Chapter 261 The officially opened steamed bun shop

This is human nature. No matter how close a relationship is, once money is involved, there will be trouble.

The business hasn't started yet, and there are so many things. When the store starts and makes money, what might happen.

However, looking at Gu Jianghai's regretful look, Gu Yan was also very difficult to get angry. She said, "Dad, the family doesn't need to rely on it. It's time to help each other. I don't need the money for opening a store. Just give it to me when my brother and sister-in-law have it."

Gu’s father nodded, and it was like what a child from a kind family should say. He looked around and said, “Yanyan, what else should I do next?”

"I have to buy noodles, charcoal, and pull some cloth to ask my sister-in-law to make some cage cloth, clean up everything that should be washed and brushed. There is a master in my store who knows how to steam buns delicious. Today we will prepare everything, and let the master come over early tomorrow and ask him to tell me, so we can open the store as soon as possible."

Father Gu said, "Jiang Hai and Lan Zi, have you listened to it? You all listened to your sister. She will do whatever she says."

Gu Jianghai learned his lesson this time and hurriedly said yes.

No matter how busy Gu Yan was, she had to open a steamed bun shop first. Next, she took Gu Jianghai to the flour mill to buy the noodles and ask for charcoal. She used a dough machine to mix the noodles with a dough machine. She asked Master Zhu to come and help to get it one by one. Time passed, and the leaves outside were all turning from tender green to light green.

There is still a difference between the steamed buns you eat at home and the steamed buns you sell. Use a dough machine to mix the noodles, how much dough, how much water, how much dough tips you put, how much steamed the steamed buns will turn white, and how big a dose will be appropriate. All of them have to be tested in the same way and are very particular.

Although the saying "If you sell, you buy" is not that simple, it is really not that simple to do business well.

It took about four or five days to go out of the pot. On the day when the steamed buns were out of the pot, Gu Yan was at the scene. As soon as the lid of the steamer was opened, the fragrant wheat fragrance came to her nose. The steamed buns were lying in white and fat, which was particularly gratifying.

"Yanyan, you eat one first." Meng Lan took the clip and gave Gu Yan one first.

Gu Yan took it without hesitation, hissing was so hot!

She took the steamed bun and broke it half of it to Gu's father, "Dad, try it."

"What's so delicious about steamed buns?" Although Gu's father said that, the smile at the corners of his eyes could not be stopped. He picked it up, grabbed a piece and stuffed it into his mouth. It seemed to be quite delicious.

The steamed buns that were guided by Zhu Yong are indeed very good in taste, chewy and mellow.

"Sister-in-law, from now on, you will send 200 steamed buns to my fast food restaurant around 11 o'clock every day, and I will have someone to collect it for you."

Meng Lan was both happy and a little embarrassed, "Yanyan, don't want so many steamed buns just because of taking care of us."

Gu Yan didn't deliberately take care of their business, but it was because many people in the store often asked if there were any steamed buns. Because it was troublesome to steam steamed buns, they kept selling rice. Now that there are steamed buns, they can steam less rice, the same thing.

"It's not about taking care of me, sister-in-law. The price you give us is a little cheaper than the selling price."

Meng Lan is more open-minded than Gu Jianghai and is more aware of things, "I know, don't worry, Yanyan, we will give it to you according to the book."

"Don't, sister-in-law, you have to leave profits," Gu Yan advised her, "There are many small restaurants like us. When you and your elder brother are not busy, you can ride around in a car and bring them some steamed buns for them to taste. Suppose a restaurant costs 100, and ten restaurants can cost 1,000. Small profits can make more money, and more profits will be made."

As soon as Gu Yan said that, Gu Jianghai and Meng Lan were instantly excited. If they counted like this, would they still use the worrying steamed buns to sell?

Gu’s father Gu Qizhong said, “Yanyan, although your brother and sister-in-law’s shop has been opened, you can’t let go. Come over and give them some advice.”

After staying here for a few days, he could see clearly that if Yan Yan didn’t have Yan Yan’s internal and external management, even if she had money, she would not be able to open the store. In the future, if her elder brother wanted to survive in the city, she would still have to rely on her to take care of her.

He had to take advantage of this time to instruct his daughter so that she would not leave, and she would really ignore anything.

"You have to tell me about this? Can I ignore the family?" Gu Yan answered this way. As long as her brother and sister-in-law don't look for her, she will never meddle in other people's business.

Gu Yan took the steamed buns to Master Zhu and tasted them. Master Zhu said they were good and could be sold.

Gu’s father, Gu Qizhong, is very interesting. The steamed bun shop can open, but he doesn’t want to do it. He has to find a fortune teller to calculate and make a good day before opening.

As a result, the days are counted to three days later.

The brand of the steamed bun shop has been launched, and many people have come to ask when they will start selling steamed buns. Meng Lan was jealous and worriedly told Gu Yan that the deals delivered to her home can be done without them?

Gu Yan said that it could be opened for trial business and that it would be officially opened on the day of opening.

Although Gu Yan said so, Gu Jianghai and Meng Lan still sought Gu's father's opinions. Gu's father was silent for a while, but in the end he was defeated by money and said he would try business first.

On the first day, except for the steamed buns delivered to Gu Yan's fast food restaurant, Meng Lan and Gu Jianghai steamed 400 more, but they didn't sell enough. The next day, they steamed 500 more, and then sold out. Until the day of opening, they steamed 800, but by the evening there were no left.

Not to mention Gu Jianghai and his wife, even Gu’s father is so old, he can’t hide his excitement. They quietly settled the bill at night and had earned 100 yuan before they officially opened these days. If they continue at this speed, can they still be worse than Wang Dahai’s family?

On the day of official opening, at the request of Gu’s father, they set off a thousand-sounding firecrackers early in the morning, and used pastries, chickens, ducks, fish and meat to worship the God of Wealth. Gu’s father took Gu Jianghe to kowtow several times devoutly, and their steamed bun shop was officially opened.

Gu Yan finally breathed a sigh of relief. She planned to make a reunion dinner at a fast food restaurant on the day of opening. After all, since Gu's father and the others came, they had not had a serious meal yet.

There was no one in the fast food restaurant and it was almost seven o'clock, so they set the time at 7:30.

Gu Yan went back to prepare first. Master Zhu heard that Gu Yan was going to treat him, so he proposed to leave him to cook for them. Gu Yan refused to agree, and the public and private matters should be clearly distinguished.

Gu Yan eats every day and doesn’t cook much.

Gu Yan took back the chicken and fish served, stewed a chicken, steamed a fish, then stir-fried two vegetables, fried peanuts, fried green onion and eggs, and saw what braised items left in the fast food restaurant. Put them on a plate, and it was just a big table.

The whole family sat at the table, which was even more lively than the New Year.

Gu Jianghe started the wine and poured it for Gu’s father, while asking, “Dad, are you happy today?”
Chapter completed!