In a week, the progress of the project that Chen Xiaoyi pulled down from the construction site caught up, and nothing happened. Now the contractors at other construction sites could not sit still, but the workers had been relaxed for two or three weeks. They were afraid of being lazy and wanted to be diligent again when they were lazy, but it was quite difficult. So, the jealous, jealous, and trick-treat people appeared again.

On that day, while Peng Bai was preparing the meal for the whole day, more than a dozen people came to the construction site and directly found Chen Xiaoyi who arranged the work.

"Xiao Peng, these are from the Municipal Health Bureau. Come and check the hygiene of the kitchen." Chen Xiaoyi was a little angry, but more of them were helpless to bring these people to the kitchen.

"Oh! Just check it out." Peng Bai nodded and continued washing vegetables.

Peng Bai is very particular about washing vegetables. In the past, he used to wash vegetables under the tap water faucet in the kitchen of his own restaurant. Now, it has become directly washed under the faucet. Although it is suspected of wasting water, it can be guaranteed to be clean. This is better than those who steal water at home!

Check hygiene? To put it nicely, it’s a formality. To put it nicely, it’s a form to pick bones in eggs. Do you think every egg is a hairy egg? If you want to pick out bones, you must first look at what kind of person the chef is.

Peng Bai is not particular about food and clothing, but he is very particular about the hygiene of the kitchen. In the past, Peng Bai had to clean the kitchen after cutting vegetables in the kitchen of his own restaurant, not to mention that he was the kitchen where he served as the chef for the first time!

All kinds of seasonings are neatly arranged in oil, salt, sauce, vinegar, and the utensils that hold these seasonings can be viewed as mirrors. The pot is covered with white tiles, and there is no oil on it. The large iron pot is clean. The vegetables I bought are neatly placed on the ground. All the washed vegetables are placed in a clean basin. Even the machines used for cooking are very clean. Open the door of the machine and you can find a dried rice grain inside.

The inspectors whispered to each other after inspecting the kitchen in a "very serious, very detailed, and very rigorous manner".

"Who is the chef here?" Shi Xiaoqiang, the head of the inspection team, walked up to ask. He kept making trouble in his heart. It's not nonsense to find faults in such a clean kitchen? But it's not okay to not find faults. Who asked him to collect red envelopes from the contractors from other construction sites! And these people around him also got benefits. As the saying goes, if you take the short hand, you have to do things for others if you collect the money.

"I am." Peng Bai raised his head and looked at the leader who was wearing his eyes but couldn't put it on with Swen.

"Give me your chef qualification certificate." Shi Xiaoqiang said to Peng Bai.

"Cook qualification certificate? No." Peng Bai lowered his head and continued washing vegetables, saying without caring.

"What? Do you dare to be a chef here without a chef qualification certificate?" Shi Xiaoqiang was almost certain that Peng Bai was really fooling him. You should know that employment in various industries now requires qualification certificates. A doctor must have a doctor's license, a lawyer must have a lawyer's license, and a chef must have a chef's qualification certificate. No? Is it possible?

"Our chef is from Jiacheng Cooking Academy, how could it be that we don't have a chef qualification certificate?" Chen Xiaoyi smiled. He also thought Peng Bai was really joking.

Peng Bai didn't know what to say, but he didn't! Chen Xiaoyi didn't know because he had never asked him! He wanted to check that he couldn't just tell him the toilet paper used to wipe his butt what qualification certificate this was!

"How is it possible after graduating from Jiacheng Cooking Academy?" Shi Xiaoqiang didn't believe it anymore. Who hasn't heard of the Health Bureau of Jiacheng Cooking Academy? But how could a student who graduated from Jiacheng Cooking Academy go to a construction site to be a chef? Isn't this using a ox knife to kill chickens?

Originally, there was no problem with Chen Xiaoyi not speaking, but when it came to Jiacheng Cooking Academy, Shi Xiaoqiang really doubted it.

"Take out your chef qualification certificate." Shi Xiaoqiang said sternly, half of which was because of Peng Bai's attitude. These days, bean bread is also dry food. Although Shi Xiaoqiang is just a small section chief in the Health Bureau, he is also a sensible person when he comes out to inspect. Who doesn't treat him as a master in the inspection? Now this fat man doesn't even give him one of his eyes. Isn't he looking down on himself?

"I've said nothing." Peng Bai raised his head and said innocently.

"No? How could you become a chef without you?" Shi Xiaoqiang became even more angry this time. He has been working in hygiene management for so many years. This is the first time he heard that a chef who is a chef does not have a chef qualification certificate.

"Can't you be a chef without a chef's qualification certificate? What documents stipulate? Which law stipulates?" Peng Bai felt so angry that he was so angry that he was a student at Jiacheng Cooking Academy. Who did he provoke? He was expelled for no reason. He has made a fuss to this point. Peng Bai wants to blame others for not finding anyone!

"You." Shi Xiaoqiang couldn't speak. Indeed, there was really no explicit regulation that you must have a chef qualification certificate when you are a chef at a construction site. Of course, if you are a chef in a hotel, it is impossible for you to enter the kitchen without a qualification certificate, but this is a construction site!

"What's wrong with me? I work here, and no worker has a stomachache or is not full, nor does the worker have a bad meal. I don't know the situation at other construction sites, but I'm sure that even if other construction sites hire chefs with chef qualifications, they may not be able to do better than me." Peng Bai put down the dishes in his hand, turned off the faucet, and then said in a tough tone.

The chef qualification certificate is actually not a big deal, especially in a place where there are mixed things like construction sites. If Peng Bai gives in and says a few good things, and Chen Xiaoyi treats Peng Bai like his brother, and gives some benefits to those in the inspection team, Peng Bai will not have anything to do, but the mistake is in this chef qualification certificate.

Peng Bai was kicked out of Jiacheng Cooking Academy. Originally, at Jiacheng Cooking Academy, he would start to sign up for the chef qualification certificate assessment when he was a freshman. At Jiacheng Cooking Academy, no sophomore student did not have a chef qualification certificate! Originally, Peng Bai should have a chef qualification certificate after returning from Primitive Forest, but in the end, Peng Bai not only did not get the chef qualification certificate, but also lost a stable living and learning environment. So now, when the other party mentioned the chef qualification certificate, it reminded Peng Bai of the scene at that time. His tone was naturally bad, and the other party's face became very ugly.

"Hmph!" After hearing Peng Bai's tough words, Shi Xiaoqiang couldn't hold on his face. When did Shi Xiaoqiang get such toughness? What else could it be if this is not an obvious confrontation?

So, Shi Xiaoqiang snorted coldly, turned around and left.

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Chapter completed!