China's food culture is profound and profound.

Countless families with chefs have been born in this field, and have survived through years of continuous changes.

The Tang family is undoubtedly one of the most eye-catching chef families among many famous chef families.

In the last century, it became famous in the imperial capital with the Tang Ji Restaurant. Countless political celebrities and other countries flocked to the powerful and powerful people, and finally laid the golden sign of the Tang family.

Later, Tang Ji took advantage of this momentum to develop and strengthen Tang Ji Catering Group. It was a famous time-honored restaurant group in Dijing. Not to mention dominating the market, it also has a place.

However, just like a dynasty without a thousand years, the glory of the Tang Dynasty was also covered with a layer of darkness as it was inconsistent with the yellow and yellow.

The Tang family, which has always used their own blood as the standard for inheritance, has not appeared among the new generation of young people who can inherit Mr. Tang's skills, and the Tang family, which was originally at its peak, fell into crisis.

The sudden death of Mr. Tang turned the crisis hidden under the ice directly to the surface. The false peace and stability of the Tang family was instantly broken, and all the Tang family members were involved in this whirlpool.

The huge Tang family showed a decline in the storm.

*

Although Tangji Restaurant has branches all over the country, it is still the century-old building located in the imperial capital that established Tangji's status in the catering industry.

This old building with a very last century style is hidden behind the dark green trees, with flying eaves and red tiles, and glutinous people entrenched.

At first glance, it looks very imposing and perfectly in line with the image of a century-old store that people hope for.

However, under the excessively bright sunlight, for some reason, the century-old building that should have been thick and steady showed a bit gray, and even the mottled traces of the walls also felt a sense of ruthless coldness of time.

It seems that nothing can be eternal in the face of time, whether it is craft, architecture, or emotion.

It’s like the dispute that happened in Tangji Restaurant at this moment, which directly disrupted the peaceful Tang family.

This dispute originated from the death of Mr. Tang, the former leader of the Tang family.

Mr. Tang’s name was included in the National Famous Chef List in the late 1990s. He is a famous master and an important figure in the catering industry.

His death was a huge loss to the catering industry, and even the news was reported. The entire catering industry was mourning for the death of Mr. Tang.

This should have been the case within the Tang family, but before mourning, they still have a more concerned issue—

Who is the next person in charge of the Tang family?

The Tang family focused on inheritance and rules, and always emphasized orderly between the elderly and the young.

Logically speaking, after Mr. Tang passed away, the one who took over Tang Ji should be his eldest son Tang Ming.

However, Tang Ming had mediocre cooking skills and gave up studying cooking when he became an adult and chose a business management major in college.

Now, within the group, I have only been a deputy general manager who has no real power. Others call him Mr. Tang, but no one takes him seriously.

However, his son Tang Tian was highly valued by the old man and taught by his side for two years. He has been working in the kitchen of Tangji Headquarters Store. He is considered to be a junior with good talent and performance.

However, now that the old man has passed away, Tang Tian is only in his early twenties and has not even graduated from college. Can he be the leader of Tang Ji at this age?

Of course, some people in the Tang Ji Group were dissatisfied, so they naturally proposed to let Mr. Tang’s second son be the master of this.

Tang Qing, the second son of Mr. Tang, is a smarter and more capable personality than Tang Ming. After the old man was old, he gradually couldn't lift his knife, he was also in charge of Tang Ji head office.

Of course, people who believe in Tang Qing, the second son of the Tang family, are far more popular than people who believe in Tang Tian, ​​a young boy.

If it were in an ancient dynasty, the current situation would probably be justified, the other would be full of wings, and the two tigers would compete with each other equally, and no one could tell the difference between them for a while.

Finally, someone simply proposed to use the outcome of the cooking competition to determine the future ownership of Tang Ji.

This is a big deal for Tang Ji.

The entire Tangji main store closed and closed. All Tang family members who were away rushed back to witness the cooking battle that decided Tangji's future.

*

The kitchen of the Tangji Main Store is spacious and bright, and the two groups of people are in separate positions.

The leaders were Tang Qing, the second uncle of Tang, and Tang Tian, ​​the son of Tang Ming.

However, the two of them smiled peacefully on their faces, but they couldn't see much smell of gunpowder.

If you look closely, you will find that Tang Qing’s smile is laughing, but it is a cunning and calculating smile. Tang Tian is also laughing, but it is a smile that is determined to win.

The two of them have different smiles, as if they were previewing the next Shura field.

Needless to say, the cooking competition begins.

The two of them picked out the ingredients they needed, came to the cooking table, and raised their kitchen knives.

The sound of the knife is crisp and the sound of the pot and spoon is like a very rhythmic melody.

And far away at the airport.

Stepping on this rhythm is a pair of slender and straight legs.

The steps are powerful and freehand, and you can strode forward without hesitation, with an indescribable momentum.

Cooperating with the sound of the kitchen ping-pong, these steps forced out the momentum of moving forward without me.

She came to the taxi waiting outside the airport, pulled the door and got in, and her long legs also closed.

The doors were closed and the vehicle drove out.

Just as the oil temperature was in place, the red meat slipped into the pot.

Under the rising smoke, a cooking competition with each thought was staged.

The final result is something that no one can expect—

Tang Qing, the second son of the Tang family, won.

"Second Uncle!"

Tang Tian was shocked and lost his voice.

He didn't expect that the second uncle, who had just passed the motions before this competition, would beat him mercilessly!

His mind was confused. Thinking of the past when Uncle Er taught him cooking skills, it was hard to imagine that the second uncle, who respected him more than his father, would stab him in the back!

Facing the incredible Tang Tian, ​​Tang Qing just told him with a smile.

"I'm willing to accept the loss."

Tang Tian gritted his back teeth tightly, staring at Tang Qing with his eyes angrily, and his hands were clenched into fists, as if he could rush out at any time and smash his fist on the face of his beloved second uncle.

The second uncle just opened his arms to him, indicating a generous and bright attitude towards the winner.

Just when Tang Tian and Tang Qing, the uncle and nephew, lost their former harmony because of the inheritance of Tang Ji, began to argue and quarrel.

The taxi also arrived in front of Tangji Restaurant along the boulevard. The owner of the slender legs stepped out of the car, with a cool and arrogant back, and looked like a female general holding a gun in the fierce wind.

There was a faint smile on her lips, unable to tell whether it was a sneer or arrogance.
Chapter completed!