It tastes good, Hans eats the most.

Neighbor's uncle Benjamin kept praising him. His teeth were not very good. The meatball was burnt on the outside and tender on the inside, which was very suitable for him to eat.

Bai Yixiu poured some beer, and everyone drank while eating meatballs, talking about interesting topics, and laughing from time to time.

After the dumplings were wrapped, Sun Yingying started cooking dumplings and then mixed the sauce, including vinegar and garlic, dipping sauce with millet vinegar directly, soy sauce and chili oil.

After making a few bowls, putting a spoon in it, everyone can add sauce according to their taste.

The pot at home is not small, but it took three pots to cook all the dumplings.

In order to avoid Westerners being unhappy with it, Sun Yingying took out the bread he bought.

Obviously, Sun Yingying has done this and dumplings are very popular.

Everyone was still not satisfied, and Bai Yixiu even said that there is a saying in China: dumplings are like wine, and the more you drink, the more you get.

Today's Harvest Party was very good and everyone loved it very much.

When they left, Sun Yingying packed a bag of meatballs for each of them. She originally wanted to give them some cabbage, but she was worried that they would not eat it, so she didn't give it to them.

After dinner, everyone said goodbye.

Zhou Caiyu went out to work in the afternoon.

Sun Chengyun also wanted to see how Sun Yingying made sauerkraut, so she stayed here with Uncle Hans.

Fifty cabbages have been peeled off, and the bad leaves outside are neatly placed on the side.

Bai Yunxiao pulled out the water pipe, filled the greenhouse with water, and began to clean the cabbage.

A cabbage was split into two pieces, sprinkled a layer of salt on the bottom of the jar, made a layer of cabbage, and then a layer of salt.

Just like this, a layer of cabbage and a layer of salt were packed tightly in the jar. A whole jar was filled with thirty cabbages.

Sun Yingying is preparing to make kimchi for the remaining twenty cabbages.

After cleaning, put on plastic gloves and began to apply chili peppers on the cabbage, a red slice.

When Sun Chengyun saw so many peppers smearing on the cabbage, he was shocked, "Can Yingying eat this? Her mouth is probably going to be spicy!"

Sun Yingying smiled and replied: "Yes, aunt, these peppers are not very spicy, they belong to the slightly spicy variety, but they are very fragrant! When they are done, you will know they are delicious!"

Sun Chengyun nodded, "I'm looking forward to these cabbages!"

Sun Yingying smiled and replied: "None of these things can be eaten now, but I can use fresh cabbage to make you vinegar and cabbage to cook beef!"

Sun Chengyun nodded, "You are so awesome!"

Sun Yingying smiled, "Actually, we are all cooking home-cooked meals! We are used to eating Chinese food, and Western food once or twice occasionally is OK, but it is not OK to eat it every day, so we can only cook ourselves!"

Bai Yixiu took out the sturdy transparent plastic cloth and said to Uncle Hans: "Uncle, I want to make a greenhouse!"

Hans wondered, "What do you want to plant a greenhouse?"

Bai Yixiu replied with a smile: "Yingying likes to eat strawberries, so I want to make a greenhouse and try to grow some strawberries!"

Hans was very surprised when he heard this, "If you want to plant strawberries that are off-season, you can't succeed in only the greenhouse! Because the winter here is too cold!"

Bai Yixiu replied with a smile: "Anyway, I have bought everything and tried to make a 20-square-meter greenhouse. Other places have been transplanted. Lettuce is used to grow lettuce and broad beans!"
Chapter completed!