Font
Large
Medium
Small
Night
Prev Index    Favorite Next

1350 Sizzling Squid

First, cut the killed squid into long strips with whiskers with a knife, and then marinate the sauce made with salt, garlic, minced ginger, mustard, soy sauce, fermented black beans, red wine, five-spice powder, etc. for ten minutes. When marinating, Chen Xu asked a charcoal stove brought from thousands of miles away from Xianyang to set fire, and took out a flat-bottomed iron pot and cleaned it on the charcoal stove to heat it.

This flat iron pot was specially poured by Chen Xu before he set off. It was five minutes thick and two feet in diameter. It had pot ears on both sides. It was also equipped with wooden handles. It looked inconspicuous but weighed more than 20 kilograms. It is the ancestor of the pan and the Red Wolf's magic weapon to destroy the world. If one pot goes down, it is estimated that the third-level head would be photographed as rotten watermelon.

And the only use of this pot is for today's iron squid.

There are many ways to make tin plate squids. The ones on the street are made of bamboo sticks and are sold with soy sauce. There are no other ingredients except barbecue seasonings. It is for the convenience of passers-by. In fact, the tin plate squid eaten in food stalls and hotels are all fried with iron plates. There are no bamboo sticks, and there are ingredients such as onions and bell peppers in it to add flavor and color.

Today, Chen Xu’s method is a common method for food stalls, with hot squids with iron plate onions.

While Chen Xu was still busy, several other chefs had already completed the suppers of the boatmen and crew of the two large ships, including several large pots of rice, several large pots of cold kelp shreds, and pickles for daily meals. However, today there were a few more fish carefully cooked under the guidance of the chef of the Hou Mansion, and they also made two large pots of clams and clams. At this time, the crew members of the boatmen and crew members of the musket team, led by their respective managers and leaders, gathered on the grass around the beach to have dinner and chat, but most people were excited to hold the rice basin and eat and watch around Chen Xu.

It is impossible to eat delicious foods made by Qinghehou himself in this life, but smelling the fragrance is also a blessing. After all, the opportunity to meet Qinghehou in person to cook is also a blessing for the eight generations of ancestors.

Chen Xu was watching from hundreds of people, and he was moving in a sleek manner.

After the large teppan is heated, pour in some sesame oil, and after the oil is heated, pour the drained squid into the pan and stir-fry. With the sound of puffing and squid shaking and bounced slightly in the pan, the marinated sauce and the aroma of squid are combined together, and a strong fragrance spreads in the evening breeze.

"Hiss~ It smells so fragrant!"

"It's really too fragrant, it's even more fragrant than the clams and scallops you just now!"

"Yes, I have been living in the East China Sea for decades and have never known that these long and strange things can still be eaten..."

"Didn't the Marquis say that there is no one in the world who cannot eat, just look at how to eat..."

"Well, the Marquis's reputation for eating is worthy of his reputation..."

A group of alchemists who had been standing by waiting felt that their saliva had already dried up. At this time, their throats were dry. It seemed that there were countless wrists and feet in their bodies to stretch out to pull out the food on the iron plate into their bodies. When discussing, their eyes were straightened and they never left the iron plate in Chen Xu's hand.

"It's over. After watching the Marquis cook, I can't eat anymore!"

"Then the relationship is good, you fish just happen to be eating with me!"

"Hey, you melon skin..."

The onlookers and the onlookers were also constantly discussing the noise while watching. On the beach after sunset, smoke from cooking was buzzing, and the fragrant aroma of food brought a strong atmosphere of fireworks to this lonely and desolate bay.

Around the beach, some nearby islanders were still reluctant to go home. They stood outside the crowd from afar and watched. Smelling the aroma of food drifting in the air with the wind, and swallowing saliva one by one. Some of the young people had already begun to have uncontrollable thoughts.

After a few minutes, under the high temperature of the iron plate, the squid shreds gradually began to change color and burn. After feeling that the heat was almost done, Chen Xu put the chopped onion, then shook the cumin powder and pepper powder and continued to stir-fry for a while, then took the whole pan together and put it on the table. At this time, the squid shreds in the pot were still making a sound, and the iron pan with sesame oil added to the onion and cumin powder and pepper powder was cooked, and the aroma became stronger.

"Gudong~"

"Gudong~"

Not only was there a sound of swallowing saliva around, but even Chen Xu couldn't help but shrugging his Adam's apple.

It's been ten years, almost ten years, and I finally had the opportunity to have such a fairly authentic tin plate squid.

Although there is no chili, a little yellow mustard shredded squid is added, which exudes a rich and fresh and spicy taste, which is almost not much different from the smell that Chen Xu had smelled in later generations.

Picking up a pair of chopsticks, Chen Xu picked up a golden squid shred from the iron pot that was still hissing, observed it for a while, then threw it into his mouth.

“Hu~~delicious~~”

Chen Xu closed his eyes and felt that he had eaten the entire sea in one bite, as if his life had a mysterious feeling as if it was instantly sublimated.

"Gudong~Gudong~~" There was a sound of swallowing saliva around.

Chen Xu threw down his chopsticks and chewed them while turning his head to look at the chefs beside him and said with a smile: "Come on, come and taste this new dish of Benhou?"

"Yes, Marquis!" Several chefs couldn't wait to pick up the chopsticks, each of them picked up one and put it into their mouths, and in an instant, a sound of breathing and admiration sounded around them.

“How does it taste?”

"Woo...delicious...delicious, the most delicious thing in the world. The new dish of Marquis will inevitably become popular all over the world again..." Several chefs chewed hard and flattered.

"That's good. You have already seen the way you just made it clear. There are some squids you can taste with the boatmen. In the future, you can catch some squids and seashells when you are away from the boat. It is your greatest responsibility and obligation to improve the life of the crew. I'll leave it to you here!"

Chen Xu put the squid shreds inside the iron plate into two enamel basins, took off the chef's hood, and then ordered the servant to carry a basin to send water to the mat for others. He also brought a basin to a group of alchemists to drink on the grass.

"Mr. What should I do if there are two poisonous insects? Are you lost?" a chef caught up and asked.

Chen Xu then remembered that there were still two puffer fish that had not been installed. He stopped to look at the sky and shook his head and said, "Caring it first, let's talk about it tomorrow!"

"Yes, Marquis!" The chef retreated.

"Everyone says that the Marquis is the food of the Qin Dynasty and the originator of food. Today, we are really eye-opening. It is a great blessing to witness the Marquis cook with one's own eyes and taste the food made by the Marquis himself!"

"Haha, since we meet is fate, we have been waiting for you for a long time. You don't have to be polite, please take your seat!"

A few mats were laid on the grass, and a group of alchemists knelt down at the call of Chen Xu. On a mat in the middle, there were enamel pots of large and small, including cold kelp shredded kelp, spicy crabs, hot shrimps, stir-fried hairtail fish, fried yellow croaker, sauce-flavored clams, scallops, vermicelli scallops, and tin plate squid.

"There are restaurants and food rooms in the mountains and fields. The conditions are simple. Don't be polite. Please try the dishes made by me first!" Chen Xu smiled and picked up the chopsticks to take the lead. A group of alchemy who had already been drooling had long been unable to help it. They couldn't wait to pick up the chopsticks one by one, and then reached towards the iron squid.

If you talk about which dish today is the most fascinating for them, it must be the last plate of iron plate squid.

When each of them took a bite of squid, a group of alchemists who practiced hard like wild cranes and pursued the way of heaven all turned into a group of hungry ghosts, and they were not polite to Chen Xu at all. The chopsticks in their hands rose and fell one after another like a dragon coming out of water, carrying the power of wind and thunder, and began to sweep all the vegetable pots. For a moment, shells flew around, crab claws danced, shell legs and crab claws threw around like hail, and the sound of sucking and chewing mixed together. Seven or eight pots of vegetables disappeared at a speed visible to the naked eye in just a few minutes.

After eating for more than ten minutes in one breath, the wind blew the clouds, the several vegetable basins placed on the mat in the middle had already begun to bottom out, and the crab claws and legs discarded around were in a mess.

Chen Xu slowly ate squid, sucked clams, chewed fans, and occasionally brought chopsticks to cold kelp silk. Seeing that the speed of a group of alchemists finally began to slow down, the servant girl who served opened a piece of mulberry wine brought from Wuzhong and sent a bottle of each person.

"It made the Marquis laugh. I have lived for most of my life and have never eaten such delicious food. I am so ashamed!" A alchemist with gray hair and hair tied in a bun and wearing a slutty shirt, looking like a fairy-like man, put down his chopsticks and bowed his hands.

"What Zhengyang Gong said is very true. The Marquis made such delicious food. I am afraid that it will be spread. Even An Qisheng and others will not be able to suppress their visits tomorrow!"

"The thousand-year-old man on Peach Blossom Island, the immortal peak on the top of Baihua, the Danding Xuanquan is built into a canopy, and it is clearly Penglai on the sea. The Daishan Islands of Zhoushan were called Penglai Immortal Island in ancient times, and it was the temple of Fang Xiandao. We lived in seclusion here and wanted to understand the great way one day, but after all, it was not a famous sect. Now that we were expelled by Fang Xiandao, we were really ashamed to be able to receive the courtesy today!"

The remaining several alchemists all smiled and put down their chopsticks, nodding constantly to echo the old man's statement, and some of them shook their heads and sighed.

"You don't need to be ashamed of yourself. You should pursue the way of heaven and seek a clear conscience. Why do you have a famous sect? As long as you don't do evil to deceive the people, what do you do with others? Today, you don't need a wine cup on the open air. Please drink it together, please~" Chen Xu raised the wine bottle.

"The Marquis is indeed in the style of an immortal family. We are ashamed, please!"

A group of alchemists all raised their wine bottles, touched them gently, and then started to eat, drink and chat slowly.

"You just said that this island was called Penglai in ancient times, and it was the temple of Fang Xiandao?" Chen Xu asked curiously while eating.

"Yes, the Taoist temple in Fang Xiandao was near Langya. A few years ago, the Mohist family caused a rebellion. A large number of Fang Dao disciples were bewitched by Huangshi Gong to go out to sea to find Yingzhou. I heard that the incident was suppressed by the Marquis..." A alchemist said carefully.

"Yes, a few years ago, Duke Huangshi did encourage Hou Sheng and Lu Sheng and many other alchemists to write a letter to deceive the First Emperor into building ships and going to sea to find Yingzhou. In fact, it was not to help the First Emperor find the elixir of immortality, but to use the First Emperor's hands to build a group of sea boats to go to sea to find Yingzhou to make profits by himself. At that time, Duke Huangshi happened to discover their intentions in Langya. Duke Huangshi was afraid of the leakage of the conspiracy, so he captured the wife of the Hou on a deserted island a hundred miles away from Langya. After I learned the news, I built the sea boat in front of me to go to sea to search and rescue. I didn't expect that Duke Huangshi wanted to steal the Hou's ship, but was killed by the guards with Taiyi God Musket on the East China Sea..."

The killing of Huangshigong was very disturbed. More than ten ships, hundreds of Mopus and alchemists saw it with their own eyes. Afterwards, Chen Xu only caught up with Hou Sheng, a large ship, and the rest fled in all directions. Some went to Korea, some went to Yingzhou, and some might be buried in the sea. However, this incident responded violently to the Fangdao class and caused a huge shock. Now a few years have passed, this incident is no longer a secret in the Fangdao magician class, but it is only rarely heard of it.
Chapter completed!
Prev Index    Favorite Next