Although Shi Buyu was very rude in his words, he explained some details very carefully. When the waiters served the guests, they would explain clearly how to eat them. First, to ensure that every diner could enjoy the best taste of this delicacy, and secondly, to avoid anyone being scalded.

This paper-pack fried chicken is actually somewhat similar to a soup dumpling, and because it is hot fried, the temperature is higher. If anyone accidentally eats it and gets burned, it will be bad.

"Is this the paper-pack fried chicken that Emperor Gaozu once tasted? It seems very tempting."

Mr. Zhu Da, the dignified Xiangjiang billionaire and chairman of the Yellow River Group, is like a greedy little girl from the 1960s, swallowing her saliva at the food in front of her.

If other people just enjoy this long-lost top-notch delicacy for the reputation of Zhou Dong and Jiuzhou Dingshi Breakfast Department, Zhu Yanping has another feeling.

The recipes left by Emperor Gaozu are actually not considered qualified recipes, but they are a "Food Memoir" that people yearn for.

Almost all the delicacies recorded there are a story, such as sweet, sweet, bitter, spicy, and salty, which combines all kinds of flavors, just like life.

It is no exaggeration to say that even a person suffering from anorexia would immediately drool when he saw this "recipe", and instantly turned into a super foodie. What's more, Zhu Yanping was originally a foodie who was passed down from his family. He was simply a foodie among foodies.

What business is not good for a group company with a market value of 100 billion yuan? But it takes a lot of money to invest in Shangzhou Group, which is nothing more than to have some contact with Zhou Dong, and then to satisfy his ancestors' last wishes while satisfying his own desires.

Compared to all kinds of tempting delicacies, what is money? The colorful money is not delicious! Boss Ma has become a lot of numbers, but he is lying on the high-end dining table in a five-star hotel to eat instant noodles and garlic. In Zhu Yanping's opinion, this is simply incomprehensible. Anyway, if he doesn't take a look at instant noodles, he would never look at it!

"My blessing, please?"

"Haha, old antique, please!"

It is a trouble for people with wealth and status. You must not forget the etiquette of the table when you have breakfast. After the two chairman invited each other, they began to gently break a small hole in the spring bamboo shoot paper according to the method explained by the waiter...

Gu Yanan and the others could not help it. The three of them definitely did the first time they came, and they were faster than the two elders. Among them, Lu Luxin's technique was the fastest, while Gu Yanan ranked second. Gu Yacheng, a little antique, probably, has recently met more internet celebrity anchors, and his hands were trembling, and naturally ended up.

What is more wonderful than soup dumplings is that the high heat experienced by fried chicken in paper bags is incomparable to soup dumplings. The oil temperature close to 300 degrees makes the chicken ripe quickly and the fresh juice is forced out of it. Therefore, the finely chopped chicken glutinous rice made of chicken breasts become the best ingredients to blend with the chicken juice.

The short-lived ghost Yang Xiu once said that chicken breasts are "tasteless when eaten, but a pity to discard"? They do not exist at all!

Any kind of ingredient has its own highlights in the hands of experts. After the chicken breast that was originally a little taste turned into chicken glutinous rice, it immediately sucked in the delicious chicken sauce, and it was absolutely tender, smooth and loose. Even girls could easily suck it into their mouths.

Because the chop is extremely chopped and you don’t need to bite hard, there is no taste at all. But these chicken glutinous rice were originally used as green leaves, and their function is to carry delicious fresh juice. When the chicken glutinous rice with the elegant flavor of spring bamboo shoots and the chicken glutinous rice are circling between the diner’s lips and teeth, their historical mission has been completed and they will not steal the limelight of the essence of chicken.

This paper-packed fried chicken truly interprets what it means to eat, and it must be done step by step. Just like life, people who cannot control their temperament will always be bleeding. Only by taking steady steps and moving forward step by step can they finally see the most beautiful scenery.

Because of the waiters' reminder, Gu Yanan and the others avoided the burning blister that was scalded. After enjoying the perfect fresh juice and chicken glutinous rice, the fresh aroma of pickled bamboo shoots echoed in their mouths, and the broken paper-pack fried chicken has also dropped the temperature.

At this time, you have to stuff it in one bite! Put all the fried chicken with all the juices in your mouth!

Satisfied!

When the old man's big mouth and his daughter's cherry mouth were stuffed with fried chicken with paper bags, the two men with their cheeks raised high were filled with happiness.

It feels so fulfilling. The whole mouth is filled with it, and even the teeth cannot move, but you just need to gently move the root of your tongue, and a slight "click" sound like a glacier thawing will come from deep in the eardrums. So, spring is here...

That layer of spring bamboo shoot paper is so sensitive and crispy. Under the stirring of countless tongues of countless diners, it trembled, and a crack appeared, and then quickly collapsed...

At this moment, diners can even feel the process of spring bamboo shoots disintegration, which is completely a joyful feeling of conquest!

When you are still immersed in this wonderful feeling and can't help but feel unrelieved, the most essential chicken leg meat appears with its unique q-flavored texture. It makes your teeth itchy, and you can't help but start another round of chewing!

If you give a definition of food, it is naturally the common three elements: color, fragrance and taste.

But this paper-pack fried chicken has broken through the shackles of the three elements. While diners enjoy the satisfaction brought by the coloring fragrance, it will make people enter a happy cycle of reincarnation, which not only has the silent posture of the spring breeze moistening things, but also the fierce momentum of the glacier thawing.

It is a delicacy and a delicious food collection that makes people linger. In a small pack of fried chicken, it perfectly interprets all the styles that the world's delicacies can interpret!

The Goubuli on the dining table was cooled down, and the braised fire was still exuding its unique flavor in grief and anger. The egg cake was very disappointed. It found that there was no white moonlight in the morning. It was deceived by the girl who loved to make poetry!

The breakfast department, which is usually very lively, suddenly became quiet. From ancient times to ancient times, such a big boss, four old masters and other old masters, to the most ordinary diner. After swallowing the last bite of fried chicken with paper, everyone's mouth still kept the movements of chewing.

All the diners were chewing the air with their mouths half open, and everyone was still immersed in the wonderful feeling of happiness just now. They would never face the reality that the food was exhausted, and used their mouths, tongues, teeth, and delusions to keep that beautiful moment...

"It's really a life-threatening thing. I don't know when it will be the next time I'll eat it!

Boy Zhou, you are very harmful to others!”

Professionals are professionals, and the four old men are the fastest to return to reality. Yi Zhiyu glanced at Zhou Dong blankly: "Is this spring bamboo shoot paper really only you can make?"
Chapter completed!