The rating and assessment of IGO is very formal, divided into two parts: written test and practical exercise.

The first thing to conduct is the written test.

Qian Chen soon entered a huge, bright classroom with the crowd according to the room number marked on the admission ticket.

Four columns and five elements, a total of twenty desks are neatly divided into the classroom.

Qian Chen found his seat according to the admission ticket and sat down.

At this time, the candidates were still entering the venue one after another, and Qian Chen had the time to observe it everywhere.

At this time, the tension in the examination room was tense, and the strict atmosphere reminded Qian Chen of the fear of being dominated by the college entrance examination in his previous life.

No, in a sense, IGO's rating assessment is more stringent than the college entrance examination.

At least Qian Chen has never seen each test table. The spacing between each test table is at least three meters, and there are actually five invigilators wearing black suits and serious expressions in the test room.

Cameras are installed in all four corners of the classroom, and the red lights under the camera flash, like tireless devil's eyes.

Not only that, Qian Chen had experienced security checks comparable to airports before entering the examination room area, X-rays, magnetic sensors, and body searches all came.

In addition, candidates are not allowed to bring anything into the venue. All stationery will be distributed uniformly by the IGO, and the candidates' personal belongings have been taken away before entering the examination hall.

Qian Chen even saw drones patrolling back and forth outside the window from time to time.

Manual machinery protects the entire examination room without leaking.

Such a strict exam is unheard of.

But thinking about it is true, in terms of value alone, the rating and assessment of IGO is much higher than that of the college entrance examination.

You have to go to university for four years by passing the college entrance examination, and you may not be able to guarantee a 100% success rate.

Once a chef passes the IGO rating assessment, he can directly become the pillar of the restaurant kitchen and have a broader future.

Carp leaps on the dragon gate and turns into a dragon when they encounter wind and clouds!

Soon, accompanied by a burst of rapid ringtones, the assessment began.

Qian Chen immediately picked up the paper and started reviewing the questions.

It didn't matter when Qian Chen felt his brain swelling.

The test questions are not only large in number, but also cover a wide range of knowledge and subjects.

Nutrition, biology, chemistry, food identification, actual cooking case analysis, etc.

This is not like a chef exam, but a postgraduate entrance examination.

Fortunately, Qian Chen usually knows and masters these knowledge. When he gets the IGO official letter, he even makes some mistakes, and coupled with his experience in the college entrance examination in his previous life.

Although the assessment of IGO is difficult, it is still difficult for Qian Chen to lose.

Learn about the three-year simulation and five-year college entrance examination, and learn about the tactics of the sea of ​​questions.

After passing the written test, the next step is the practical assessment.

In the eyes of all chefs, practical assessment is the moment that truly tests the chef's hard strength!

The content of the assessment is simple and simple, and it is difficult to say.

The content of this practical assessment is to make a ramen that satisfies the examiner based on the limited ingredients.

Although ramen originated in the Celestial Empire, after it was spread to Japan, it gradually formed Japan's unique ramen culture with the changes of the times.

Ramen is one of the most representative delicacies in Japan.

From the practical questions, we can see that IGO is good at it.

IGO's requirements for one-star chefs are very simple.

One-star chefs do not need to master cool cooking skills or master advanced recipes.

However, the cooking foundation of one-star chefs must be solid.

Therefore, the One-Star Chef directly limited the ingredients and gave recipes.

As long as the chef has a solid foundation, there is no problem passing the one-star assessment.

Of course, this standard with a solid foundation is compared to IGO. In fact, this standard is extremely strict for chefs without talent.

Otherwise, the pass rate of each assessment would not be less than 40%.

The practical exam was conducted in a very large and open examination room.

Qian Chen looked at it briefly and found that there were at least more than a hundred kitchen counters inside. In addition to the special equipment required for molecular cooking, there were basically all kinds of mainstream kitchen utensils. The cost of each complete set of kitchen counter alone was as high as tens of millions of yen.

There are hundreds of such kitchen counters, and there are more than one such examination room.

Qian Chen has a new understanding of IGO's richness and inhumanity.

Dangdangdangdangdangdang!

At this moment, accompanied by a crisp bell ringing, the actual exercise assessment officially began.

The chefs immediately raced against time as if they had entered the battlefield, and the atmosphere on the scene was tense and busy.

Almost every chef's expression on his face was tense, his palms were swift and he flexibly handled various ingredients.

However, in the examination room, a very small number of chefs seemed at ease.

Qian Chen is one of them.

He defeated Fujita in the food halberd with secret beef noodles. After getting all Fujita's recipes, he studied the black garlic oil, Hakata's turtle bone ramen.

Cricket Ramen is simply not a problem for Qian Chen.

So Qian Chen formed a sharp contrast with dozens of chefs around him.

Big beads of sweat kept popping out of the forehead of the chef near him, and his hands stopped for a moment, and he looked extremely focused on making his own dishes.

On the other hand, Qian Chen seemed to have no tension and his hands were not slow.

In fact, this is completely an illusion caused by Qian Chen.

Although his movements were not fast, they were as smooth as flowing water, which brought extremely high efficiency.

The chef next to him was busy and nervous, without stopping for a moment, but in the end the progress gradually fell behind Qian Chen?

For other chefs, this examination room is like a battlefield, but Qian Chen seems to have regarded it as an amusement park for outings.

Time passes by minute by minute.

Just one hour before the end of the exam, Qian Chen covered the prepared ramen tightly with a lid, then picked up the dining plate and stood up and walked towards the examiners sitting in the front of the examination room.

The chefs who were still in the final stage showed surprise eyes.

"How could it be so fast!"

"Can't you think the question is too difficult, so you just gave up."

A chef who looked about thirty years old had a head on the Mediterranean Sea with a mocking face.

"I was so sarcastic on the Internet that I thought I was a genius, but I just turned out to be a little lucky little guy."

A female chef whispered to the male chef he met.

"What's going on with IGO's current auditors? Are these perfunctory and disrespectful cooking skills and cooking also put in for the assessment!?"

An old chef in his fifties shook his head with a grey hair and his expression was quite disappointed.

Qian Chen calmly brought three porcelain bowls with lids to the examiner in front of the examiner in response to the eyes of everyone.

A middle-aged man sitting in the main seat with a slightly gray hair and a straight black suit pretended not to recognize Qian Chen, and reminded Qian Chen with a serious look on his face.

"This candidate, the exam time is not over yet, you can continue..."

"Thank you for your kindness, but I think it's the best time to serve."

Qian Chen placed the bowl neatly in front of the three examiners with a faint smile on his face.
Chapter completed!