After a season of rest and recuperation, the ocean has gradually caught more and more fishing.

The underwater thruster Ao Muyang got from Jin Hong's hand helped a lot. He grabbed the thruster and moved freely in the water, which was much faster than he swam.

Looking down at the ocean and walking along the way, he first saw a small school of bass.

Most of this fish are small fish, so although there are a lot of them, Ao Muyang does not want to catch them. Catching such small fish is really a fishing place.

The tiger is not interested in these little fish. Before going to sea, Ao Muyang had already fed it with freshwater fish mixed with beef, and it is now full.

Missed the small perch, Ao Muyang rushed in the water for a while again and finally encountered a large fish.

This new fish school is vast, and there are probably tens of thousands or hundreds of thousands of fish inside. The big fish inside is half a meter long, and the small ones are about the same as his fingers. Most of them are about 30 centimeters in length, with a large number and a fast swimming speed.

Fish are scattered across the ocean, and Ao Muyang looks down from the sea, which is very spectacular!

At first glance, Ao Muyang was delighted: these fish were thick and spindle-shaped, with a strong tail shank, and were extremely powerful in slapping the sea water. The body color was blue and blue, which looked like a mackerel.

Mackerel is not a precious seafood. Its value is that the meat is delicious and the price is good. They often grow into big fish, which is a catch that fishermen like very much.

But after a closer look, he felt something was wrong. Most mackerels can grow more than one meter long, and these fish are too small.

He gradually dived, and as the distance approached, he saw clearly what the fish looked like.

Their appearance is indeed very similar to that of mackerels, but there are still some differences. The fish's eyes are large and high, and there are some irregular dark blue horizontal lines and markings on the back of the blue-blue body. The patterns extend below the side lines. Overall, they look like small torpedoes with patterns.

After carefully examining the fish, Ao Muyang recognized their identities. They were mackerels.

After seeing the location of the mackerels, he surfaced and released a signal.

The fishing boat kept floating not far away from him, and when he saw his signal, he rushed over.

Ao Muyang patted the tiger's head and signaled it to swim behind the boat to avoid wrapping around the fishing net. Then he got on the fishing boat and said, "Down the net, the tiger found a large group of fish."

The three of them were discussing who was having big breasts and whose daughter was raised and their butts were immediately excited. Ao Daguo went to the steering, and the other two joined forces to put the Internet.

The fishing net was pulled over, and after the first wave of harvest came, Ao Mubing shouted: "No, there is a net of blue and white flowers, hurry up and clean up, come back!"

Blue and white fish is a common name for mackerel, because the patterns on their surface are like traditional Chinese blue and white porcelain. When they first went to sea, these patterns were very beautiful.

Big fish fell down in a crackling manner, and the general and the head of state rushed to eat with interest, dragged one of them and ran away.

Ao Qianpan chased after him and took it back, and laughed and scolded: "Eat, eat, eat a hammer, aren't you afraid of eating your life?"

The reason why mackerel fish is much worse than mackerel fish is that in addition to the difference in meat quality and the difficulty of processing, mackerel fish can be eaten after being fished, stewed, braised, fried, dried, etc.

In contrast, it is much more difficult to deal with mackerel fish. The blood, ovaries, internal organs and head of this fish contain a lot of histidine. If histidine is not properly treated, histidine will be retained, and it will lead to food poisoning after being consumed.

Generally speaking, mackerel fish is suitable for drying fish or making smoked fish. If drying fish, you should cut off your head, remove internal organs, let go of blood and dry it for a period of time. It is best to use only the sections of the body for making smoked fish.

The squats grew stronger, and they chased them down two consecutive networks. The first network was full of warehouses, and the second network was less likely to get.

Ao Daguo shook his head regretfully: "The fish ran away. It would be great if there was a fish explorer on the boat. Let's chase the fish and dry it. This fish can support our boat."

The cabin of the fishing boat was still empty, Ao Muyang smacked his lips and said, "I'll go down and take a look."

Ao Qianpan interrupted and said, "Dragonhead, won't the tiger catch you? It's so smart. Can you tell me if you can train it to guide us in the direction of the fish?"

Hearing this, Ao Muyang's eyes lit up. He had always forgotten this. It's true that he could train the tiger to show his way.

Standing at the stern of the boat, he whistled, and the tiger swimming behind chased after him, revealing half of his head.

Ao Muyang jumped into the water and swam to the tiger, taking it to find the mackerel.

The fish were frightened and scattered, but the mackerels were herd. After a while, there was no interference from the fishing net. The scattered small fish gathered together and formed a large fish again.

Ao Muyang, who was swimming beside the tiger, patted its head and pointed at the fish.

The tiger thought it was about to catch mackerels by itself, so it swung its tail and rushed up.

Ao Muyang rushed forward and finally caught up with it again.

When he stopped the tiger, he led the way to chase the mackerels. During this period, he kept floating up and down, teaching the tiger to float to the water to lead the way when tracking the fish.

Killer whales are smart, and tigers often eat gold drops. After being transformed by gold drops, they become smarter, and like generals and heads of state, their imitation ability has become very strong.

After swimming with Ao Muyang for a while, it understood the new task. Even if Ao Muyang no longer provides guidance, it will chase the fish to lead the way.

Seeing this, Ao Muyang was very pleased. He threw out a little gold drop to the tiger and then returned to the boat.

The tiger leads the way, and sometimes dives down and sometimes floats to the surface. Ao Daguo chases its dorsal fin with a telescope. In this way, with the tiger's precise guidance, the fishing boat can be targeted by getting off the net.

One morning, the cabin of the fishing boat was full, and Ao Muyang moved out a piece of beef stored in the boat and threw it down.

The tiger was happily snatched it into its mouth. It also knew it was a reward for itself, and shouted happily: "Wool wool!"

Ao Muyang held his forehead and gave the wrong name to the killer whale. It shouldn't be called a tiger, it should be called a puppy.

Back at the dock early, Ao Daguo and his party were in high spirits.

This batch of fish does not need to be processed at the county market, and can be sold after returning to the village.

Mavericks are suitable for drying dried fish. After rough processing, their value increases exponentially. Fishermen generally do not sell mavericks directly when they catch them, but bring them back to sell them to their neighbors to make dried fish.

Especially now in autumn, the weather is high and the air is cool, the sun is strong and the temperature is low. Now the weather is most suitable for drying fish.

Mavericks are not a rare aquatic product, but for Longtou Village, which does not have large fishing boats, it is rare to catch so many mavericks.

Ao Daguo went to the village committee and shouted with a loudspeaker: "I sell mackerel fish at the village pier. If you want to dry fish, you can buy them. The fish caught in my village will be cheap."

Ao Muyang picked some good-quality mackerels and took them home, and he also wanted to dry fish and scoops. In autumn and winter, the fishermen would dry this thing.
Chapter completed!