Place the plate containing the meat in the center of the pot.

Use chopsticks to directly pluck the meat in the pot.

The sound of sizzling sounds. When the meat is heated by oil, grab a handful of chopped green onions and put them in the pot, and start stir-frying.

When you see the meat changing color, pour all the fungus into the pot and add an appropriate amount of salt.

Stir evenly and you can cook it.

When Jiang Zebei walked into the kitchen, Chen Mengtian just put the plate on it.

After putting it on, she realized that she had not peeled garlic before.

He turned around and saw Jiang Zebei, and said directly: "I forgot to peel garlic. You can peel a few cloves of garlic and crush them into this plate of fried black fungus."

Jiang Zebei took the fried meat from her hands and replied: "Okay."

Chen Mengtian is very satisfied with such an obedient and good helper.

She is satisfied and will naturally feel better.

I felt better, so I couldn't control my small movements for a while.

She reached out her hand very naturally, pinched Jiang Zebei's face, and praised her in particular: "So good."

After saying that, he turned around and picked it up from the cutting board, containing the plate of vegetables and bacon.

Only Jiang Zebei stood in confusion.

He held the fried meat of black fungus without garlic and touched his cheek in disbelief.

I thought to myself, Chen Mengtian is more and more fond of touching her hands and feet.

He shook his head and decided to talk to her if he had the chance.

This man's face is not touched casually.

Jiang Zebei put the plate on the table, found a head of garlic and started peeling it.

After he finished peeling the garlic and patting it, he sprinkled it on the fried meat of black fungus. Chen Mengtian's fried bacon with vegetables was ready and served on a plate.

"It just so happens that this dish should be brought out together."

"OK."

Jiang Zebei left the kitchen with two plates of vegetables.

After he left, Chen Mengtian made another stir-fried green vegetables.

There is still a braised pork left, and it is stewed with a stewed bone soup.

Braised pork is a little trouble. When Jiang Zebei took away the mushrooms and vegetables and returned to the kitchen, Chen Mengtian had just pulled out the cooked meat.

Seeing Jiang Zebei coming, she directed: "Wash the pot next to you and stew the big bone soup for a while."

Jiang Zebei walked towards the pot, his face remained unchanged, but said, "Can you finish eating so many dishes?"

Chen Mengtian didn't say anything, she felt that these dishes were probably not enough.

She felt that Jiang Zebei alone had a terrible appetite.

Chen Baojie and Wang Zhu are two adult men.

Zhu Ziyue, Chen Qishan, and Jiang Zebei are all growing.

It's really hard to say whether this dish is enough or not.

Jiang Zebei received no response, and he cleared the pot.

Seeing him clean, Chen Mengtian said, "Pour five scoops of water inside and throw my chopped bones inside."

"knew."

Jiang Zebei took it step by step according to what she said.

Chen Mengtian has already started to stir-fry pork belly with sugar, add some ginger, and stir-fry it continuously.

After almost the fried food, I started adding salt and some seasonings.

She filled in another handful of wood and started stewing the meat from a high heat.

This is the juice collection. When the juice is packed, it can be delivered to the pot.

At this time, the taste of braised pork has spread throughout the kitchen.

Jiang Zebei smelled the tempting smell of meat and couldn't help but move his Adam's apple and swallowed his saliva.

Covering the lid of the pot, Chen Mengtian glanced at the bone stick in the pot where Jiang Zebei was.

The water has already opened and a layer of white foam has floated on it.

Chen Mengtian picked up the spoon beside him and threw out the foam inside.

Skim all the foam and throw the prepared green onion slices and cut ginger slices into the pot.

———

Babies, please recommend votes.

Don’t forget to vote, love Ni Mengmua!
Chapter completed!