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Chapter 244 Meeting the Grandmaster

Chapter 244 Meeting the Grand Master

Author: Heart of Light and Darkness

Chapter 244 Meeting the Grand Master

If it weren't for Zhouzhou, Mijiro Jingbian could have been considered a master of puffer fish cuisine. Even if the production time was shortened, his pan-fried puffer fish liver also removed all the toxins, and the taste was very good, but in front of Zhouzhou, it was just good. It was once a waste of water.

Everyone had no dispute over the results of the game, because even Mijiro Ibene admitted that his cooking skills were not as good as Zhouzhou; the Japanese's spirit of admitting defeat was still remarkable. Mijiro walked to Zhouzhou, called something, then bowed desperately, and then put his blue blade in an exquisite wooden box and presented it to Zhouzhou with both hands.

Zhou Zhou also liked it too much, so when Michiro Jingbian begged him to be the "big meal" of Jingbian's family, he reluctantly agreed.

Anyway, it's just a false title, and the Supreme Court worships the general honorary profession, and the Japanese really give money. Recently, my dad didn't know what he had done in Lanqing Mountain. He was just spending money like water. Other people's gold-swalking beasts are all "little ancestors", and his family is a "ancestor".

Zhouzhou is also difficult, so you have to make money.

"You're so short of money?

Yes, the ancient construction company introduced by Boss Cao is good at craftsmanship, and it is not vague to spend money. It is hard for you, a filial son, Lao Zhou."

Su Rou is becoming more and more familiar with Zhouzhou now. She doesn't care about jokingly. She leans on the seat in the first class cabin. Linglong's feet, wearing disposable slippers, moved. Through the thin stockings, she could see her two big toes slightly raised, and they were both aimed at Zhouzhou.

"Well, my dad has a pursuit of life. Besides, I like the place in Lanqingshan, so I won't lose money if I invest some money."

After leaving Xiangjiang, Qin Jian and Zhouzhou made an appointment to visit X164 in the future, and set off to return to the restaurant next to West Lake. This time, it was secondary to the use of Zhouzhou's hands. The key was that he saw Zhouzhou's magical cooking skills. The deeply stimulated chef Qin had decided to "go in seclusion and practice" after going back.

Of course, before retreating, Qin Jian would spread his reputation to Zhouzhou among his peers at major food forums and peers. In addition, Yuan Xing, Michiron Jingbian, Zhang Zhouxuan, and Huai Anren and other heavyweights who took action, and in the shortest time, it was already just around the corner.

"Is there eleventh place to diligently weapon classification?"

Su Rou looked at the old man Zhang Zhouxuan and Wu Jiushu who were dozing off behind him, and gently leaned against Zhouzhou. Her beautiful legs in fair and slender stockings almost rubbed against Zhouzhou's legs.

"I just like you who pursue fame and fortune. There are two days left. If you do this this time, you will immediately receive a million in cash. Do you like it?"

"I like it, but this time I have to face a master of diligence."

Zhou Zhou smiled and looked at Su Rou who was fragrant all over: "But he was also a little nervous. Your staff of "three meals a day" can do it, but they actually set their sights on Mr. Sun."

Sun Desheng, this is a master of diligence and his status is still above the national cooking master.

In terms of age and age, he is similar to Mr. Zhang Zhouxuan, but in terms of his status as diligent, even the old man is half a head lower than him. The "Three Days of Meals" are now in full swing with Michelin. After all, Michelin has developed for many years and has a deep root. There are "diligent people" in various countries. This Grandmaster Sun has been invited by Michelin in recent years, but he has never nodded.

"Three Meals a Day" invited Sun Desheng as the general judge several times, but they were politely declined. It is not easy to impress this great master. Su Rou found out that Master Sun likes outstanding juniors the most, and has paid a lot of attention to Zhouzhou recently. Now "Old Zhou" is no longer as good as before. He has broken through the obstacles and became the eleventh most powerful man in the diligent weapon list. Isn't this still two days? She just wanted to take Zhouzhou to try her luck.

"Three meals a day" is rich. This time I came to visit Grandmaster Sun. The car fee in Zhouzhou was one million yuan in cash, and the old man also had 500,000 yuan. Wu Jiushe was 100,000 yuan, and 100,000 yuan was a lot. The key was to eat and drink with him. Wu Jiushe was also very satisfied.

——

Daming Lake in early autumn is very lively and deserted. The crowds of tourists make the place look very lively, but when you stay away from the famous attractions and the markers of your achievements in taking photos, you will find that Daming Lake is indeed very large, and some places are even a little deserted. No wonder you can have a "someone" and a girl named Xia Yuhe.

After Zhouzhou and others got off the plane, Su Group's vehicles were waiting at the airport and took them to their destination.

Daming Lake is very big, and what they are going to is not a famous attraction. They travel west along the lake shore, and after passing the North Pole Pavilion, they turn into a dense forest, gradually getting away from the hustle and bustle, and seeing the leisure of their eyes.

Mr. Zhang Zhouxuan said that the last time Su Rou went to visit Sun Desheng was wrong at all. Is it still better to go directly to the other person's home to be hospitalized?

It doesn’t matter to ordinary people. You are a group CEO or a girl. You go directly to your home to visit the Grand Master of Shandong cuisine. They are so short of money and need to come out to be the general judge for you? What are you thinking!

Fortunately, Su Rou is a young girl. If she changes to a man, she will probably be thrown out directly!

People who are looking for Sun Desheng are naturally good at finding someone like him. It is not that the experts cannot figure it out at all, and even the experts are far from familiar with the old man.

After the car had been walking for a long time, there were bamboo forests in front of me. The driver stopped the car and smiled bitterly: "Mr. Su, the road ahead is so narrow that it can't get past, so I can only get here."

"It's far enough. This should be the private restaurant opened by Master Sun's disciples, right?

The business seems to be not very good, and the customers are all from Passat.”

Zhouzhou looked around and saw that there were three old and old buildings hidden in green willows. There was no parking space in front of the building. Only one Passat was parked quietly on the shoulder of the road.

I heard from the old man that Sun Desheng is also an ordinary person who wants to eat, not to mention a family of people. Although his private restaurant rarely takes action in person, most of them are chefs from disciples, he also makes a lot of money.

It is also because he is not short of money that Sun Desheng can present the master's poem "not bowing his waist for five dou of rice". Otherwise, if he can't even fill his stomach, his waist will still be able to rise straight?

It seems that this is not what Mr. Lu said. It’s already noon and it seems that there is no popularity. The customers who drive Passat are definitely not big deals who have been booking for a long time.

Su Rou smiled, "Old Zhou, don't tell others that I am your friend in the future. It's too embarrassing.

You see clearly. This is Phaeton, not Passat! God, I am so worried."

Zhou Zhou nodded: "What kind of car is Phaeton? Is it very expensive?"

"It's not expensive, you can still afford it."

The location of the private restaurant is just as good as the first sight, and it feels good if you stay here for a moment. The weather in early autumn is not cold, and the slightly cool autumn wind blows from the lake, passing through the bushes of bamboo, and it will not become much more "gentle" when you are in the face.

Zhouzhou compared this with the environment of Lanqing Mountain, and felt that spring orchid and autumn chrysanthemums were good at playing, so he developed a little favor to this master of Shandong cuisine.

"Old man, do I have to do this when I look back?"

When Zhou Zhouxuan thought of the explanation, he always felt a little embarrassed.

"Just do what I said, Grandmaster Sun is an old-fashioned diligent person, so he just takes this trick."

Mr. Zhang Zhouxuan smiled and said, "After I go in, I will speak, and you will be responsible for picking the faults of the vegetables here. The more you choose, the better, and the more heart-wrenching you say, the better.

Don't worry, the chef here will definitely not be Master Sun, and his disciples will definitely not be able to trouble you."

"Just picking problems?"

"Hehe, by the way."

Mr. Zhang Zhouxuan took the lead and took Zhouzhou to Sun Desheng's private restaurant. Today, he said it was a visit to the door, but in fact, the jargon was called "super hard dishes", which was one of the few ancient rules that have been passed down to modern times.

Visitors usually have to be peers who open restaurants, and at least they have to be about the same difference. Mr. Zhang Zhouxuan is not inferior to Sun Desheng in terms of seniority. Who is Zhouzhou? He is the descendant of the old chef god of Tibetan Capital, and he must be considered a peer of Sun Desheng! Even if Sun Desheng doesn’t know Zhouzhou’s identity, the Gao Chu, who ranks 11 in the weapons chart, can’t he be considered a junior?

Moreover, there is no direct relationship between them. Although Zhouzhou and Zhang Zhouxuan would respectfully call him "Master Sun" and "Master Sun", Sun Desheng also had to be polite.

As soon as everyone walked to the restaurant, they were stopped by a waiter wearing a green hat and smiling face: "I'm sorry, two, today's guests have already made an appointment. We only entertain one table of guests every day. If you want to have a meal, you have to make an appointment first, then the schedule will be paid, and then we will only entertain you here."

Mr. Zhang Zhouxuan smiled and said, "What a guy, it's more troublesome than the restaurant I run. Do you want to ask Ji, Nacai, and the question?

And there isn’t a car parked at the door? In addition, we are not busy, so you should stop stopping us and let us in.”

"Your hotel? Wait for old man, I will be scolded if you do this."

The waiter hurriedly stepped forward to stop him. He was not stupid. He seemed to be a fellow traveler who came to cause trouble? Who is so brave? I wonder if this private dish was opened by Master Sun?

"Well, I don't think you look like someone from Master Sun's sect. You should just come to work, right?

Let’s do this, you are a private restaurant, and there is only one table of guests a day. It should be managed by the chef according to the old rules, and there is no lobby manager. Then let’s tell your chef and say that someone has come to 'shoulder' and he will understand what it means."

The waiter was confused when he was about to ask, but suddenly someone in the restaurant laughed and said, "'Supply hard dishes'?"

I don’t understand it, but judging from the temperament of the visitor and Su Rou’s high-end Chanel, the waiter politely invited everyone into the private room.

"Hey, what does it mean to 'sheap'? You two will tell me about it."

Su Rou smiled and sat down in the private room, poured a glass of water for the old man and Zhouzhou, looked around and said, "It's such a waste. The three-room restaurant treats a table of guests every day. I don't know what this Grandmaster Sun is thinking?"

"Haha, this girl seems to be an amateur, so I'll talk to you, there are rules for serving hard dishes in this 'hard dishes'.

Our Shandong cuisine lineage is not without craftsmanship, and the customers are not unable to choose the rules. But it depends on our craftsmanship and pick out the rules, and it depends on whether you can eat our 'hard dishes'."

As soon as Su Rou finished speaking, a slightly fat middle-aged man wearing a chef's uniform walked in with a bunch of curtains.

The eyes first flicked over Su Rou's face, then looked at Zhouzhou and Zhang Zhouxuan. Suddenly, he shouted "ah" and stared at Zhouzhou and looked down, as if he had seen some rare treasure.

Mr. Zhang Zhouxuan smiled and looked at Zhouzhou: "Xiao Zhou, you are probably recognized by others."

After the slightly fat middle-aged man confirmed Zhouzhou's identity, he immediately recognized Mr. Zhang Zhouxuan and his face suddenly turned solemn: "I said that a friend of mine came here to 'shoulder'. It turned out to be the famous Master Zhou and Master Zhang. Haha, it's no wonder.

Two chefs, I am Wang Shenghai, Master Sun’s eldest disciple. I didn’t know that the two of them were coming before. I didn’t greet you well, so please forgive me?”

Zhou Zhou nodded: "Master Wang is so polite."

Mr. Zhang Zhouxuan smiled and looked at Zhouzhou, thinking that he was not polite to you. This is called being polite to you first and then to fight. If you don’t believe me, wait and see.

Sure enough, Wang Shenghai smiled and said, "But even if you come to us to 'shoulder', you have to follow the rules. If you want to see my master, you have to show your skills."

He is happier than anyone at this moment. With his reputation as Zhouzhou and Zhang Zhouxuan, it is rare for him to find an opportunity to compete, but it is rare.

This time, the man came to him. If he wins, then Wang Shenghai would be "sitting on the ground" and directly became a chef who could be on par with Zhouzhou.

If he loses, he will not lose. These two people come to "visit" his master. It is normal for him, a disciple, to lose.

Su Rou was excited when she heard this and smiled, "Old Zhou, it seems that you have to show off your skills. It's great, I'll cheer you on!"

"Haha, Master Zhou is a distinguished guest, how could he let him take action? If the master knows this, he wouldn't scold me?

This girl seems to be an amateur. According to our diligent rules, the two chefs are here to 'sede hard dishes' and don't need to do anything, they just need to move their tongues."

Wang Shenghai always felt that Su Rou looked familiar. She seemed to have seen her somewhere, but she just couldn't remember her.

He was anxious to "communicate" with Zhouzhou and Mr. Zhang Zhouxuan, so he was too lazy to think too much. This beauty may be closer to plastic surgery, so I looked familiar with her.

Su Rou giggled: "Just eat, how easy is it?"

She didn't know that Wang Shenghai said that she had plastic surgery in her stomach. If she knew, she would be afraid that she would have to lift the table on the spot.

Mr. Zhang Zhouxuan smiled and said, "Okay, I am worthy of being Master Sun's eldest disciple. If you have a plan, you will not suffer any loss?"

But what can we say? Since we are here, we will help you.

Then start ordering the dishes, Xiao Zhou, come first.”

Seeing that Wang Shenghai looked at him nervously and excitedly, Zhou Zhou smiled and said, "That's OK, just the same rule. When you enter a Shandong restaurant, you must order a double crispy cookie.

As for whether it is oil or soup, it depends on which one Master Wang is good at. You can do whatever you want."

Wang Shenghai smiled bitterly and said, "Master Zhou is really good at it. He is so fragile at the beginning. Is this a test of my basic skills?

But Master Zhou, we can say that, since you are here to visit my master, I am serving food on behalf of the teacher. If you really find some problems, can’t you turn the table up according to the old rules?"

He was really afraid. Although the "visit" during diligence is a literary comparison, not a military comparison, Zhouzhou is now in diligence. If he really turns over the table according to the old rules, he will be helpless.

I have to say that I have to pay for it, and I say that I am not good at learning skills, thank you for your advice, etc. The master will not be able to say anything at that time, and I have to blame him as a student for being useless. I don’t need to open this private restaurant anymore, which is too embarrassing!
Chapter completed!
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