Lu Yuan also came back at this time. Peng Jiahe saw him and said, "You are back, my grandma..." "I know she is back, otherwise who would get dumplings with leek stuffing!"
Peng Jiahe looked at Lu Yuan suspiciously. Lu Yuan's sense of taste and smell had disappeared, so how could he still smell the smell of leeks?
But she didn't think too much, and thought Lu Yuan's taste was slowly recovering, so she said, "Yes, grandma is going home."
Grandma Peng cooked dumplings and said she knew she was in a nursing home, but she thought that they hadn't eaten their favorite leek dumplings when they came back, so she went back after serving them.
The old lady, Alzheimer's disease, was sometimes good and sometimes bad, poured wine and said she wanted to celebrate her eldest granddaughter and Peng Hai who had returned from a foreign country, and to celebrate the reunion of the family.
Lu Yuan was allergic to leek filling, but in order to make the old lady happy, he still started to eat it and kept praising the old lady's skills.
The old lady was eating dumplings and talking, feeling sorry for her son's hardships in a foreign country, and also told him to take good care of herself in a foreign country and to find a caring person to take good care of him.
As she said that, she also untied the purse on her waist and gave all her belongings to her son and granddaughter. She pitifully suggested that she wanted to stay with them for a while and stay with them. She would have done it before her son went abroad. When her son returned, she would live in a nursing home.
Lu Yuan and Peng Jiahe were moved by what the old lady said, so they both made excuses to calm down.
Gan Jing also came to the door to ask if he found it. He felt relieved when he learned that the old lady had been home.
At this time, Lu Yuan invited her to have dinner at home, but Grandma Peng directly scolded Gan Jing's vixen and insisted on driving her out.
Lu Yuan could only bring Gan Jing out and said sorry, saying that the old lady regarded Gan Jing as Peng Hai's wife.
But the old lady didn't look like Alzheimer's disease before, and she could recognize Peng Jiahe. No matter how she looked at it, she didn't want Dahai to get in touch with Gan Jing. Maybe she thought that what Lu Yuan told her that night, she felt that Gan Jing was not a good woman and didn't want her son to get in touch with her more.
Lu Yuan had no choice but to bring Gan Jing outside. Gan Jing looked at Lu Yuan, who was allergic to eating leeks and asked:
"The dumplings you just ate are made of leek stuffing, right?"
"Do you remember what happened to me when I was allergic to chives?"
Gan Jing smiled and said, "Why don't you remember? I remember the first time I saw you allergic to you or when I was in college. I said I like to eat leek stuffing. You must show off that you also like to eat it. After eating a large plate, this is the virtue. Alas, I heard from people that men like to show off, that is the manifestation of not growing up. I see you are like this now, and I think what you are saying is true."
As she said that, Gan Jing was stunned. She remembered that in college, not only Lu Yuan, but also others had dinner together.
She suddenly thought of the figure she saw before and wanted to ask Lu Yuan, but didn't know how to speak. Because she felt that she might have read it wrong, why was he here and had something to do with Lu Yuan? The relationship between the two of them was so bad, she must have read it wrong.
The two of them suddenly fell into silence, and Gan Jing said a little embarrassedly: "But you have grown a lot in the past few years. I think you take good care of Jiahe and Dahai's mother."
Lu Yuan said, "If I don't take care of anyone, it's better than no one to take care of me. I know Gan Jing, I used to be a bastard, I want to change it, now I have old people and young people. I want to turn the prodigal son back, but this time I will turn back even if I fold my neck. Do you support me?"
When Gan Jing heard Lu Yuan say this, he smiled and said, "Do you really want to turn back? Of course I support it. You said how great you were in the Ugly Kingdom. Everyone said you became famous overnight, but only I know how much effort you put in and how much hardship you endured. Everything you get is worthy of the hardship you endured!"
"Lu Yuan, I actually want to see you standing in the kitchen again."
Lu Yuan shook his head and said, "My tongue is not good!"
Gan Jing said: "Lu Yuan, I think an excellent chef does not rely solely on taste to cook, it depends on passion! You said that you were in the kitchen before and were so arrogant and passionate, that is what made you talented!"
As he was talking, Jiang Haokun drove here to pick up Gan Jing, and he knew that the old lady was missing, so he knew that Gan Jing would come here.
Seeing Jiang Haokun coming, Gan Jing's happy look just now suddenly restrained and said calmly: "Why are you here?"
"I heard that the old lady was missing, so I guessed that you were here. How was it? Have you found it?"
"It's been found, right at home."
"Just find it, let's go back!"
Gan Jing nodded, said to Lu Yuan, and then got into the car and left.
After seeing Gan Jing leave, Lu Yuan was also filled with emotion, feeling that he really couldn't continue like this. He wanted to support the family, whether it was for the old lady, Jiahe, or Gan Jing, he had to start over. He decided to treat his taste while applying for a job as a chef in the restaurant.
When Lu Yuan went to apply for the job, he was stared at Jiang Haokun's subordinates throughout the process. Whenever he left a restaurant, he would reveal Lu Yuan's previous experience, even negative news and files of taste failure to the restaurant, so Lu Yuan could not find a suitable job at all.
Jiang Haokun did this to make Lu Yuan desperate and could only go to work in his own restaurant, so that he could stare at Lu Yuan throughout the journey and would not give him a chance to destroy his and Gan Jing's affairs.
In order to have a job interview, Lu Yuan was planning to make a Wellington steak that Lu Yuan had, but the dishes made were not delicious at all.
Peng Jiahe was caught trying the dishes, but there was no improvement from morning to night, and he even felt that it was bitter when he was eaten. On the contrary, the old lady saw her son cooking, and ate it with great support and said it was fragrant.
This chapter is not over, please click on the next page to continue reading! Peng Jiahe is very surprised why Lu Yuan used to be so delicious, but what he cooked now is so unpalatable. Although she doesn't know how to cook, a chef should have a bit of a proper amount of seasoning when cooking. Even if the dishes she cooks are not as delicious as she did before, the taste should not be very bad.
She didn't want to become a person who was fed various dark dishes every day, so she could only go to Gan Jing and ask what to do.
Gan Jing knew that Lu Yuan was going to be a chef again, so he gave Lu Yuan the precious notebook that recorded the recipe of the door to Lu Yuan, so that he could regain the tricks of cooking.
After Lu Yuan got this recipe, he seemed to have opened the Ren and Du meridians. The ingredients were placed at a standard level, and the ones made were delicious, just like two people before.
Peng Jiahe was very strange. There was nothing special about this recipe. It was just how many seasonings were added and how long it took. But as a chef, Lu Yuan should remember these things deeply and never forget them. Why is there such a big difference between them?
She doubted whether Lu Yuan was caught in the restaurant before, not only did he smoke his taste, but he even burned his mind and had problems with his memory because he was in the fire for too long.
Fang Yuan received a call from Peng Jiahe that day. When he met her, he blinked and said, "Have you eaten the Wellington steak made by your father?"
"I haven't eaten it before. My dad doesn't make this in the restaurant, he mainly cooks various side dishes." After saying that, he looked at Fang Yuan curiously and asked, "Why did you ask that?"
"It's nothing. I just think that Lu Yuan is a Michelin-starred chef after all. He can't completely lose his skills just because he hasn't cooked for a while. And it's his best dish."
Fang Yuan said thoughtfully: "But it's not accurate. Maybe Michelin's original standards are average, because they only commented on restaurants for truck drivers at the beginning, so they don't know much about cooking skills, or the Western cooking skills are just that."
Fang Yuan guessed that Lu Yuan was not really Lu Yuan, and it was probably Lu Yuan possessed by Peng Hai's soul, but this topic is a bit creepy. It would be better not to tell Peng Jiahe.
Moreover, Grandma Peng Jiahe's Alzheimer's disease came too coincidental. Lu Yuan had nothing to do before he returned home. Instead, Lu Yuan had Alzheimer's disease after he came. He could even recognize his son wrong, but he could still remember Fang Yuan's marriage, which was a bit too split.
Lu Yuan went to a high-end restaurant to apply for a job again, but this time he used some tricks. After ordering the steak, he just took a look and talked about the shortcomings of the steak, such as cold steak, scorched steak, too dry steak, and bad taste. Finally, the restaurant manager and chef came out, thinking that Lu Yuan was humiliating him.
Lu Yuan took the opportunity to teach him how to make this dish. The chef then realized that someone was playing in the restaurant. But when he saw the dishes made by Lu Yuan, he could only admit that he had lost and left directly.
Lu Yuan successfully squeezed out the chef and became the chef of this high-end Western restaurant.
In order not to let other chefs in the restaurant find that they have no taste, he opened all the old chefs in the restaurant, and went to various restaurants or street stalls to poach people.
Lu Yuan did not find that Xiao Cai, the little chef in his restaurant, has been following him, and even admired Lu Yuan's cooking skills in the restaurant that day, and wanted to learn from his master.
Jiang Lai accidentally went to his own restaurant for dinner and saw Lu Yuan working in the kitchen. He asked Lu Yuan curiously about the situation. When he knew that it was his brother who asked Lu Yuan to work here, he immediately thought of what Peng Jiahe told her before.
This made Jiang Lai think of what the best way to take revenge on Jiang Haokun is that Lu Yuan went to home to cook and invite Fang Yuan to accompany him. The scene will definitely be very good and lively at that time.
In order to avoid Jiang Haokun from interfering, she also told her parents that she wanted to cheer up, so she asked for the operating rights of the gray whale restaurant.
Chapter completed!