Mr. Oda met the "special chicken" he was looking forward to the next day.

He was convinced, and from his vision, he could really see the excellence of the "special generation chicken". If he hadn't seen it with his own eyes, he wouldn't have believed it.

It can be said that if you take one of the chickens here to make a specimen, it is a work of art, because the appearance looks very pleasing to the eye.

Because in most cases, the appearance represents health, and the shiny luster of chicken feathers like this seems to have light. Under the sun's light, the shiny light seems to give the chicken a special effect.

It seems that this is indeed better.

It looks like it is carefully cultivated.

However, the chicken is only half-large and can’t eat it now. At least two months later, it’s time to taste the tender chicken.

Oda's eyes shone with a light, but because he couldn't taste it, he still felt a little regretful. However, he did not hesitate and directly ordered two thousand, which was twice the price of a generation of chickens. He came to pick up the goods two months later.

Although he and Peter are both foreign customers, their management levels are obviously completely different.

Peter, an American, just wanted to build a cheaper market, so he was willing to spend a lot of money to buy the general agent of the United States.

But Oda intends to operate a super high-end boutique route.

Don’t say that you can’t find customers at this price, as long as the goods are good, there are many local tyrants in the world, and they are willing to spend money on this.

Otherwise, those bags that are not suitable for food or drink will be sold to whom?

It just so happens that Oda and his family's hotels are one of the most prominent rich hotels, and they often have the opportunity to come into contact with these rich people.

It is actually natural for them to buy the best quality local chickens.

But what Zhou Heng and Jiang Xiaoxuan didn't know was that although Oda was the general manager of their family hotel department, he had just been promoted to this place.

In recent years, the hotel has remained luxurious on the outside and is one of the most substantial hotels in Japan, but there have been problems inside.

It is commonly known as "the donkey shit on the surface", and it is time to urgently need rectification - otherwise it would not be the turn of Oda to come up.

The old man couldn't stand it anymore and wanted to see who among his sons could take on this stamina.

This is a natural question. Oda is nearly fifty years old and is not the eldest son. I think how old his old father is.

As we get older, the times change quickly, new things appear every day, thinking may not keep up with the progress, and development strategies are more traditional.

In this era, one step slows down a hundred steps, and one bad thing can be broken in every minute. Just a business opponent will want to take the opportunity to beat him up.

The old man in charge of the helm was no longer able to do so, so he thought about abdicating.

Of course, several future heirs also wanted to seize this opportunity and each took strange moves to overcome this difficulty.

Oda wanted to start with the hotel management itself, so he strengthened management in terms of dining and accommodation, so he chose to find Zhou Heng. He hoped to use this unforgettable delicacy to retain permanent guests and gain reputation.

Some of his brothers started with expanding investment, while others started with marketing, and they all wanted magical powers anyway.

Having said that, it is common for companies to encounter crises, and it is not the only one who has problems.

But these have little to do with Zhou Heng, and no matter how little this fund is missing, Oda has already paid the deposit in advance.

Oda hopes that in two months, it will be the turnaround for his catering department.

Zhou Heng also recommended the mutton on his sheep farm to him, and then learned an amazing answer - Japanese people do not eat mutton.

To be honest, he didn't expect this problem before and completely ignored it.

Of course, their not eating is not a religious issue, it is just a lack of habit. In fact, they have only been eating pork and beef for less than 150 years.

And they don’t eat a lot of things, including rabbit meat, goose meat, dog meat, etc.

This sounds quite interesting: around the Spring and Autumn Period and the Warring States Period, they were still in the Neolithic Age. At that time, they all ate wild animals and ate whatever they had. The range was actually quite wide, and they ate bears, foxes, etc.

Later, agricultural breeding began to emerge, but the development of animal husbandry was not good. Crafting cattle to plow the fields, raising horses to serve as a load, and raising sheep had no specific purpose.

So much so that most Japanese people have never seen a sheep, and even think that among the twelve zodiac signs, sheep and dragon are both virtual animals.

Later, Buddhism was introduced, and the rulers believed that this was good for their rule, so they promoted it extensively, and the meat ban was also formed and it was exercised for more than 1,200 years.

The ban on "meat ban" largely impressed the height of Japan. According to archaeological data, before the ban on meat, the average height of Japanese adult men was 163cm, and more than a thousand years later, it was reduced to 155cm.

Until very late, the Meiji authorities were influenced by the European and American rains and believed that Westerners Gao Jun abandoned the ban on meat because they ate beef and drank milk, and initially advocated that people eat meat, especially beef.

However, the 1,200-year history of banning meat has made the Japanese people feel quite disgusted with the fishy smell of meat. In the end, Emperor Meiji personally tried beef and reported to the whole country, which has improved the people's view of meat.

But mutton is not as popular as beef.

Although goats and sheep entered Japan very early, the meat ban order has greatly hindered the development of the livestock industry. Moreover, the unwell weather in Japan and the lack of vast pastures and other conditions have all made Japan unsuitable for large-scale sheep herding.

The strong fishy smell of mutton after Meiji discouraged the Japanese people who had just opened the meat ban. Although there was also yum soup in ancient Japan, it quickly changed its practice and made it into a jelly-like dessert - it was too unimaginable.

The only place in Japan to eat mutton is Hokkaido. More than half of the sales of mutton in Japan are in Hokkaido.

There is a local dish here, which means "Genghis Khan" in Chinese, which is roasted mutton with iron pot. It is said that it was left behind when Mongolia invaded Japan.

Therefore, it seems that mutton cannot be sold in Japan!

Zhou Heng smiled regretfully: "It seems that you Japanese are not lucky enough to enjoy the black goats on my farm. It is really delicious. We went to taste it the day before yesterday."

Oda also smiled elegantly and spoke out to resolve his embarrassment: "It doesn't matter, I eat it myself, and I still love it! I hope I can taste it with the blessing."

The matter was agreed upon, and Oda handed over to his assistant to handle the subsequent contract and left first.

Before leaving, he sincerely invited Zhou Heng to their country to have a look and have fun. After all, he felt very good about sightseeing these two days.

After seeing him off, Zhou Heng and his newly established sales department members worked together to draft the contract and complete the process of collecting deposits.

Even if things come to an end.

Zhou Heng shared with the employees the unpopular news that Japan does not eat mutton, which also made them laugh.

Before this was said, no one thought about this question, and he really didn't know if he didn't say it.

Jiang Xiaoxuan also pouted and said, "No wonder, I went there to shop there before, and I really didn't eat mutton."

But I ate so much and didn’t go to eat mutton on purpose, so I ignored it.

This time I met a new customer and had another big order. Zhou Heng ordered: All the staff will have extra meals for dinner today!

There were not many employees, only a total of more than twenty people, and the usual food was not bad. Every now and then, the employees were very happy.

The girls even complained: Boss Zhou is the biggest stumbling block on our way to lose weight.

Xiao Chen also directly showed the chat history with his boyfriend: "I've gained weight again. I know that I work in the office department of the farm. If I don't know, I think I've eaten the feed from the farm."

Everyone in the office laughed and said that my boyfriend dared to say this, and he would keep it for the New Year without distinguishing it?

There was a happy atmosphere in the office.

Now, Jiang Xiaoxuan and Gu Xueshi both have an office location, which specializes in handling videos later.

The two of them just sorted out the video they took at the sheep farm the day before yesterday and just spread it today.

As usual, except for the website, all other addresses that can be promoted have been sent.

There are many customers who are following their website now. Once this news is posted, it means: Customers, the mutton can be sold. Welcome to order, please dear, the hand is fast and the hand is slow.

The price is still not cheap, Zhou Heng priced at 500 per kilogram.

However, meat is very special nowadays. The ordinary mutton on the market has reached 70 or 80 years, and the remaining pork and beef have doubled or even more than doubled. The price is really high to a certain extent.

However, Zhou Heng is not linked to these ordinary meats and does not compete with them.

What should I do and what should I do.

Jiang Xiaoxuan suddenly said, "Ah, it's over."

Zhou Heng thought she was uncomfortable and immediately asked her nervously: "What's wrong?"

"Look, my dad saw the video and left a message saying 'It looks good'. I'm so unfilial. When I was eating mutton, I didn't expect my parents! I shouldn't be so bad!" Jiang Xiaoxuan leaned on Zhou Heng's shoulder and said with a remorse.

In the past, I would pay attention to account issues when I posted videos and didn’t let my family see them. But now, without that need, my parents can see these messages.

Shortly after posting this video, Boss Jiang left a message, which shows how fast it is.

The editing effect in the video is simply as high as the quality of "The Tip of the Tongue", which makes people covet. Boss Jiang himself is a food lover, and he is naturally happy to see the hunt.

What Jiang Xiaoxuan was frustrated was that when she was eating, she never thought of her parents at that time - what kind of daughter is this!

Has the married daughter really bought the water?

She felt deeply guilty.

Zhou Heng smiled. Is this guy too exaggerated?

Then he comforted her: "I used to hide it from them, but now I haven't changed it for the time being. Besides, we just try it, taste it, shoot promotional videos, and when we know it's delicious, it's not too late to invite him to eat."
Chapter completed!