The drink bar is built next to the government office building. Lao Wang thought that he could drink drinks at any time. When he was bored at work, he finally had a place to relax.

Taking advantage of the hot weather in January, the Drink Bar opened. Wang Bo placed a red carpet and several flower baskets at the door, which was quite formal.

Compared with Daqin Café, the drink bar is much more modern, taking the green mountains and clear waters and nature route.

Walking in from the door, there was a pillar supporting the building, but the bark was attached to the outside and some branches were stretched out, with plastic leaves on it. When the fan blows, the branches and leaves will sway.

The name of the drink bar is called "World Tree", and Lao Wang is also trying to save trouble.

The branches and leaves of the World Tree spread throughout the Drink Bar two floors, and the seating environment inside is quite quiet, such as swings hanging under thick branches, wooden trunks, chairs that seem to grow naturally by vines and trees, etc.

What the market sells now is novelty. After the World Tree Beverage Bar is open, the environment inside quickly attracted some tourists.

Wang Bo and a group of subordinates also went to have a leisure time, each of whom ordered a drink and sat under the tree to chat.

As a result, the weather was too hot on the opening day. It was said that the weather should have turned cold in autumn, but the tiger was fierce in autumn and the sun was still exerting its power. Many people were sunk into the drink bar.

Looking at the drinks that quickly became bustling, Asulu said enviously: "It's so easy for you to make money, you can make so much money with just one idea."

Wang Bo thinks this is the reason for the right time, place and people. When the weather is hot, people come to buy drinks. When the location is good, people are the use of the heart of the bar. When people are in the town, the cafe and other shops are very famous, forming a brand effect.

But this was beyond his expectations. He only recruited two drinkers and four waiters, thinking that many customers would not come to the door in the early stage.

Unexpectedly, the business was very popular on the first day, so he had to go and help himself, and it was too late to recruit people now.

Four waiters were quick-witted, two of them were on the first floor and two on the second floor. They could still work hard, but now they were unable to get enough time to make drinks.

Wang Bo’s positioning for his own beverage bar is to serve the public at a affordable price, but the things used are real materials, such as apple juice, which are seriously squeezed out of apples.

When I saw the boss coming to help, Bill Deng Tai, a drinker who worked as a store manager, said: "Boss, maybe you can go to the cashier, and Carmen and I are responsible for the drink preparation."

Wang Bo said: "Then this is no problem."

Then people kept looking for him: "Hi, boss, you've found the wrong money, and you're still five dollars away."

"Hey, this is a five-yuan bill? I thought it was ten."

"Boss, you've been looking for too many. Isn't this drink twelve yuan? Why did you ask me thirty-eight yuan?"

"Uh, what you gave me is twenty yuan? I thought it was fifty yuan, haha, I misunderstood."

"Boss, I think this is a fake currency, please change it to me."

"Impossible, I just received this money."

"I'll take a look," the handsome Mexican replaced him. "It's indeed fake coins. Do you still remember what the person who spends money looks like? Using fake coins, you can arrest him."

Lao Wang was about to collapse. How could he remember what that person looked like? In fact, since he stood in front of the cashier, he had never raised his head and kept lowering his head to collect money for money.

If the Mexican handsome guy helps collect the money, he will be liberated.

But Lao Wang was unwilling to be humiliated, so he went to Bill and said, "Maybe I will help you squeeze juice? I think I still have some talent in this regard. I often squeeze juice by myself at home."

Bill smiled and said, "But this is different. Boss, the juicer you use is different from what you are here. Come on, I just teach you how to use this juicer, and I will get off work today."

The juicer in the beverage store is like a boiler. It has multiple openings on it and can squeeze more than twenty kinds of fruits at the same time. It has an independent operating system and uses an LCD screen for operation.

Wang Bo has to admit that he has to learn to use this juicer for at least a few hours.

Bill patted his shoulder and said, "Why not do this, come with me, I will teach you how to make sparkling wine. This is the most popular drink today. If you can make it well, then I will add the juice to the finished product."

Lao Wang was a little unconfident: "Do you mix a bartender? Do you think I can?"

Bill smiled and said, "Actually, there is only a little alcohol, it's just called this name. This is our signature product. What you make is a semi-finished product, and I also need to do some processing."

"First let me introduce you should understand sparkling wine, which is an indispensable drink at parties. Generally speaking, it is a drink made of white or red wine, soda and ice."

Wang Bo nodded. He had seen sparkling wine and drank it when he attended the party, but it was not very good for his taste.

Compared with simple alcoholic beverages such as beer, red wine, and white wine, sparkling wine uses soda water as the raw material and has low sugar content, so there is less calories. You don’t have to worry about gaining weight after drinking it.

Moreover, it can help party members control alcohol intake and prevent drunkenness from disturbing the party atmosphere, so it is very popular.

The sparkling wine in the beverage bar is divided into many types. This is a series because Wang Bo got the inspiration for bubble ice. Bill and the others also used this as the prototype to make drinks.

For drinks like them, they cannot sell ordinary juice or soda. They must have a main brand, otherwise they will definitely not be able to survive in the market.

There are two main categories of sparkling wine here, namely red wine as the base and white wine as the base.

The wine used is the kind that can be seen everywhere in supermarkets, and there is no need for any brand of goods. Soda is made from Lingquan, so it does not require Wang Bo to control it. Bill will make the amount of it for a day every morning.

Ice cubes are also simple. The freezer is made from layers and uses templates to make various shapes, fruit shapes, ball shapes and even small animals shapes.

Bill taught Wang Bo to add a few ice cubes to the glass glass first, usually three to four cubes, so that the bubbles can be maintained for fifteen minutes, which is enough to see.

"Our ice cubes are special, so don't add too much to meet the customer's requirements," Bill introduced.

"Then, pour a little wine in it and don't drop half of the ice. Too much wine will cause excessive alcohol, so that people who drive can't drink it."

"Finally, you pour in soda and leave about two centimeters of space for the cup. I also need to add juice to make it."

Wang Bo looked at the light red drink in the cup and asked, "It's that simple?"

Bill smiled and said, "The work you are doing is that simple, and the more complicated ones are in my hands."

(To be continued.)
Chapter completed!