Although they can save some money by selling this meat, it will be difficult for them to buy meat from the county town in the future, and they also need meat tickets.

It is very unprofitable to go back and forth, so the villagers are willing to sell meat.

Not only can you eat at home, but you can also share some with relatives.

If your family needs money in a hurry, you can sell the meat to others. Without meat tickets, the price of selling is more cost-effective than selling it to a purchase station.

Most families who hold wedding events around the Chinese New Year need meat, so they don’t have to worry about selling meat at all.

So Baihe Village killed all thirty-eight fat pigs and went into the water with meat and pigs.

There were about 100 households, but they all had to make dozens of kilograms of meat, and they also got a lot of pigs into the water.

The pig head that many people don’t want is finally replaced by Sun Yingying.

Sun Yingying changed to sixteen pig heads alone, and was busy at home, constantly braising pig heads.

The remaining twenty-two pig heads were all replaced by Bai Honghai, two brothers and two sons. Others wouldn't do it, but they would!

They only left some fat, refining oil and cooking, and most of the meat was replaced.

Bai Honghai called all the two sons, daughter-in-law, Bai Laosan, Bai Laosi, and the adults of the two families over.

They divided the work and cooperated, and the men used their forks to insert pig heads and roasted pig hairs on the fire.

At this time, Bai Yixiu was holding the axe and split the pig's head hard.

The women used small tweezers to squeeze out the pig hair that was not roasted on it. Some people sat next to the stove and burned two large pots, with pig heads chopped in half inside the pot.

Put the entire pig's head alone, and only three pig's heads can be placed in a large pot. After cutting it in half, four pig's heads can be placed.

In this way, two big pots can cure eight pig heads at a time, which is faster. Everyone is busy and divided the work and cooperation, and is not tired.

Sun Yingying is responsible for the ingredients and puts some ingredients into the big pot from time to time to make braised pork head meat. Unlike the salty taste last time, this time I put some sugar in it, which is a little sweeter.

However, it can still be stored for a long time and the taste is still very good.

The method of braising this time is different. Sun Yingying asked someone to use the needle cone on the sole of the shoe to pierce many pinholes on the pig's head. It not only makes it taste good, but also makes it faster. It only takes four hours to taste soft and rot.

In the past few days before the New Year, the second grandma Bai's house was not cleaned except for steaming steamed buns in the kitchen, and all of them were used to braised pig heads.

The braised pork head meat will be removed after it cools slightly, which will help preserve it.

"Grandma, I packed the pickled meat and sent it to my eldest and second aunts." Bai Yixiu said, asking for his second grandma's opinion.

The second grandma Bai smiled and nodded, "Okay, okay, thanks to you!"

Seeing this, Bai Honghai said, "Second Aunt, don't give away the pickled meat. It looks small. Just give the pig's heads. It looks big and more, so they can pick the meat by themselves. It's both beautiful and decent."

When Grandma Bai heard this, she was quite moved, "It's good to have a pig's head, but it's so big, it's very heavy. There is still snow on the road, so Yi Xiu sent it over, it's very tiring."

Bai Yixiu smiled and said, "Grandma, I'm not tired. It's only a dozen miles away, not far."

Now that the meat is braised at home, Sun Yingying is fine at home, and she also wants to go out with Bai Yixiu to play, spend a while alone and enjoy the rare time between the two.
Chapter completed!