The first layer is sweet and sour pork ribs, which are rosy and shiny in color, and are decorated with white sesame seeds.

The second layer is the scallion green vegetables, the green and tender green vegetables are exquisitely placed, drizzled with shredded ginger, minced garlic and oyster sauce.

The third layer is the highlight - braised pork rice.

Use fresh pork belly meat with fat and thinness to water and cut it into small diced diced rice, simmer slowly in a small casserole, the oil is soaked and bubbled, and the gelatin of the pig skin is perfectly blended into the soup.

The braised egg is divided into two, the egg yolk is crispy and glutinous, and it is also accompanied by several carefully pickled pickles.

There is also a small bowl containing pumpkin porridge. The pumpkin is steamed in advance, stirred into a paste, added rock sugar and lilies, and cooked into the sticky white porridge, which emits a steaming heat.

When we met, we recalled the delicious food our little niece made before. The deliciousness in our memory merged with the aroma at this time, and he began to swallow his saliva.

"I, I'll try it! I'll see if it's takeaway or you made it!" Xiangfeng made an excuse for himself, picked up the chopsticks and picked up a piece of ribs.

Oh, it’s delicious! It’s his favorite sweetness!

There is an unknown little secret when we meet, which is that we prefer sweets. Sweet and sour pork ribs, sweet and sour fish and other dishes, which he likes to be sweet and sweet and sour fish, which is sweet and sweet and sour fish.

After skillfully whipping the meat on the ribs, we met and picked up vegetables. The original intention was to relieve the greasiness, but our eyes suddenly widened.

Huh? Can vegetables taste so good?

He completely forgot what he said just now, "Just take a bite." He used chopsticks like the wind, stuffing his cheeks so round.

Xiang Yi didn't speak, just sat opposite him with a smile.

Only when facing her family can she smile so gently and brightly.

Xiangyi coughed awkwardly, but after eating, he simply stopped doing it. He picked up the chopsticks and wanted to eat braised pork rice, but Xiangyi handed him a spoon, "Here, I'll give it to you."

At that moment, we really felt like we met, and the little niece was back.

It was like the little niece had been possessed by something strange this year.

But obviously his mind was not enough to operate such a complicated thing, so he dug a spoonful of braised pork rice with a spoon and stuffed it into his mouth.

The fat meat melts in the mouth, and the lean meat is soft and glutinous. The thick soup is poured on the rice with distinct grains and soaked into a piece of sugar-brown color. It is fragrant but not greasy, and is suitable for salty and sweet.

Ao!

Awkward!!

If it weren't for years of tutoring, I would have wanted to knock the lunch box with a spoon!

Why is it so delicious!

Is this paradise? Why are there such delicious food?

When we met, we ate the rice with great scent and ate it very deliciously. Xiangyi felt it was a bit like the few piglets she raised.

Well, when the piglets grow up, they will kill them all to make braised pork rice for the uncle!

Xiangyi made two servings, but in less than ten minutes, the meeting was like a wind swaying the remaining clouds, and they all ate them all!

Only then did he feel choked.

Xiangyi handed him the pumpkin porridge with a smile.

When we met, we wanted to drink two sips to moisten our throat, but it turned out to be so delicious that he couldn't help but drink all the gully.

Ah! This meal is so delicious!

"Himmer." Xiang Feng rubbed his stomach, like a satisfactory salted fish, slumped on the back of the chair, "Little Xiangyi, uncle forgives you!"

Xiangyi blinked: "Little uncle, then do you believe me and restore your memory?"

When we met, we angrily patted the handrail: "You are my niece! If I don't believe you, who do I believe?!"

A chuckle was as if it was hooked on the tip of a person's heart, deep and twitching.

When we met suddenly woke up, Shi Sui was still there!

He pondered for two seconds and introduced to Xiangyi: "This...this is the man you ruined."

appropriate:"……"

Very good, it’s the beautiful word “scrap”.

She looked sideways and suddenly bumped into a sea-like gaze.

After a while of a moment, Xiangyi came to his senses and his eyes were stained with moist water vapor.

*

Good night ~

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