"It smells so good. Are you going to treat everyone to dinner?" Le Meixuan ran over.

"Yes, this is the full meal I made. Everyone tastes it and see if they have any opinions." Tang Han said.

Seeing that Tang Han made it very well, these chefs didn't know how it tasted. When Tang Han said that it was for everyone to taste it, they picked up chopsticks and tasted it.

"Well, it's delicious. Boss, you're much better than us..."

"Boss, you are such a genius as a chef..."

"Boss, this tofu is made more delicious than the palace jade tofu made by Chef Li Hanting..."

Everyone talked and ate, and it was obvious that these praises were all from the heart, not flattery.

Seeing that everyone was eating more and more happily, Le Meixuan said anxiously: "The boss just lets you taste the food, not to let you eat enough, leave some for me."

"Tang Han, what is this dish called?" Le Meixuan asked while picking up a piece of lettuce from a plate.

"This dish is called the four beauties. Women eat it to nourish yin and remove moisture, beautify and nourish the skin, which is very beneficial to the body." Tang Han said.

"Then I want to eat more. What is this made of? Why are the four beauties called it?" Le Meixuan asked while eating.

Tang Han explained: "The ingredients used in this dish are lettuce, lotus root, winter melon and white radish. Each ingredients are a good beauty product for women. I added sixteen kinds of essences of Chinese medicinal materials. Women will become more and more beautiful after eating them, and become a great beauty, so I named him the Four Beauties."

"Well, the food is delicious and the name is good." Le Meixuan praised.

She pointed to a dish with a little more onion and asked, "What about this? Is it fried green onion?"

Tang Han said: "My dishes are all medicinal foods, how could there be fried green onions?

This dish is called Friends of the Heart, and the main ingredient is onion. I added nine kinds of essences of traditional Chinese medicine. After eating it, it is particularly beneficial for heart disease patients, so I named it Friends of the Heart."

Le Meixuan picked up a thin slice of meat from another soup bowl and put it into her mouth, saying, "This thing is delicious, has a good taste, and is very chewy. What is this dish called?"

Tang Han looked at her with a strange expression and said, "This dish is called "All-sided and powerful" and is specially for men to eat."

"Oh, why is it called "Eight-sided Powerful"? Are you very strong after eating?" Le Meixuan said as she ate another piece of that thing.

"Uh... this, a man's majesty is not reflected in his strength." Tang Han was a little difficult to explain.

"Hesitate, just tell me what this dish is made of." Le Meixuan asked. The more Tang Han didn't explain it clearly, the more curious she became.

"This man eats more, and the ingredients are a little more special." Tang Han said carefully?

"Men eat more? It's a kidney-tonifying thing. What's so great about it? It's mysterious. Are you kidney deficiency?" Le Meixuan said indifferently, but she didn't intend to give up. She asked again, "Tell me quickly, what is it."

"That... There is a saying in traditional Chinese medicine called body nourishment. In the words of ordinary people, it is to nourish whatever you eat. This is a certain object on the donkey, but I added some medicinal materials to nourish yin and nourish the kidneys. If men take it, the effect will be better." Tang Han said vaguely.

"What to eat to replenish? Is it a donkey kidney? What's the reason for this? It's worth your hesitation." Le Meixuan studied it curiously after saying that, and then looked at it for a while, then picked up another piece and put it into her mouth.

Tang Han couldn't help but say, "Grandma, don't you study this table of dishes, why just study this?"

At this time, the chefs next to them had already understood what was going on and burst into laughter.

Le Meixuan felt something was wrong and widened her eyes, "It's not a donkey kidney, is it a donkey whip?"

"It's not all donkey whips. We usually call this three donkeys," said Tang Han.

"You... are so disgusting." Le Meixuan spit out the slices of meat that she had not swallowed, and then she retching again.

"Hey, don't vomit, this ingredient is very expensive." Tang Han smiled.

After the fuss, Tang Han said to the chefs seriously: "How do you think of these medicinal foods? I have studied them with Manager Le, and our restaurant will be changed to a medicinal food shop. If you have any opinions, try to put forward them as much as possible, and let us find ways to improve them together."

A fat chef said, "Boss, are these really medicinal foods? I can't even taste the Chinese medicine."

Tang Han said: "Of course it is medicinal food. What we pursue in the future is not only taste, but also health care. The reason why you can't taste the Chinese medicine is because I used a secret method to suppress the medicinal smell of these Chinese medicines, but they do exist."

As he said that, Tang Han picked up a piece of Eucommia from his friend of the soul and said, "Look, this is Eucommia, it's like a fake, but you can't taste it."

The chefs couldn't help but secretly amaze them and began to look at them with admiration.

The sous chef Zhang Dajiang said, "Boss, I have been a chef for more than 20 years. I have never eaten such a unique dish. I really can't eat anything you put."

Tang Han smiled slightly and said nothing. The dish was full of spiritual energy, and he was the only one in the world.

Zhang Dajiang changed the subject and said, "But if we change it to a medicinal food shop, it will still be difficult. We are all chefs, we know nothing about Chinese medicine and cannot make medicinal food at all. We can't just be a chef in such a big restaurant, so we won't be laid off."

After Zhang Dajiang finished speaking, the other chefs laughed, but it could be seen from their eyes that this was also their question. If the medicinal food production requires proficiency in pharmacology, they would have to be laid off. Tang Han just raised their salary, so how could he bear to leave?

Tang Han said: "This is no problem. I will prepare the Chinese medicine ingredients needed for each dish in advance and label it with your name. You only need to cook the dishes. I will be completely responsible for the Chinese medicine. Otherwise, I will be so tired that I can't be busy with such a large restaurant."

Zhang Dajiang said: "Then I have no problem. According to my Lao Zhang's experience, the boss's medicinal food will definitely be popular in Jiangnan City."

Tang Han said: "Okay, we will learn how to make medicinal food in the past few days, and will open for business after the other work of the hotel is ready.

In addition, Zhang Dajiang is temporarily the chef of the hotel and the treatment is the same as that of Li Hanting."

Zhang Dajiang was excited. Although his cooking skills were very high, the restaurant used to be a secret recipe for court dishes, so even if he had good cooking skills, he could only be a sous chef. Today, he finally got what he wanted and became a chef. His salary would be greatly improved, and he would gain both fame and fortune.

"Boss, don't worry, we will definitely do our job well," said Zhang Dajiang.

Afterwards, Zhang Dajiang invited other chefs to get busy and learned to make various medicinal foods according to the medicinal food recipes prescribed by Tang Han.

Le Meixuan secretly said to Tang Han: "Isn't it appropriate for you to do this? Just send out the medicinal recipe?"
Chapter completed!