Ye Ning said sourly, "It's okay if you're so beautiful, you're so good at playing the piano. You can still cook now. How can you make friends with you? The gap is too big and it's hard to be friends!"
These words made Li Heng and Mai Sui laugh.
Zhou Shihe followed Wen Wan and asked the three of them directly, "What kind of dishes do you want to eat?"
When it comes to eating, foodie Li is the most active, "I can eat anything, let me first talk about what dishes you can cook?"
Zhou Shihe knows it carefully: "The main thing is Huaiyang cuisine, and there are also Cantonese cuisine."
Li Heng reacted in a daze and asked, "Is your family members quite complicated and have a variety of flavors?"
Zhou Shihe smiled dignifiedly.
Mai Xu talked, "Shihe's mother is from Yangcheng."
So that's it, and this makes sense. Li Heng said first: "Today is our Comrade Shihe's housewarming. It's the first time I've eaten your cooking. Can I order a special dish?"
Zhou Shihe looked at him quietly with his pure and simple black and white eyes, waiting for the following text.
Li Heng asked tentatively: "Can the Eight Treasures Gourd Duck?"
He was originally joking to liven up the atmosphere, but she nodded, "Okay, it's a bit time-consuming, Chinese food may be a little later."
Li Heng waved his hand: "Time is not a matter, I can afford to wait."
Then Mai Xi asked for a vermicelli tape, which the girl had never eaten before, so she was curious.
Ye Ning was even more amazing. He asked for three dishes when he opened his mouth and vomited. If Li Heng hadn't pulled it, the girl wouldn't have planned to stop: "Oh, Li Heng, why are you doing? Don't stop me? I'm very jealous of her now and plan to relieve her. If you don't let me breathe well, you won't want to go out with her in the future.
Li Heng:
1
Ears of wheat:
Zhou Shihe:
After ordering the food, Li Heng looked at the table below and said, "It's almost time. Do you want me to buy vegetables for you?"
Zhou Shihe shook her head gently, "There are two dishes that can't be bought in the vegetable market. I called and asked someone to send some here."
Hearing this, Li Heng, Mai Sui and Ye Ning were all in common, and he didn't ask who to call him?
Not long after, more than a dozen temporary workers left, and on the 27th, only four of them were left.
Half an hour later, a man and a woman came to Lushan Village with big bags and small bags, saying that they were delivering ingredients to Zhou Shihe.
After the person who delivered the ingredients left, Li Heng, Mai Sui and Ye Ning all turned around and were curious about what kind of ingredients they had to send them specially?
Ye Ning asked: "Shihe, is this a Beizhu?"
Zhou Shihe said with a hint and introduced: "Beads are also called belts and spikes. They come from overseas."
overseas?
Li Heng and the other two were surprised.
Mai Xu asked, "Then are there any particulars in this shrimp?"
Zhou Shihe said: "The big shrimp is produced in Zibo."
Then she added: "The top-grade restaurants in Shanghai generally use big shrimps from Bohai, Shandong. When she introduced the ingredients of seven or eight dishes, Li Heng, Mai Sui and Ye Ning were dizzy and all were dumbfounded.
Finally, Ye Ning couldn't help asking: "These ingredients come from all over the world, so it's so difficult to get them together. Where did they come from?"
Facing the eyes of the three of them, Zhou Shihe said quietly: "Peace Hotel."
Li Heng asked casually: "No, it's not the Peace Hotel with a big name outside, right?"
Zhou Shihe smiled knowingly and agreed.
Li Heng's eyelids were pounding and he was speechless, but he could accept it calmly later.
The girl's 18th birthday gifts were all Steinway D274. She had a network of relationships with Peace Hotel, so she didn't seem to make a fuss.
After all, people are different from others in this world. Some people were born in Rome, and their starting point was the end point that many ordinary people could not reach in their entire lives.
This is true in ancient times!
The same is true at home and abroad!
In the face of these precious ingredients, Li Heng and the other two were willing to take action, and the division of labor was clear.
Mai Sui and Ye Ning are only responsible for cleaning and preparation of ingredients.
Li Heng thought that his cooking skills were OK, and when Zhou Shihe was too busy, he would act as a substitute.
He carefully observed and studied throughout the whole process, and found that no matter whether it is knife skills or cooking skills, others are not inferior to themselves.
Especially the cumbersome steps of the Eight Treasure Gourd Duck were convinced!
To sum up, there are only two words: authentic, amazing!
Yu Shuheng is also here, but Zhou Shi did not invite her. In the future, the few people will not only be neighbors, but will also often gather together to practice "The Original Scenery of Hometown". Today, this luxurious meal will naturally not fall behind each other.
It was really a luxurious meal. By the time everything was ready to go out of the pot, the time had quietly walked to 1:30 pm.
Everyone is acquaintance, and it is not the first time we have a dinner together. After congratulating Zhou Shihe for a few festive words,
They started to move their chopsticks one after another.
Ye Ning couldn't hold back and said, "I love this one the most. Let me taste the difference between the duck butt in the north and the duck butt in the south?"
A table of people looked at her.
Ye Ning was tall and had a strong tension in his mouth. He actually ate the duck's butt in one bite, chewing it a few bites, and suddenly stared at Qing and exclaimed:
"Oh! It tastes so delicious, so delicious! I announce today that I will only eat southern duck butts in the future!"
Everyone was amused and started eating with a lively meal.
The first person to put the chopsticks on Li Heng was the gourd eight treasure duck. There were 8 kinds of ingredients in it. He put one in his mouth and immediately felt fragrant. It proved that what Ye Ning said was not false. This dish was indeed delicious.
Then he tasted another vermicelli tape, just one word: fresh!
Li Heng sincerely praised: "Comrade Shihe, you have such good skills and have time to cook more in the future.
I’m not afraid that no one will eat it. As long as I smell the fragrance, I will definitely come and support it."
Zhou Shihe smiled and said yes.
Yu Shuheng has seen the world, and hasn't eaten any delicacies yet? But Yiri said that every dish is quite authentic and very good.
The wheat ear dishes were ordered correctly. It can be seen that she liked the fantastic tapes very much. It was a pity that a plate seemed to be a lot, but each person had only three or four.
Seeing this, Li Heng tasted one and did not move the dish, and put the beads on the wheat ears.
Ye Ning was shocked, as if he had discovered a new world, and his cheeks were bulging and said, "Li Heng, you are too partial to you."
Today is Shihe’s home court, why are you the only one picking up food for Suisui? Come and picking up Shihe as well.”
Hearing that Yu Shuheng looked at Li Heng and wheat ears, he had no reaction on his face, but he couldn't help but think of Runwen's more than 20 letters, and his broken black wool yarn.
Zhou Shihe also had no reaction, with a hint of smile hidden in her black and white eyes. When wheat ears touched the eyes of her best friend, her face suddenly became a little hot, but fortunately it was not particularly obvious.
Ye Ning said this, how could Li Heng let it go? As expected, he picked up a big shrimp for Zhou Shihe with public chopsticks.
And said, "Come, I borrow flowers to offer Buddha. Thank you for your hard work for Comrade Shihe."
"Thank you." Zhou Shihe said.
Afterwards, Li Heng did not favor one and the other, and also picked up different dishes for Teacher Yu and Ye Ning.
The meal was very lively, and it lasted for more than an hour before I knew it.
While the other three women were talking, the wheat ear on the right asked him, "Do you feel comfortable eating?"
"Um."
Li Heng touched his stomach and said from his heart: "It feels comfortable, I feel like I have eaten from winter to spring, and the first real meal in this life."
In fact, the taste of Blue Sky Restaurant was also good last time, but I didn’t order particularly expensive dishes. After all, some home-cooked dishes were being played around.
Mai Xu said softly: "The tofu soup tastes good, I prefer it. Do you want me to give you half a bowl?"
Li Heng had long been used to her taking care of herself at the dining table, and he didn't realize that something was wrong.
But others are different.
Just now, when Mai Xu took his bowl to serve soup, Yu Shuheng, who was chatting, Zhou Shihe and Ye Ning stopped talking, staring at Mai Xu without blinking, and the table surface instantly became quiet.
But Mai Xu still looked the same, and she put the soup in front of him, and explained with a smile: "Why are you looking at me? We are all in high schools. But they are not here now."
Ps: Today, I haven't written on my phone for a long time, which is a bit awkward. In addition, there are many relatives at home today.
That's all I can do.
Chapter completed!