Chapter 12 Double Mixed Half-Raw Stinky Tofu with Spicy Sauce
It is estimated that natural food in this world is extremely difficult to obtain, so the price is expensive. When a commoner wants to eat a bite, he may use his home savings, but the rich nutrition obtained from natural food is also not as good as the food on Earth in the past.
Cen Xiaotian can make her milk rich by eating steamed buns, and Zhou Wei can walk one year old by drinking Cen Xiaotian's milk, and speak with her mouth. If Cen Xiaotian had eaten more natural meat, fish, poultry and eggs, Zhou Wei even wondered if she would become Li Nezha who grew up when she saw the wind.
With his current strength, it is actually not difficult to uncover the lid of the silver plate, but Zhou Wei is also an old fried dough stick. How could he take risks easily? He pointed to the silver plate, turned his head to look at the old warehouse, and said crisply: "Open."
The plate is very good and has a lid, which is sneaky. Zhou Wei has absolutely reason to suspect that it is some kind of dark dish. Just look at the lsp of the old cabbage. She has a gloomy face, holds a large cup in her hand, and stirs it with a spoon. A strange smell of sour, rotten and smelly came to her face.
Who is Zhou Wei? He was a serious third-level chef in the past. He knew that the cup was famous sheep dung tea when he smelled it.
This thing emerged in the ancient Roman era on Earth. Roman nobles liked to grind dried sheep manure into powder, then sprinkle it into a drink and mix it, and add vinegar!
It is said that sheep dung originating from grassland lambs is of great benefit to health and can also treat certain diseases.
It is estimated that natural sheep manure is also very precious in this world. Judging from Lao Baicai's careful appearance, you will know that he is precious.
So, no matter how you suspect the old cabbage who loves to drink manure soup, it is not an exaggeration to see that the plate was brought by Lao Cang, he has the obligation to help him open it.
Lao Cang was stunned. This is great, the little kid actually ordered him? Turning to look at Lao Cang, Zhou Baicai nodded: "Lao Cang, help the child take the plate cover."
"Yes, Master."
Lao Cang took a deep breath, held his breath for a while, walked to the side of the Zhazhou platform, and stretched his hand towards the lid of the silver dining plate.
Only he knew in advance what the master had prepared for this poor child, which was the real dark dish of spicy double-mixed half-raw stinky tofu.
Lao Cang knew very well how terrible this stinky tofu was!
The scary thing is not that it is a stinky tofu, nor that it is that it uses two seasonings such as soy sauce and chili sauce, but that it is a stinky tofu that only processes half a lifetime.
After experiencing that thousand-year-old food disaster in New Mongolia, humans discovered that the rich nutrition contained in food reached an amazing level, but at the same time, food has become a very threatening enemy of human beings. Even in the eyes of food, human beings are also food!
These terrible foods are divided into four categories: 1. Animals, mammals and oviparous animals.
2. Plants are all plants that have been destroyed by humans and even become human food in the long era of human civilization.
3. Edible fungi, edible fungi that have been used by humans as delicious food over the long years, including but not limited to various mushrooms, fresh moss, monkey heads...
4. Foods synthesized by natural plants, such as tofu, are made of soybeans, but have completely changed their genes.
Soybeans that can be planted by humans must have been subdued and improved by generations of great chefs, but even so, this type of artificially planted controllable plant seeds still have a very small chance of breaking away from human control and entering a violent state.
As an intern chef, Zhou Baicai has the ability to suppress this violent plant and make it into synthetic food, but he is absolutely unable to achieve perfection, which means that these stinky tofu using "furious soybeans" are in a certain danger.
Usually, such ingredients need to be suppressed by chefs at least at the internship level to use the "culinary method" to make delicious food that can be eaten.
Lao Cang knew that the master just cooked these stinky tofu to a 60% "half-cooked" state. Although the danger contained in it is no longer enough to hurt people, it may attack people's taste buds and smell, making it difficult to distinguish the fragrance and smell for a period of time, and even unable to draw the nutrition it deserves from natural foods.
Even adults are very dangerous for this kind of dark food, let alone just a child who is just a young man?
It's so cruel. This is a great-grandson. How can the master do it...
Lao Cang looked at Zhou Wei with pity, opened the cover of the plate, then quickly flashed to the side, and tightly covered his mouth and nose.
"boom!"
A mad stench rose into the air and quickly filled the entire ancestral hall.
If you change to the ancestral hall of an ordinary family, this is a great disrespect to your ancestors! Fortunately, the Zhou family is a chef's family heirloom, and it is said that it can accommodate all kinds of flavors in the world, so naturally it is not considered offending your ancestors.
"Ah, it's actually stinky tofu, this smell!"
"No, this is definitely a dish of stinky tofu without cooking. The smell is so unrestrained and aggressive, it is like a ingredient in the legendary violent state?"
"Help, will I lose my sense of taste and smell?"
As soon as this stinky tofu came out, the ancestral hall was in chaos. The Zhou family members covered their mouths and noses and retreated repeatedly, as if they had seen a flood of beasts.
If Zhou Baicai hadn't spoken yet, these people would have wanted to turn around and run away. Although it was natural food, it was violent and stinky tofu. If it was done, it would kill people!
Zhou Dagua and his father Zhou Yundou also subconsciously took a few steps back, covered their mouths and noses, and looked worriedly at Zhou Wei on the Zhou platform.
Zhou Dagua cursed in her heart, "You old turtle, are so cruel!" In a hurry, she forgot that she was also a seed of the Zhou family...
Zhou Baicai, who can taste delicious when drinking a sheep manure soup, is the most calm person on the scene. When the smell of stinky tofu rush out, this old Bangzi didn't even frown. He slowly tasted his "supreme delicacy", felt the power and temptation from nature in the drink, and looked at Zhou Wei with a smile.
He is looking forward to Zhou Wei's performance.
This great-grandson doesn't need to catch the stinky tofu or even eat it. As long as Zhou Wei can persist in not crying in front of this "spicy sauce and half-mixed stinky tofu", it will pass his test.
People who can become chefs must first have a sensitive sense of smell, and while being sensitive, they must also be able to tolerate various odors. Both are indispensable.
Lao Baicai seemed casual, but in fact he was carefully observing Zhou Wei's reaction. If this great-grandson was a person without a sense of smell, then the test would become a charming look for the blind man, and his thoughts would be wasted.
The moment Lao Cang lifted the lid, his great-grandson's cute face froze.
Lao Baicai was very satisfied. Since his great-grandson had a normal sense of smell, the test would become interesting.
But what expression does this kid have? After being stunned, he actually showed a happy expression. Is it certain that there is no problem with his brain?
Zhou Baicai swore that he read it right, and his great-grandson, who was tested by his plan, did not cry or make a fuss. His big black eyes stared at the stinky tofu on the plate, and even licked his lower lips gently?
"It's so cool!"
Zhou Wei is about to be so happy.
Grandma's, since he started adding side dishes half a year ago, he has been thinking about this bite. I never thought that I could find it in my dream, and now it is opening it as a pants in my pants?
On the brand new silver plate, a few pieces of stinky tofu are violently exuding their unique smell.
It's it, it's it!
Chapter completed!