Liu Changqing got up early today and appeared in the Jiuzhou Dingshi Breakfast Department. His eyes were red, with two big dark circles, like a panda full of hope.

I heard that Zhou Dong and the others had handled the mysterious "paper food". Last night he was so excited that he didn't sleep at all. The Breakfast Department's prestigious official account announced the news of the new "paper-packed fried chicken" one week in advance. The old customers didn't know how many times they asked, but now it's finally settled. Of course, he is the one who is most excited.

As soon as I entered the breakfast office, I saw a long queue in front of the door. Needless to say, the four old men were too old, so I felt less when I was old, let alone the special situation today.

The four of these old guys are directly ranked in the top four, and there are familiar faces behind them. Liu Changqing looked carefully and found that there were many new faces, many of them even had foreign accents, and they were still wearing ordinary people's clothes and were still wearing oil smoke that had been stained with the back kitchen for a long time. It was obvious that they were all from the same journey.

But he was not worried at all. What is Zhou Dong's identity now? Where is the Jiuzhou Dingshi Breakfast Department? These peers are obviously not here to challenge. Most of them come to observe the methods of the chefs. The more such peers come, the better. They just spread their reputation for the Breakfast Department. In the end, it was not his wallet.

Liu Changqing greeted the four old men, walked to the front row of the team, nodded to one person, and the man immediately smiled and said, "Manager Liu is here, then I will go to the kitchen and give it to you."

Liu Changqing smiled and said, "Thank you for your hard work, Master Zhang."

It's hard... Now there are people from the Morning Post Department who dares to violate the rules set by Zhou Dong? But General Gu sent a letter the day before yesterday. General Gu actually came from thousands of miles away and wanted to taste this "paper-packed fried chicken" today.

The rules cannot be broken, but the old general cannot be queued up, so Liu Changqing had to queue up first. After entering the queue, he heard someone laughing behind his back: "The breakfast department manager actually has to queue up to get the number. This is a big wonder?

Manager Liu, do you still recognize me?"

"Oh, it's Mr. Zhu."

Liu Changqing turned around and saw that it was Zhu Yanping. Isn’t it the Xiangjiang billionaire who raised the eight-degree problem that day?

He was always good at engaging in the camp, so he was careful in the future and kept paying attention to Mr. Zhu's updates. Later, he learned that Zhu Yanping's Yellow River Group had invested in Jiuzhou Dingshi, and Mr. Zhu also became friends with Zhou Dong. Speaking of this, this was his own boss. He hurriedly smiled and said, "Oh, why do you have to queue up for breakfast? Just say hello in advance."

"Haha, you can speak, but as the manager of the breakfast department, you have to queue up, so how can I be an exception?"

Zhu Yanping smiled and said, "If I guessed correctly, you might be ordering the old antiques? It doesn't break the rules and satisfy the big boss. Manager Liu really has a bright future..."

"Haha, I wish you have been awarded, you have been awarded."

Liu Changqing smiled bitterly. There were many acquaintances coming at this moment, Gu Yanan, Lu Luxin, and even the chefs of Jiuzhou Dingshi came to join in the fun. A large group of Jiuzhou Dingshi's "head-faced" characters were lined up in line. When Zhu Yanping joked about him, everyone looked like a smile on his face, which made him very embarrassed. He had to laugh and he had to laugh and never dared to pretend to be polite to anyone again.

At 5:30 in the morning, this is usually the time when the breakfast kitchen starts to be busy. The buns that make buns are made of fire and the fire is burned. When the aroma of the first pot of breakfast gradually overflows the breakfast room, a long queue will gradually queuing in front of the door.

Today is too exaggerated. When the chefs and chefs in the breakfast department started working, they saw a team of hundreds of meters in front of the door. Among them, there were not only all walks of life, four old masters, and even hotel presidents, Xiangjiang rich man...

Good guy, have you seen it? What a master, big boss, when we come here to have breakfast, we have to queue up honestly, and ask who else?

The masters of the breakfast department all straightened their waists, with glory and pride on their faces. The team was so neat and unified, and the pace almost caused a sensation...

Several chefs from Dingshi of Jiuzhou almost made their noses crooked. Damn, you are a chef, why are you so arrogant?

At 5:30, Zhou Dong drove the Mercedes-Benz G given by Gu Yacheng to the parking space in front of the breakfast department. When Shi Buyu, Wuyu Masada and others jumped out of the car, Zhou Dong was shocked. Are these people crazy? They came earlier than him? He had to smile and wave to the four old men in the crowd, Zhu Yanping and the others: "Do you all come earlier than me? Haha..."

He was standing behind the line while talking.

Huailiangren and Yan Yi also smiled and lined up with him. Huailiangren said, "Old Zhou, why are you going to line up? Is this too formalistic? Is it a bit fake?"

"You are wrong, Lao Zhou is not a bit fake, it's very fake, Amitabha..."

Yan Yi stood behind Zhou Dong with a bitter face. From him, he had to travel through the crowd to see the entrance of the breakfast department. When did he go? However, Shi Buyu and Wu Gu Masada did not line up. The two of them whispered: "Master, we two will definitely not disappoint you!"

Zhou Dong nodded: "Go, it would be strange if this paper-pack fried chicken could make you two difficult."

I was expecting and feeling very fresh. This was the first time I had appeared as a consumer since I entered the Jiuzhou Dingshi Breakfast Department. I finally could sit down and have a breakfast peacefully without having to be busy in the early morning.

It would be better to accept disciples, but it would be even better to accept two divine chefs as disciples.

At this moment, a warm scene seemed to appear in front of Zhou Dong's eyes. He could sleep until he woke up naturally every day. After a while, the two disciples of the God Chef took Pan Ke and the Su brothers to take care of three meals a day...

This is the life of landlords and old wealth?

Zhou Dong feels that he has reached the peak of his life!

What happened?

From Liu Changqing to the four old men, Gu Yanan, Zhu Yanping, and colleagues inside and outside Chudu all looked at Zhou Dong with a confused look. They were all coming for Zhou Dong, but Zhou Dong lined up like an ordinary diner?

Who are the three old men who just entered? One of them was wearing a kimono or a kimono?

Some chefs and ordinary diners don’t know Shi Buyu and Takemiya Masada, let alone Lu Tianming, who has never liked to show up in public, and everyone has a capital question mark on their heads at this moment.

"It's my problem, I forgot to notify everyone in advance."

Zhou Dong smiled and said, "It was not me who made this fried chicken with paper bag for you today, but two Chinese chefs and an island chef.

Everyone can rest assured that with three chefs here, the quality of the food can be guaranteed and everyone will not be disappointed.

I am an ordinary consumer today, so of course I have to line up according to the rules.”

"Good guy, this is very fresh. This is the first time I heard that the chef is still queuing outside his restaurant? I will obey Master Xiao Zhou's rules!"

"What little Master Zhou, now he is Chef Zhou!

All of us fans of the Dragon God know that Chef Zhou’s cooking skills are superior to the world, and now she can make the Dignified Chef commit herself to the breakfast department. She is amazing! She is simply the king of Chefs!”

"Well, I agree! Everyone, I have a suggestion. Chef Zhou is so obedient, so we can't bear it?

Think about it, how did Chef Zhou treat us?

It was him who brought the authentic Goubuli to our dining table to let us know that there are such delicacies in the world; it was his egg cake that let us know that food is not only a delicacy, but also an art; it was his conscience that allowed us to enjoy these delicacies that are extremely envious to Chinese foodies at prices close to "affordable"...

It was him who made our foodies in Chu who could stand up high in their chests wherever they went. We Chu who had a divine chef, and the divine chef was right next to us!

It's him, it's him, or him!"

This diner is obviously a poet with a poetic talent that is no less than Lin Qing: "Today, our chef Zhou can finally get out of the busy kitchen work for a while and sit down and have a quiet breakfast. People refuse to break the rules and insist on queuing, but are we really embarrassed to let him line up?

Dear brothers and sisters, please touch your conscience!

So I suggest that Master Xiao Zhou be the first in the team. Today, he is the well-deserved customer and should enjoy the top treatment."

"I agree!"

Liu Changqing stared at the diner with his eyes shiny, talent! He must leave a contact information when he turned around. In the future, the breakfast department will develop greatly. Such an "official spokesperson" is definitely hard to come by.

Zhou Dong was also stunned for a moment. The diner's words made people feel warm and it was hard to refuse. To be honest, he also had a headache when he saw more than 100 people lined up in front.

Amid the diners' calls, Yi Zhiyu, who was ranked first, shouted at the top: "Brother Zhou, what are you waiting for? I am now staring at countless pairs of eyes, which makes me feel very uncomfortable!"

When he met Zhou Dong, he didn't care whether Zhou Dong was a chef or a chef, he was still a boy and kept calling, and his voice came to the breakfast department. Shi Buyu and Wugong Masada both frowned slightly and looked at Yi Zhiyu with some dissatisfaction.

Zhou Dong had to stand in front of the four old men in a 'ruddled way'. At six o'clock, he walked into the breakfast department under the warm greeting of two young ladies Yingbin.

The four old men naturally followed closely. Dong Qishen grabbed Zhou Dong's hand and said, "Little...ah, Chef Zhou, let's sit together today?"

"Old Dong, if someone calls me that, don't you, just keep calling me Xiao Zhou."

Zhou Dong smiled and said, "In front of the four old men, I was the little Zhou I was the one I had at that time.

If you four are polite to me, I will be really ashamed."

"Haha, I knew that Boy Zhou was not that kind of person. Old Dong, you should believe me this time, right?"

Yi Zhiyu laughed and said, "Brother Zhou, come on, let's sit together,

By the way, I was about to ask you, could that squinting old senior, be that..."

"It's the senior Lu Tianming, Lu Caishen Chu."

Zhou Dong sat next to the four old men with a smile. After saying a little while, he saw Masada Wuguchi running from the kitchen to him and said respectfully: "Master, everything is ready. Now you can start making fried chicken with paper bags."

master?
Chapter completed!