Chapter 181: First taste of the wonderful taste of the world

Author: Heart of Light and Darkness

Chapter 181: First taste of the wonderful taste of the world

Hot and spicy is the iconic taste of hot dry noodles, but the heat in it does not come from the noodles itself.

In order to ensure the taste of Jiangxia hot dry noodles after the pot will be left on the cover curtain for a period of time. When put into the bowl, the noodles are warm and the heat comes from the newly fried sesame paste. The hot sesame paste stimulates various dishes, and in an instant, this bowl of seemingly ordinary hot dry noodles is sublimated.

If some chili oil is added, it will become the favorite taste of old jaws. The scalded sesame paste will open up people's taste buds, and chili oil will bring the pain of happiness to every diner. Although the old jaws have long fallen in love with this feeling of happiness that is almost "self-malarial", even some passengers who were not able to accept chili began to try carefully under the temptation of delicious food.

‘Shit! Hiss!’

Whether it is the old palate that is as sweet as life, or the passengers from other provinces who "sniff the wonderful taste of the world for the first time, and now they open their lips and tongue for you, they eat Jiangxia hot dry noodles in big mouthfuls while making a wild sound of breathing.

Finally, Su Rou couldn't help but temptation, with no ladylike appearance, her mouth wide open. Her tongue, which was supposed to be healthy and healthy, stretched out half of it, and the exposed tongue surface turned red. Because of the "torture", many meat bumps as big as rice grains were even aroused.

Su Rou's face turned red, and the smell of sweat oozing out from her forehead was no longer fragrant sweat, but beads of sweat with spicy taste. Through her long eyelashes that were almost wet by sweat, Su Rou found that the seventh girl in Huizhou opposite was not much better than her. Li Xueru, the girl stretched her tongue out even longer, and she was breathing heavily, like an innocent slut.

Only by truly trying the spicy taste of Jiangxia hot dry noodles can you understand that this makes sense. The hot dry noodles tixiang relies on sesame paste. If you use the spicy food from Hunan Province and the spicy food from Sichuan Province, it will disrupt this clever cooperation. Only the spicy food from the Erjingtiao pepper can form the most seamless tacit understanding with the sesame paste, which is deep and spicy.

With the crispy mouths from the auxiliary ingredients such as sour beans, spicy radish chunks, peanut crushes, etc., this bowl of noodles is no longer an ordinary bowl of noodles. It has become a colorful food world. The leader of this river and lake is the hard and chewy mouthful, and the roots are filled with stubborn alkaline water noodles.

The alkaline water surface has a unique taste. It has more gentleness than the belt surface in the northwest, and more vigorous than the refreshing Jiangnan water surface. When the rich plant protein in sesame paste has a certain intimate contact with it, it will have more meat flavor.

This dish of meat is different from other vegetarian noodles. Although there is no meat and meat in various dishes, it can make the guys who are not happy without meat.

The hot dry noodle chef in this world is proud of this, but Zhouzhou knows that this is not enough.

If you lose a scent of brine and lose one in the seven souls, how can it be considered a complete hot dry noodles?

Therefore, the Jiangxia hot dry noodles on the x164 dining car are brine. The brine diluted with rock sugar water is gently poured on the bottom of the noodles. Even diners who hate sweet taste the most will never be able to taste a trace of sweetness. But when the rock sugar and alkali water surface meet, a long aftertaste of meat is formed. Yes, it is not a big bone soup that rushes into your mouth, but when you chew a few bites of noodles, you slowly poke your head out of your teeth. This exploring head is the unforgettable "face."

It is so fragrant, and it is not contrary to the aroma of sesame, and it complements the aroma of spicy food. It is wrapped with every auxiliary material, making even a grain of minced garlic a more complex and deeper flavor.

So, I don’t know how many passengers were sucked by the spicy food, but they were always reluctant to stop. This is not an ordinary bowl of Jiangxia hot dry noodles. It is a feast of taste and a pinnacle masterpiece that surpasses all time-honored hot dry noodles!

Those old E who have eaten Jiangxia hot dry noodles for half their lives began to firmly believe that the hot dry noodles on x164 are the most authentic. It turns out that they have only eaten lonely for half of their lives; the Nine-headed bird is really a very cute "animal". When they start attacking you, it will cause the strongest people to collapse mentally, but when they start to praise you, you will suddenly find that you are a god.

"I am convinced. Master Zhou is amazing! Only such hot dry noodles are qualified to be called hot dry noodles. I announced that during this journey, I have to eat a bowl of Master Zhou's hot dry noodles every morning. No, it's two bowls! I want to scan the code quickly!"

"Scan the code and scan the code. How can such a good bowl of noodles be enough? I realized that this x164 belongs to our fellow Jaw Province, and it is our home."

Cui Zhengshan was very depressed. The delicious soy milk he and Fatty launched did not attract anyone's attention. He could guarantee that the delicate and sweet soy milk was no worse than that made by Cheng Dahuzi himself. Moreover, after eating spicy hot and dry noodles, shouldn't it be more memorable to be refreshing soy milk?

The old E may be used to eating spicy food, and some simply gave it to the soy milk soup. After drinking the soy milk, they put down their chopsticks and rushed to order the second bowl of noodles. But what happened to those passengers from other provinces? They were almost spicy after eating the hot dry noodles. They drank it with soy milk bowl with relish, but why was they talking about how delicious the hot dry noodles are?

Cui Zhengshan began to suspect that it might be a mistake for him to come to x164. He has always been the protagonist of his life since he came to the dining car kitchen and has begun to change his role. He is about to become a golden supporting role in the dining car kitchen.

Chen Yan felt very tired. Although the food truck only had two compartments, she felt that she had completed hundreds of compartments in this breakfast time. Experts said that if you have enough exercise, you will not be fat, so serving a large bowl of fragrant hot dry noodles is completely insufficient. If you add the two sun fried eggs that the fat man gave me intimately, it will become perfect.

"As a matter of eating and drinking, it's better than losing weight on diet, and I won't be fat. I've bought the most considerate electronic scale. I want it to show how many pounds it can show how many pounds it can!"

Chen Yan looked at the empty big head bowl happily in front of her. The slightest discomfort caused by the argument with her father soon disappeared, "Chen Yan, you are so good at cooking, what are you going to worry about?"

Even if that Huai Anren came, he was still honestly won by Lao Zhou, and then he stayed in the dining car spontaneously?’

After looking at Cui Zhengshan who was teaching fat man cooking, Chen Yan seemed to see the future

If this continues, it will probably take a long time for the x164 dining car to become a five-star hotel?
Chapter completed!