"Look at this, the first step in cooking is to focus on knife skills. You never tire of eating fine stews. If you want to have a good taste of the dishes that are fragrant and delicious, knife skills are essential basic skills!" Zhang Junping said, while picking up a sharp bone-clearing knife and putting a knife flower on his hand.

Pick up a radish, and in half, brush and brush, the sword light flew, and a small white flower carved with a radish appeared in front of everyone.

"How is it? Did you see it? This is the knife skills!" Zhang Junping showed the chef with the radish flowers.

I was secretly proud of myself. I didn’t get the knife skills down, but I just got the knife skills to New Oriental.

"Langjun is mighty, Langjun, your sword skills are really amazing. If I hadn't seen Langjun carve it with my own eyes, I would have thought it was a real flower!" The chef said with admiration.

"This is just a trick of carving and insects. It is a skill in cooking, and it is profound and worth your life to study!" Zhang Jun smiled lightly, but he was very satisfied. This cook is good. In the future, even if he can't become a famous chef, he can still go to Deyun Club to perform crosstalk. He is a good supporting actor.

Then, Yu Qingyang used the existing ingredients to add one to vinegar and cabbage, one shredded radish and crucian carp soup, one red carp, and one fried mutton with scallion.

"Come on, you all come and try it! See how my skills are?" Zhang Junping looked at the dishes he cooked, and was very satisfied. He smiled and greeted Zhang Lu, the chef, and a few helper chefs to come and taste it.

"Langjun, this..." The chef looked at the wonderful dishes he had never seen before, smelled the scent of the smell, swallowed his saliva, and did not dare to move his chopsticks.

"If you don't try this or that, how do you know what this stir-fry tastes like? How can you learn how to stir-fry?

Hurry up, the girls are chirping! Are you a big man?" Zhang Junping glared and cursed.

"Xie Langjun, Xie Langjun teaches cooking skills!" After the chef thanked, he went up and started chopsticks and picked up a shredded radish from the crucian carp soup.

"Lu Bo, you can try it too!"

"Oh! I didn't expect that the husband of the husband could cook, and he was really capable of everything! My Zhang family is lucky and deserves to prosper!" Zhang Lu sighed, then went up to get the chopsticks and picked up a piece of vinegar to pick up the cabbage.

“It’s delicious, it’s so delicious!”

"I have never eaten such a delicious dish!"

"Zhang Qi!" After tasting all the dishes, Zhang Lu shouted to the chef: "There are you guys, your husband is generous, you are telling you how to cook. If you dare to leak this way of cooking, be careful of your head!"

"Yes, yes! Uncle Lu, don't worry, even if you beat the young one to death, the young one will not be passed on! The husband teaches the young one's skills. If the young one is scattered and passes this knowledge to outsiders, isn't that better than a pig or a dog?" The chef Zhang Qi promised loudly.

"Small, it will never be rumored!"

"If it is a rumor, I will let the young man not marry his wife in his entire life!" Several chefs also swore.

"Okay, why should Lu Bo be so serious? If they really spread it, can you still kill them? You can't be afraid of craftsmanship, and you can't cherish it yourself!

It is necessary to spread it out so that more people can learn the skills of cooking and study together to make the cooking more and more delicious dishes and invent more and better dishes!

It is a merit to help the common people get rid of the stewed lifestyle and have more dishes on the dining table!" Zhang Junping smiled and stopped him from wanting to give the chef. Zhang Lu, who helped the chef to seal the order, said with a smile.

"Zhang Qi, you are also an old man in the mansion. I am not afraid of the external rumor when cooking. But there are only a few dishes, and the external rumor is not interesting! You should study the cooking carefully. When I feel it is almost the same, I will allow you to accept disciples from the outside! Officially carry forward the cooking!" Zhang Junping encouraged the chef Zhang Qi again.

"Hey! Don't worry, my husband, without my husband's permission, I will never pass on the skills of cooking to anyone!" Zhang Qi clasped his fists at Zhang Junping.

"Mr. Don't worry, Zhang Qi and these kids who help the chef are all the children of old brothers. They have grown up in the mansion since childhood, so they are still very reliable!" Zhang Lu stepped forward to protect Zhang Qi and the others at this time.

The powerful family is complicated and connected with each other. In fact, the servants in the powerful family are also intertwined, especially those like Zhang Lu and Zhang Qi who have lived in the mansion since childhood are also either married or the children of old brothers. The relationships are very complicated.

Zhang Lu seemed to be scolding Zhang Qi, but he really cared for him. He reminded Zhang Qi not to be greedy for small gains and made a big mistake.

The husband who is in charge of the family is not the kind-hearted master who used to be a kind man. If he makes a mistake, he can scold him at most. Even if it is a big mistake, he will just make a slap and drive him out of the mansion.

The current husband really dares to kill people. Before, the doorman was sank into the Bianshui River.

As a lesson from the past, even if he was excited, he had to be careful to deal with what his husband had told him.

"Can you read by Zhang Qi?"

"Reply to my husband, I know some words!" Zhang Qi replied carefully.

"That's good. I'll write some recipes in the future, and you can use them to study them slowly!

This radish...turned and got a little five-spice radish to dry out!" Zhang Junping looked at the pile of radish in the kitchen.

In the Song Dynasty, only wealthy families could afford this radish.

"Langjun, how do you make the dried five-spice radish you mentioned?"

"Simplely, cut the radish into strips, dry it, wash it with clean water, and then dry the water. Use the powder made of pepper, cinnamon, star anise, cloves, and cumin seeds and add an appropriate amount of salt, sprinkle evenly on the radish strips, and then dry it.

When sprinkling five-spice powder and salt, it is best to rub it with your hands, so that the five-spice powder and salt can be better integrated into the radish strips!"

"I understand! I'll try it first, and I don't understand what I don't know, and then ask my husband for advice!"

“Well, when rubbing with water, be sure to wash your hands!

If anyone dares to rub the dried radish with dirty hands, I will swollen his hands!" Zhang Junping specifically explained the hygiene issue.

"Don't worry, my younger brother, I must wash my hands clean!"

"Mr., leave the matter of rubbing the radish sticks to the maids in the backyard! I'll find a few beautiful maids who don't have a broken body to rub the radish sticks!" Zhang Lu suggested from the side.

Zhang Junping looked back at Zhang Lu, but he didn't expect that this old guy had such a slutty idea in his mind.

"Lu Bo, there is no need to use any beautiful maid who has no broken body. Our family is not poor and particular. Just wash your hands clean!" Zhang Junping smiled and rejected Zhang Lu's suggestion.
Chapter completed!