In fact, Chen Zhuo didn’t know what the simplest and most nutritious food was in this era. She just simply thought that egg custard should be the best to make. Moreover, it is the easiest to absorb and has a nutritious taste.

Madam Qiu laughed: "Miss is worthy of being taught by the old lady and her wife. She never tires of eating fine food and fine stew. I will go to the kitchen to stew egg custard, please wait."

When Yue Niang saw Madam Qiu go out, she went up to serve and pouted, "Miss, why do you want to let the young lady go? I watched her push you into the water. If you want to put it in the past, the lady insisted on her kowtowing and pouring tea, and admitting her mistake in public. Now, she won't even let her copy the scriptures."

Shancha hurriedly said, "Nonsense. Don't instigate the lady to do anything. No matter what the young lady does, she is still the eldest lady in the mansion. As expected, she made some mistakes. The second wife and the old lady looked bad.

"What's more, there is no airtight wall in the world. When it is spread, outsiders should say that our ladies bully our cousin and disrespect our elders. We will lose their reputation!"

Yue Niang wrinkled her nose at her: "How is that serious? Sister Camellia will scare people all day long."

Chen Zhuo smiled.

Apart from Yue Niang, it seems that there are no fools in this family.

Chen Zhuo changed the topic and pretended to inadvertently inquire about the original owner's preferences: "When you talk about eating fine meat and stew, how can you get a job in the kitchen when you get up early? Even though you know it was my grandmother and my mother having breakfast, she still served yam soup. She smelled it so tired."

Yue Niang hurriedly took over the topic and told her carefully: "Sure enough, the lady has always been afraid that the breakfast is fishy. The old lady and the wife may not like it either. It's just that the old man has always liked "because of the ancient etiquette", so the family only had two meals to feed.

"The old man said again that he would go to bed shortly after eating this feeding. He was afraid that he would not melt after eating the greasy food, so he put all the meat and meat on the morning food.

"I'm used to the kitchen, and I always have a meat dish when I eat. Today, I probably think that the old lady and the wife are there, so I also serve a large portion. In the past, I used to have three or four slices of marinated chicken, which was so meaningful that I won't be seen and scolded by the old man.

"Actually, when the old lady and her husband were at their parents' home, they both used three meals. The old lady was unhappy, so she simply asked each courtyard to set up a kitchenette.

"Now, the old man lives in the upper yard, the Chunshenzhai where Aunt Bao lives and the second yard, there are two meals. The rest, Tongxiangyuan where the old lady lives, Zhubitang where our master and his wife, Xingxintang for the third master and his family, and our place, are actually three meals. They just eat less on the court, eat more lunch, and feed later.

"It's just that the lady didn't like eating egg custard in the past. She said it was a cumbersome, but she also mixed with sesame oil and silverfish, which was fishy. Why did she remember it today? The lady used to drink flower dew, fried tea, and eat the most exquisite steamed noodles fruit. Oh, and the Biluo, which is prepared in the kitchen at any time!"

Hearing this, Chen Zhuo's eyes lit up!

Biro!

Isn’t that a famous Hushi in the Tang Dynasty?

According to various historical materials, this is probably a kind of burrito with transparent and soft outer skin and rich and unique filling. It was popular for a while in the Sui, Tang and Five Dynasties.

But in the Song Dynasty, because of the "rough" shape of this thing, the Song Dynasty's officials who claimed to be quiet and peaceful, were naturally abandoned like worn-out shoes and gradually became unknown.

But Chen Zhuo’s previous life’s major was history—although it was very bad.

She naturally knew that the reason why Biluo was popular in the early Tang Dynasty was because the outer skin of this "pasta" was not wheat noodles, but ceiling pollen, that is, the powder ground into the root of Kuroru.

After spreading into a pancake, it is bright and clear, not only as clear as jade, but it smells extremely fragrant. It also has some great medicinal value and is quite pretentious.

Oh my God! The original owner actually likes to eat this! It’s so good, so good!

Chen Zhuo quietly swallowed a big saliva in his heart, but had to raise his head and smile: "I want to eat Biluo, but after lying for so long, my stomach was so empty. How could that thing taste good without adding some oil and meat? If I tell my nanny now that she wants to eat greasy, she will definitely advise her for most of the time, so I won't listen to that nagging..."

Yue Niang hugged her lips and smiled: "Miss is saying very well!"

Seeing her pouting, Cha couldn't help but smile: "No matter what, it is a blessing for the servants to care about her body. The nanny knows the lady's temperament best and will not make a fishy custard to make you uncomfortable. Since the lady has some appetite, she might as well think about what she wants to eat for lunch."

Chen Zhuo's eyes lit up, but considering the original owner's fragile physical fitness, he shrank back aggrievedly: "If you want to get better quickly, it's better for me not to pick on food."

Yue Niang blinked, and just as she was about to jump out and say something, she was patted by the detective camellia gently on her back: "Miss is so sensible. The third master asked Doctor Zhang in detail and issued a taboo food list. I went back and took a copy, and the lady knew what to eat."

Ah, this is great!

Chen Zhuo thought of the delicious food from the Tang and Song dynasties, and felt that his saliva was about to come down!

When Madam Qiu came back, she saw her lady sitting on the bed with her quilt, and talking about all kinds of food with her two big girls.

Madam Qiu smiled and said, "Hurry up, waitress. The egg custard will not taste good if it is cold."

I clearly saw a small food table for beds - a small table similar to a kang table.

Chen Zhuomeng acted in a grievance: "Madam, I don't want to get out of bed..."

Madam Qiu felt that her heart was about to melt and said repeatedly: "Then don't get out of bed. Come on, carry the food table over quickly. Moon Niang took the lady's hair."

Camellia sighed silently and tried to persuade her tactfully: "Miss, I have to wash my hands and rinse my mouth no matter what..."

Madam Qiu intercepted the denial: "Miss is feeling uncomfortable on her head, forget it. Take a rinse bowl, rinse her mouth, and then let Yue Niang feed her to the lady."

Chen Zhuo smiled, stuck out his tongue at the camellia and made a face.

Chacha smiled helplessly, shook his head, and walked away to instruct the little girls to do things.

As expected, there were no seasonings in the custard, just two drops of sesame oil and a little bit of fine salt.

Chen Zhuo ate all the food in big mouthfuls, and felt that his stomach finally felt comfortable.

He thanked Madam Qiu with a smile: "Madam, it's so delicious."

Madam Qiu looked at her so hungry, feeling heartbroken, and told Yue Niang to clean up and send the utensils to the kitchen. She sat next to Shen Zhuo, gently stroked her back and coaxed her softly:

"Miss, when I came here just now, they had already asked them to decoct medicine. After a while, after taking the medicine, the imperial physician ordered that they should stand up and walk for a while before they could continue to sleep. So, should we get up and stand for a while? We are so tired even if we just lie down."
Chapter completed!