Hong Qiurong curled her lips and didn't care.

"Yeah! But it's a pity to throw some little insect eyes away. I'll deal with it."

Su Zhiyu hurriedly picked it up, blew it clean one by one, and put it in a small bamboo basket.

This pea has insects, which means it is purely natural and has no pesticide residues!

Furthermore, this insect eye is not bad, and it has no other harm.

She picked it up and picked out a small basket of peas with insect eyes.

After washing the peas, Hong Qiurong and Bai Guiqin looked at Su Zhiyu who was busy with their faces with strange looks.

"Zhiyu, what do you want these peas with insect eyes to do?"

Su Zhiyu smiled, looking mysterious.

"You will know in a while."

Hong Qiurong and Bai Guiqin were confused when they heard this. They looked at each other and shrugged helplessly.

"Let her go, let's take the peas and grind them quickly. If it's too late, it's going to be dark."

"OK!"

Bai Guiqin found a shoulder pole and a fiber rope next to the chicken coop.

The two of them were one head, carrying a basket of peas and then went out.

Su Zhiyu shook the bamboo basket in his hand, draining water while shouting behind the two backs at the door.

"Sister-in-law, you're done with your work later. Remember to help me!"

She was going to fry some five-spice peas, but one of the steps was to be fried.

Fried things is not her strength!

When you get a pan with cold water and hot oil, you should splash it all over the place.

Last time, the place where she was injured by hot oil splashes still had black marks!

It was scared to think about it, and Su Zhiyu was shocked and quickly shook his head.

She should do the preparations first.

The peas were loaded with bamboo baskets by her and hung them on the door frame to drain them.

She went back and forth in the kitchen dozens of times, and she could already figure it out clearly.

Take the onion, ginger, garlic and chop it together, sprinkle some salt and marinate it on the side.

She took out some seasonings from the space when no one was around, including pepper powder and chili noodles.

There are also some grass fruits and fennel pulled from the ground.

These were all picked by her daily routines, and they were purified by the essence furnace.

She lit a grass handle and caused a fire on the stove, and a burst of flames suddenly ignited.

When the pot was heated, she poured some rapeseed oil into moisturize the pot.

Rapeseed oil turns brown and yellow, rich and sticky, with a green smell of rapeseed that most people cannot appreciate.

Only Su Zhiyu knew in his heart that it was just that the cooking method was wrong.

Once rapeseed oil reaches high temperature, it will dissipate a lot of odor. Then, when stir-frying with seasoning, the aroma will automatically come out.

Seeing the hot oil rolling in the pot, Su Zhiyu quickly poured the mixed green onion, ginger and garlic into the pot.

After stir-frying for a few times, a familiar fragrance overflowed.

She hurriedly threw in the pepper powder, pepper noodles, grass fruits and fennel.

After a while, the originally brown and yellow oil began to turn a shiny reddish-brown color, with a spicy and fresh smell.

Seeing that the seasonings were almost the same, Su Zhiyu hurriedly put them in a spare order.

When everything was ready, she found a pair of scissors.

Seeing that the hanging bamboo basket did not drip any more water, she took it down.

Although the peas had some insect eyes, they were injustice. She used scissors to cut the pea skins into pieces.

The hole is not big, and it is cut up half of the peas vertically.

After a bamboo basket of peas were opened, Hong Qiurong and Bai Guiqin had just finished grinding the peas and came back.

They carried the basket and stood at the door of the kitchen, gasping heavily.

"So tired!"
Chapter completed!