Chu Tianlin and his wife did not wake up leisurely until midnight on the sun. Listening to the roosters and birds outside the window, the two of them felt that their fatigue over the past few days had disappeared.

Only those who have been married know that a happy and fulfilling wedding is based on a busy life that lasts for several months or even longer. For the wedding of the two, almost after the Chinese New Year, Chu Tianlin and Fangfang have to start preparing for it after work.

New house decoration, hotel reservations, guest invitations and even rentals of wedding car fleets..., there were many quarrels between the two during the period, and they almost couldn't even get married.

Fortunately, both of them are native to Jinling, and the family's conditions are not bad. Both parents work together, and the efficient work of the wedding company, finally completed the wedding smoothly.

Looking back now, the past eight months have been a huge battle between the two of them, with various tests and tortures. Fortunately, the two survived!

Chu Tianlin smiled at his wife, feeling quite bitter and sweet.

The two of them hugged each other and listened to various sounds that could not be heard outside the window in the city, enjoying this moment of tranquility, until their stomachs were roaring, then they got up.

After packing up and going out, the two of them did not eat in the inn, but took the electric car and headed straight to the Ginkgo New District Food Street, preparing to have a feast here.

As a fan of Xiao Feng, Chu Tianlin naturally knows the existence of the food street. It is rare to come once, so it is inevitable to have a feast.

When they came to the food street, they were also shocked because the tourists on the street froze. The dialects of various locals came one after another, and the shouts of the shops were extremely lively.

Because of the National Day Golden Week, the food street shops that usually open late usually open will basically open before 8 o'clock today. After all, the demand for tens of thousands of tourists and nearly 100,000 residents in the Ginkgo New Area is still quite strong.

Today, the 128 stores on the food street have their own unique properties, with a wide range of specialty foods from all over the country and even overseas, which is overwhelming.

If someone wants to taste every shop in the food street, it will be impossible to handle it in two or three days. Therefore, Chu Tianlin and Fang Fang can only follow the crowd and slowly look for their favorite food.

…………

"Honey, look at the 'Xuanji Duck Blood Vermicelli Soup' here!" Fang Fang was a little surprised when she looked at the familiar signboard in front of her.

"Xuanji Duck Blood Vermicelli Soup" is a famous snack in Jinling. It is very famous in the Chenghuang Temple generation. It is said to have a history of more than 200 years. I didn't expect that such a branch can be seen in the food street of "Ginkgo Village". Fang Fang often visits Xuanji on the banks of the Qinhuai River with Chu Tianlin. Now I see it in a foreign land. I feel very friendly!

"I'll see if it's true or not!" Chu Tianlin took out his mobile phone, logged into the official website of "Xuanji" to check if there is a branch in Ginkgo Village?

Now, with the development of the times, some time-honored brands are also keeping pace with the times. In order to avoid the emergence of "violent ghosts", the branch and franchise store addresses and contact numbers are especially indicated on the official website.

Thanks to the complete infrastructure construction of Ginkgo New District, Chu Tianlin quickly found relevant information, which made him feel that he was not in a remote mountainous area at all, but similar to Jinling.

"It's actually a direct store, not a franchise store!" Seeing the information indicated above, Chu Tianlin couldn't help but exclaim.

Just by understanding it literally, you can know the difference between franchise stores and direct-operated stores, especially some gourmets, who still attach great importance to this detail.

Direct-operated stores mean that the store here keeps the original flavor of the main store as much as possible, and even operators and waiters may be sent by the main store. Compared with franchise stores that pay brand usage fees, this direct-operated store can be more recognized by gourmets.

"We usually eat too much at home, so today we will change the taste!" Although I felt very friendly when I saw the delicious food in my hometown, Fang Fang still felt that it would be a waste to come to Ginkgo Village from thousands of miles away.

Since "Xuanji" is authentic, other stores should not be much worse. Just by relying on the rich aroma floating on the streets, you can tell that the food here is not selling dog meat with sheep's head. What's more, the expressions of tourists along the way are full of enjoyment. I'm afraid that the "Jinghu Scenic Area" can't invite so many professional nurseries.

"Why don't we eat that 'Malan Mountain flavor'?" Chu Tianlin pointed to the store diagonally opposite, and said to Fang Fang: "Don't you like Nana, the number one sister in Malan Mountain? The main store of this store is in Golden Eagle Film and Television City, and it was officially opened yesterday!"

As a fan of Xiao Feng, Chu Tianlin is quite concerned about some information about Xiao Feng’s scarf. He knows that this “Malan Mountain Taste” was introduced by Xiao Feng. Taking advantage of the freshness of opening, he should try the taste, which should be very good!

As he approached the smell of Malan Mountain, Chu Tianlin smelled a strong fragrance of bone soup and was immediately attracted!

As a gourmet who has just started, Chu Tianlin still has a certain ability to distinguish food. In this rich aroma, he can tell that the use of beef bones, pork chops, local chickens, ducks and ham is not a quick-formed product made with mixed industrial chicken soup.

With this alone, Chu Tianlin can conclude that the quality of this "Malan Mountain Flavor" will not be low. It seems that it would be a bit difficult to win the favor of idols without two brushes.

When you sit in the store, the simple and elegant decoration style makes you feel good when you eat, and some of the celebrities on the wall also show the profound heritage of the store.

After a while, the rice noodles ordered by the two of them came on.

With a gentle smell, the rich fragrance rises, green green onions, bright red spicy oil, snow-white vermicelli and slices of meat as thin as cicada wings, are like the shape of artwork.

The two of them didn't bother to eat, so they took out their cell phones to take pictures, and posted them on their Moments and their scarf to show off.

Now, with the increasing popularity of smartphones, more and more young people taking photos before eating in restaurants, and Chu Tianlin and Fang Fang's actions did not arouse much surprise.

After taking the photo and showing off, the couple started to eat steaming Xiangxi rice noodles.

The refreshing rice noodles, clear and fragrant soup, and melt-in-the-mouth slices of meat, surprised the two young people who thought they had eaten a lot of good things. They never thought that the seemingly simple Xiangxi rice noodles contained extremely rich content and taste.

As a qualified foodie, Chu Tianlin can eat all the ingredients used in this bowl of rice noodles are pure natural green ingredients, and the delicious taste is very different from the phenomenon of chemical products on the street. However, after all, he is not a professional, and his understanding of this bowl of rice noodles is limited to this, and no matter how deep it is, there is no way to know it.

Chu Tianlin and the others didn't know that this bowl of soup alone was not easy, and it was not that easy to make it.

The soup needs to be selected with good beef bones, pork chops, local chickens and ducks to add the Pan family’s ancestral ingredients. After stewing for 24 hours, it was finally delivered to the table. The "Malan Mountain Taste" has won the favor of many celebrities in Golden Eagle Film and Television City, and it is not done casually. This contains the experience of the Pan family over the past century.

Compared with Xingcheng's main store, the Ginkgo branch tastes better, because the raw materials and mountain spring water here are much better than the raw materials purchased in Xingcheng Vegetable Market. As the owner and chef of "Malan Mountain Taste", Pan Wei has to admit that the branch is open in Ginkgo Village, which seems to improve the quality.

After eating rice noodles, the couple's big meal and drink trip on the food street has not ended. After all, there are too many delicious foods on the street, so it is too difficult to ignore them.

From Xizhou Baba with northwestern Yunnan to Yeerba with a strong Xichuan flavor, as well as Jiaoquaner from the foot of the imperial city and fresh coconut milk from Qiongdao..., there are so many of them that the two foodies have a great time to eat!

In fact, like Chu Tianlin and his wife, many tourists who come to Ginkgo Village are attracted by the food street here and spend a lot of their time here.

Many tourists who like to brush scarves have presented the various delicacies they ate in the food street to their friends, which has made many people more interested in the food street in Ginkgo Village.

At the same time, Xiao Feng and various official scarves of the Jinghu system are constantly updating some pictures of the food street, which has made many foreign netizens look at it!

Now, as the popularity of "Jinghu Scenic Area" becomes increasingly high, its main concept of "food and beautiful scenery" has gradually become popular and has become a food center in northwest Yunnan and even southern Yunnan.

Originally, many restaurants tasted good in their origins, and after coming to Ginkgo Village, they felt like they were more powerful. According to the self-feeling of many store owners, the taste of Ginkgo branch is often much better than that of the main store, and the reason is naturally self-evident.

Affected by this, some famous food stores that were originally swaying are also preparing to accept invitations from the "Jinghu Scenic Area" to set up their branches in the food street.

According to the long-term plan of the "Ginkgo New District", the permanent population here will reach 200,000, plus the average number of at least 5,000 tourists per day, the scale of the food street should continue to increase.

Now more than 100 food stores are basically full of customers from opening to closing, and they are almost always in a state of prosperity. However, the jealousy of tourists' waiting time and the decline in dining environment have brought certain negative impacts on the scenic spot.

Therefore, appropriately expanding the scale of the food street will also help improve the current crowded situation and will be very beneficial to the future development of the scenic spot.

After eating and drinking, Chu Tianlin and his wife decided not to take the electric car, but walked in the bright sunshine towards the direction of Ginkgo Village.

They should feel this leisurely and comfortable rural atmosphere, which is something they cannot feel in Jinling.

On the outskirts of the village, they saw something new! (To be continued, please search for Astronomy, novels are better, updated and faster!

ps:ps: Thank you for your monthly tickets and subscriptions! It is New Year’s Eve. I wish you good health and happiness to your family!
Chapter completed!