.

"Boss, one serving of fish-flavored shredded pork, one serving of spicy and sour potato shredded pork, one serving of Jingshuo, one serving of white garlic and seaweed egg soup." Zhong Xiu shouted at the door.

"Okay!" Jiang Yang responded.

After interrupting his thoughts, Jiang Yang began to cook.

After a busy afternoon, Jiang Yang and Zhong Xiu sat down to have a meal. There was a table of guests in the restaurant, which was Ting and the others. I came late today and I was still having dinner.

Zhou Ya is the most talkative, she chatters like a sparrow.

"Have you heard that this year's food festival invited Masters of Shandong cuisine and Masters of Cantonese cuisine." Zhou Ya said excitedly as she saw what she saw online.

Li Nan said, "Yes, it's almost crazy on the Internet now. It is said that this year's food festival is even bigger than before."

Wang Ting also said gossip: "And I heard that the organizer wants to issue a kind of all ticket, which can be eaten at will without limit or at any time!"

Zhou Ya's eyes lit up and she said excitedly: "Really? That's great! I must buy one at that time and eat all the delicacies!"

Li Nan cracked down and said, "Don't think about it, it must be very expensive. Think about it, how can so many dishes be cheap?"

When Zhou Ya heard this, her face suddenly turned dark and she said, "Yes! It must be not cheap..."

Wang Ting said: "Okay! Do it well. If the performance this month is improved, we will have the money to buy tickets."

When everyone heard this, they nodded quickly. You should know that there are many dishes in the Food Festival that you don’t have the chance to eat on weekdays, and only during the Food Festival can there be almost unlimited food. Naturally, if you have nothing to do, you want to try it.

Zhou Ya recovered her spirits and said happily: "I heard that the chef of Juyuan has reappeared a lost famous dish this year and will appear in the Food Festival!"

Wang Ting nodded and said, "I heard it is a famous dish in Dream of Red Mansions - Eggplant!"

Li Nandao: "I have heard of this dish. It is said that over the years, many famous chefs have tried to reproduce this dish, and no one dares to say it is successful. After all, no one knows how the lost famous dish really tastes. The chef in the chrysanthemum is so confident?"

"I don't know this. I believe I dare to make a high-profile claim to reappear. It shouldn't be bad. Otherwise, if it becomes sensationalism, the reputation of Juyuan will be ruined." Wang Ting said.

Zhou Ya obviously didn't think so much, but said excitedly: "Wow! The lost dish is so lost! I really want to try it!"

As everyone chatted, the topic gradually became remote.

Jiang Yang listened, and his heart suddenly felt extremely heavy. Shandong cuisine, Cantonese cuisine masters came and reappeared famous dishes! When these things were heard, it was a great thing for diners. But for the participants, it was tantamount to a bombshell.

"Boss? What's wrong with you?" Zhong Xiu looked at his boss's ugly face and couldn't help but care.

"It's okay, I'm going to think about it." Jiang Yang came to his senses and smiled.

"It's fine, then I won't come in the afternoon, boss." Zhong Xiu said.

Jiang Yang nodded and said, "Okay!"

After Sister Ting and her group left, Zhong Xiu helped to clean up and returned to school.

Jiang Yang was in a heavy mood. He took out his mobile phone and searched for things about the food festival!

A lot of gossip news about food festivals jumped out, some of which were fake at first glance, while others felt half true and half false.

Some people say that this year, not only will there be masters from other cuisines, but also some private dishes chefs attend at night.

Some people say that this year the dishes are mainly famous, and boiled cabbage may appear.

Some people also say that Sichuan cuisine masters will come to be tasting masters.

Some people also say that this year the organizer will organize a large number of food critics, food bloggers, and chef masters to form a team to select the best food this year!

The more Jiang Yang looked at it, the heavier he felt. These news was not good for him.

Immediately, Jiang Yang looked firm and challenge was also an opportunity! With systematic help, Jiang Yang believed that he would stand out!

It is urgent to try to accumulate happiness!

At the same time, in the kitchen of a big restaurant in the north, a young man in a chef's uniform was cooking under the guidance of a middle-aged chef.

Soon, a delicate dish was prepared and the young man carefully prepared the plate.

"Master, are you going to Sichuan Province?" asked the young man.

The middle-aged man nodded and said, "Your master asked me to go."

The young man said again: "Can I go? Master!"

The middle-aged man asked, "What are you doing? This year's situation is a little different, it's not the stage for you young people."

The young man thought for a while and said, "I want to go and have never been in contact with Sichuan cuisine. I happened to go and have a look with you."

The middle-aged man pondered for a while and said, "It's okay! It's better to travel thousands of miles than reading thousands of books. It's better to have more knowledge."

The young man said happily: "Thank you!"

"Don't be poor, let's make a promise first. Let's go this time, read more and talk less." Middle-aged man reminded.

"Don't worry, I will definitely not cause trouble for you." said the young man.

The middle-aged man was stunned. This...is a bit familiar, don't cause trouble? No trouble! This brat!

"Okay, I have to ask your master for instructions. It's useless for me to agree." said the middle-aged man.

The young man nodded and said, "Okay!"

"Recalling what I taught you just now, don't be lazy." The middle-aged man said, leaving the kitchen.

"Hey! Master! It's me, Xiao Jin!" the middle-aged man said respectfully.

"Xiao Jin! Is there anything wrong?" An old but full of breath came from the opposite side.

"That's right, this guy Gao Yu wants to go to Rongcheng with me to attend the food festival. Do you think?" said middle-aged man.

"This is... OK, go, be careful on the way." The opposite side pondered for a while and said.

"Okay, then I'll make some arrangements now." said the middle-aged man.

"Well... go, Xiaoyu should go out and have a look! He built a car behind closed doors... he couldn't become a big shot after all." After that, he hung up the phone.

The middle-aged man walked into the kitchen again and said to Gao Yu: "Okay, your master agreed."

Gao Yu's face was happy and said, "Thank you, Master!"

"Don't be poor, prepare for it, we'll go tomorrow." said the middle-aged man.

"Tomorrow? So anxious?" Gao Yu frowned.

"Nonsense, do you think you're just attending the food festival! You have to visit some people and prepare the materials." The middle-aged man glared at Gao Yu.

"Okay OK! Then I'll go back and prepare first." Gao Yu said.

"Go."
Chapter completed!