Chen Yuanyuan will never know, because of his existence, let Zhang Zhouxuan see a miracle.

The roasted goat porridge derived from the top recipe can only make Zhouzhou break through the restrictions of basic cooking with the 100 -year experience in its inside. The master -level works, this is also the reason why the old man has been unforgettable for a long time after eating, and repeatedly to Hu Lingjiu, an old enemy Amway.

But what if the fat man is super ‘with taste?’?

Chen Yuanyuan is not an ordinary chef at this moment at this moment. He is the ‘100 -year brine’, ‘Hermiac recipe’, ‘super spices’ and the ‘eyes' in the finishing touch ...

After this is a masterpiece of the master -level work, the bondage gain effect of the delicious 1 has been reborn for a long time, turning into a god, becoming the kitchen god -level work in the kitchen world.

Kitchen God -level food, even two national cooking masters, can not be eaten casually; in the 60 -year life of the two old men, the last time I had eaten this level of deliciousness was still a long time ago. Then, then

Hu Lingjiu took a deep breath and looked up at Zhang Zhouxuan's eyes very seriously: "You ask me what I think? This is great ..."

Zhang Zhouxuan nodded slightly and waited for him to continue to say. After all, Hu Lingjiu should have a more right to speak than him in terms of porridge.

"Although I still don't believe that this Zhouzhou chef can surpass me in chickens, but must admit that his porridge vegetables have broken through‘ all products ’.”

Zhang Zhouxuan glanced at the passengers in the dining car and found that as long as the person who had ordered this roasted goat porridge, or if he didn't say a word to eat, maybe he looked at the empty bowl and was in an endless aftertaste. Knowing that you feel right.

These ordinary passengers are not comparable to him and Zhang Zhouxuan. When they encounter this kind of deliciousness beyond ‘凡’, they can only be this performance. They will even forget to send applause to the chef and forget to send various friends.

"People respond to food first depending on the sense of smell, the second depends on taste, and the third relying on pain ... But in the same way, it is hovering between the three inches of the nose and nose. Do an article in these three inches ...

Let's talk about your "Luxing Babao Sauce" and my "white chopped chicken ',' Sanhuang ***, and they are also made in these three -inch places to make diners a good taste and in Their nose and nose leaves eternal delicious memories between three inches.

This is also the relying on you and I can become a national culinary master. It is a state of many special first -class.

Hu Lingjiu said that the nose shook, and couldn't help but picked up a piece of half -floating and sinking in the porridge body in the porridge body.

The lamb chops are unshakable in porridge, which also proves from the side that this bowl of porridge has been boiled to a full heat. It will not sink the sheep chow because the porridge paste is too frivolous, nor will it be too thick and too heavy. Let the goats float up, this top food porridge is a secret way to coincide with the Confucianism.

Because the skill of Zhouzhou's roasted roasting is becoming more and more familiar, the snowflakes and fat in the lamb chops not only perfectly integrate into red muscle lean meat, but also have become 10 % of fat incense at the moment of integration. Then, then

Therefore, after the entrance of the lamb chop, Hu Lingjiu felt the mellasty of the meat fat, and the sweetness was extremely sweet, and the sweetness even broke through the three inches of his nose and nose again.

When it flowed into the esophagus, the esophagus felt delicious and sweet, flowing into the stomach, and torturing his superficial gastritis for many years, it seemed to be gently dispersed by a gentle big hand, so that his old stomach also felt it.

Delicious and sweet ...

"call--!

No wrong! "

Hu Lingjiu exhaled a long breath, and the old man in his sixties could also be ‘exhaled like orchid’. He focused on his head and looked at the dining car kitchen complicated ...

"It's really amazing ...

Old man Zhang, you and I spend more than half of your life to study food, and have been respected as contemporary cooking masters. Unfortunately, they have not been able to break through this 'nose and nose three inch', but this porridge is done.

This young man has done it!

This reminds me of a paragraph ... "

Zhang Zhouxuan laughed, and suddenly he interfaced: "You two young people, just don't understand the truth, who tells you that you can only use your nose and nose to tasto deliciousness?"

Hu Lingjiu also laughed, and then said, "Get it up! Wait for people to understand that people can use their throat, esophageal, stomach and even the whole body to taste delicious truth, and they can understand what ''

The extraordinary 'kitchen god's way! "

"Unfortunately ... You and I just met this legendary older who had been the older chef in the former dynasty ..."

Hu Lingjiu sighed: "But we are lucky than this young man comes. He will be super strong tomorrow, and even use this porridge to touch the legendary 'kitchen god", but there is no chance to see that one

Old predecessors.

Lao Zhang, you tell me the truth! Since you have paid attention to him for so long, you should always know if he has a teacher? "

This roasted goat porridge makes Hu Lingjiu take it, but this is just a porridge dish. It can only prove that Zhouzhou's talent is super strong. At the same time, it has a unique understanding or even some encounter on this porridge.

However, although there are not many chefs who can make a dish that can be used to the extreme or even surpass the cooking master, it is not without.

If the kitchen genius like this cannot be taught by the Ming teacher and only rely on talent, maybe one day will be stunned by countless praise and huge interests, which will become a regrettable 'Fang Zhongyong'.

At this moment, Hu Lingjiu really moved the thought of the apprentice.

Huaxia's chefs and traditional Chinese medicine circles are very particular about inheritance and teacher door. If there is no strong enough teacher's door background, the more you will get better, the greater the more troubles you will be!

"There is everything in a dream ...

Ask what this to do, don't tell me that the old man wants to accept Xiao Zhou as an apprentice?

If I have such a good thing, I can easily let go of my old man? You can still turn your turn? I advise you to dispel this idea early. "

The old man sneered: "Since you still remember the old predecessor in Tibet, you should know that Xiao Zhou is not you who can dye ... Think about your elm head carefully! Where is the destination of X164?"

"X164's destination ... Tibetan!"

The surprise Hu Ling nine -handed and the bowl almost did not overturn the bowl in front of him: "It turns out that he is the old man ... Okay, you are old, you dare you!"

"Nonsense, why am I overcast you?"

"Do you know that his teacher's origin is the origin, and I also deliberately worshiped me to better. Isn't this a conspiracy?"

Hu Lingjiu said angrily: "Don't you know, don't you know?

The old predecessor had a guidance for me. If it was about Zhouzhou, it was my relatives and brothers!

Since it is his own brother, how can there be the same principle of fucking in the same room? Isn't this a joke for outsiders?

Zhang Zhouxuan, your heart can be frustrated! "

Xie Guangyun and He Wuhuo were silly.

What is the situation?

Why did Master Xiao Zhou's rising?

Father Zhang Zhouxuan laughed loudly, and evenly referred to Hu Lingjiu.

"Hahaha! You are really shameless if you have a surname Hu ... Do you recognize your relatives like this? I want to ask you, what about your face?"

(It is strange that my family has been in a circle. I just had low fever in the middle, once three days ago, once today, burning to about 37.4, and then I drank boiling water for a while.

Back to normal body temperature, there is no cough headache, limb soreness.
Chapter completed!