Chapter 239 The Best Freshness in the World(1/2)
Chapter 239 The best in the world
Author: Heart of Light and Darkness
Chapter 239 The best in the world
Zhou Zhou smiled and shook his head: "The guest is as he pleases, so please ask Mr. Sanshilang to choose the content of the dishes."
If you want to win, you have to win a big victory, and you have to convince Minabi Sanshiro, so it is not perfect to win him with a strange Chinese dish; Zhouzhou is to defeat his opponent in the strongest field of Jingabi family!
Let him choose, and then win this game with an overwhelming advantage under his selection. This is the perfect thing for me.
I looked at the delicate beauty Su beside me. With this buff beauty and her special level skill, I believe it would not be too difficult to beat Mijiro Ikena.
At the same time, the various knife techniques for dealing with puffer fish found by search engines in the two worlds also perfectly blended with the magic weapon that Zhouzhou had already understood under the halo of buff beauty.
"Since Master Zhou said that, I'm not polite."
Mijiro Jingbian smiled and looked at Zhouzhou and others, and said leisurely: "The content of this competition is related to a poem in your Chinese. '. The reed buds are all over the wormwood, and it is the time when the puffer fish is about to rise'!"
"Well?"
Zhou Zhou's heart moved and looked at the wellside three times with meaningful eyes. Compared to being a puffer fish, is this guy really extraordinary?
Mr. Zhang Zhouxuan and Wu Jiushu were both stunned.
Wu Jiushe nodded slightly and said, "Well, although the 'the world' of the past is now a bit unfamiliar, even the artificially raised puffer fish tastes more delicious than ordinary fish.
Moreover, after years of improvement, artificially cultivated pufferfish has basically no toxicity, so it is also possible to use pufferfish to compete.
Mr. Zhang Zhouxuan and Su Rou both nodded secretly. Even artificially-breeded puffer fish are not easy to deal with. They have very high requirements for the chef's knife skills. Mitsuro Ibena's selection of topics is good, and this game will probably be even more exciting.
"Don't get me wrong. I'm not talking about low-level artificially raised puffer fish, but real wild puffer fish!"
Mijiro Ibena first threw a bombshell, then looked at Zhouzhou with a smile and said, "This may be very unfair."
As far as I know, in China, no hotel dares to sell wild puffer fish dishes.
But in our Japan, there are still many shops selling wild puffer fish dishes.
So, if Master Zhou dares not accept such a challenge, I will not force you."
Wild puffer fish?
Everyone suddenly felt silent, and of course everyone understood what wild puffer fish meant.
In the East, it represents the supreme delicacy and the most fresh in the world!
In the West, the poison that represents a wizard is the most deadly thing.
If you can really eat wild puffer fish, it seems to be very good.
Mr. Zhang Zhouxuan even licked his lips secretly, and Wu Jiu's tongue was even more salivating. Even the beautiful woman Su Rou secretly raised her hand to wipe her saliva.
As we all know, if you want to eat wild puffer fish now, you probably have to fly to Japan.
Moreover, even in Japan, you may not be able to eat the top wild puffer fish, because even the wild puffer fish in Japan often choose the ones with less toxicity, and some are soaked in Chinese medicine first, so that the taste will be discounted.
"Also, the wild puffer fish I chose will be the wild puffer fish that is the latest in Huiliu near Hokkaido and is still in pregnancy. The meat is extremely delicious and toxic. It is the real 'first freshest in the world'!"
It seemed that everyone was not drooling enough, Mijiro, the Mitsuru, added another sentence by the well.
"this"
Everyone's expressions changed slightly. Although the food was tempting, they only had one life.
Wild puffer fish during pregnancy? This thing is delicious and life-threatening, and its poisonousness can also be life-threatening.
Eating has three levels of realm.
The first level is whether you have to eat, and you are still at the stage of solving survival problems.
The second level is whether you eat enough or not, and you are still at the stage of solving the problem of food and clothing.
The third level is whether you eat well or not.
This has transcended the meaning of "eating" itself. It is luxury, pretentious, shameless, shameless, shameless, and disgusted by people and gods.
Mr. Zhang and the others have all reached the third level without exception.
These so-called foodies have long since left the masses when it comes to "eating". They are all tall and thin, but they stay in the ivory tower of delicious food and enjoy it.
For them, delicacy is the biggest truth in the world.
As for whether the law allows this, this is a Japanese restaurant that started in Hong Kong. It must have certain privileges.
"The wild puffer fish during pregnancy is a delicious food I haven't eaten in many years. This guy by the well is not very annoying."
No one actually turned against him, but they all looked expectant.
"Uh, if there is no legal problem, then compare to the puffer fish!"
Zhou Zhou nodded.
Mijiro Ibene smiled slightly: "Everyone can rest assured that 'Ibene Kazuki' has obtained the qualification of Osaka cuisine in Japan and can sell wild puffer fish.
The Xiangjiang government also recognized my professional qualifications, so it is not illegal to make wild puffer fish in this store. In addition, we have also prepared the "gold juice" carefully prepared by Japanese doctors!
This kind of golden juice from the beautiful girl is prepared according to the secret recipe of Chinese medical saint Li Shizhen. In theory, 70% of the toxins from wild puffer fish may be removed. Even if the poisoning is very deep, there is a chance of 50%.
Moreover, I will arrange for an assistant to 'test the drugs', so everyone can rest assured."
Not bad, this Mijiro by the Well is as careful as his hair. In order to allow us to taste the most delicious wild puffer fish, how much effort did they put into?
Mr. Zhang and the others are all experts, so they naturally know that this kind of wild puffer fish that migrates later is simply more precious than gold, and transporting them to Xiangjiang is also quite expensive.
And the golden juice that is said to be collected from the beautiful girl,
In addition to the unique Japanese bad taste that causes this "main ingredient" to be slightly inconsistent with the "boy gold juice" required by the Medical Saint Li Shizhen, if it is made completely according to the procedures required by the Medical Saint's Secret Recipe, it is also a valuable thing.
It is said that Mijiro Ikenaba has thought of it in all aspects. How considerate?
What's more, there is a delicacy like wild pufferfish, and you have to eat it even if you risk your life.
"Haha, since Jingbianjun is so thoughtful, we have nothing to worry about."
——
"This is probably the legendary seven-star spotted wild pig. If the pufferfish are compared to poisonous snakes, they are the most venomous death vipers! This Mishiro by the Well is very fun."
Looking at the several puffer fish in the water tank, even the old man became a little worried.
Of course, I became more greedy because of this. The more poisonous the puffer fish, the more delicious it tastes. The artificially cultivated one is garbage than it!
"It's really good. Lao Zhou, how sure are you? You must be 100% sure to win, I know!"
Whenever these puffer fish start to get angry and turn into a ball, you can clearly see that there are seven colorful spots shining at the connection between their upper back and lower whiteness.
It looks very gorgeous and charming, but in fact, this just shows that they are at least dozens of times, or even hundreds of times more toxic than those artificially cultivated puffer fish!
This wild puffer fish that has not yet spawned or has just spawned eggs is the most toxic. If it is improperly handled, it will really cause death!
Su Rou's eyes glowed, but girls never had any resistance to beautiful things.
Zhou Zhou smiled and nodded: "Don't worry, at least the puffer fish I made would never leave a trace of poison."
"Haha, I admire you. Master Zhou is really the most confident chef I have ever met."
Mitsuro Ibena laughed and walked to the water tank and said, "Master Zhou, I have another suggestion. Today's wild puffer fish cuisine competition, we have to compete in three aspects. Do you think it is okay?"
Zhou Zhou nodded: "You said."
“First, we have to deal with puffer fish faster than we can!
Second, we have to compare the taste of puffer fish dishes!
Third, we need to compare the utilization rate of wild puffer fish!
If you agree, that's it."
Zhou Zhou smiled slightly: "It's reasonable, I have no objection!"
Mishiro Jingbian smiled and looked at Zhou Zhou, and cried in his heart.
Chinese chefs have been unable to make puffer fish for more than 20 years. Even in recent years, they have only been focusing on making artificial breeding puffer fish. Naturally, he does not believe that Zhouzhou can deal with this kind of "Hokkaido Seven-Star Dolphin".
As expected, he was still too young. He just crashed into the trap he set up. He was really fearless.
How many young geniuses like this have died in his hands? Mishiro Izumi can't even remember them clearly.
Gently pull out the "green blade" and swayed slightly in his hand. A faint blue light flashed on the blade.
His blue blade is not like the horse-headed sword of China, and it has a bit of the meaning of "donkey-headed sword".
The width of the blade is between the Chinese kitchen knife and the conditioning knife. It can be used to divide bones and cut meat, or to deal with fish and shrimps. There is an inch edge behind the handle of the knife, and it can also be used as a carving knife.
The chefs at Jingbian's family have been raising one knife for their lives, and this is even more of a "magic weapon" in the chef's eyes.
Mitsuro Ibi smiled and said, "Zhou Sang, my knife is sharper than yours, so please ask first.
I won't take advantage of you."
Since he has won the final victory, Mijiro Ibene believes that he should maintain his master's demeanor. After this battle, his elegant style will be passed down as a legend, which will convince the Chinese chefs.
"Oh, then I'm not polite!"
To be continued...