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392 dishes

You promised Mango TV that as soon as the private room is finished tomorrow, you will follow them to shoot the show?"

Gu Yanan's eyes were a little wrong, and she stared at Zhou Dong up and down, as if she wanted to see through him.

It was unnatural for her to see Zhou Dong. Mr. Gu didn't know what was wrong. He always looked at him like he was reviewing the spy.

"Well, tomorrow's guests are Long Potian and the others. The main dish I prepared for them is Buddha Jumping the Wall. Mr. Long has been asking about this dish for a long time, and I guess he will like it.

Because this is a dish that Patriotic has cooked at the Hong Kong International Competition. After obtaining Mr. Long’s consent, I only need a little guidance tomorrow and I can do it directly by Patriotic, so it will not affect my work."

"Hmph, you have always been known as a model worker in the week. Who said you will affect your work?"

Gu Yanan gently flicked the coffee cup in front of her with a white index finger, and looked at Zhou Dong with a smile: "It's so easy to promise others, and I don't take the opportunity to make some conditions for Jiuzhou Dingshi. Is it because of that 'little princess'?

Well, this girl is one of the few independent and self-reliant in the entertainment industry, and she has no unfair knowledge. Not only is she beautiful, but she also has three points of heroism. No wonder, I am a woman who likes her a little, let alone you love a man when you meet one!"

Zhou Dong was stunned and thought to himself, when did I meet each other and love each other?

Women are really inexplicable. Or is Grandpa He right? Stay away from women. However, the woman Grandpa He mentioned should be the nurse of Chudu Mental Hospital. Mr. Gu seems not to count it?

"Uh, Mr. Gu, this has nothing to do with work, right?"

“Okay, then let’s talk about things that have something to do with work.

Chef Zhou, what kind of cuisine should you serve in your private hall next week?

First there are Shandong cuisine, then Cantonese cuisine. Now the chefs of other cuisines have all their opinions. No wonder, Zhou's private hall has become increasingly powerful. In just the past two weeks, the business of Chef Shen and Chef Yue has been so popular. How can the other chefs not be jealous of them?"

Although Jiuzhou Dingshi is a benchmark that Shangzhou Group focuses on building, it cannot break the rules of diligence. The same kitchen contracting system is adopted. To put it bluntly, all the chefs are the "boss" of the kitchen. The good or bad business is first related to their wallet depth, and secondly, it also affects face. Naturally, we must pay attention to it. Now, under the "leading" of Zhou's private hall, the turnover of Lu Chu and Guangdong Chu has increased by two or three times, so it would be strange if these chefs are not jealous.

"Well, I'm going to serve Sucai in the third week. After all, Sucai is our home-grown dish, and Sucai is also famous all over the world, which is very challenging."

“Challenging?”

Gu Yanan sucked the taste of this sentence and always felt something was wrong. How could she know that Zhou Dong wanted to use Zhou's private hall to master a hundred famous dishes in the world, which wasn't it a challenge?

"You are smart, otherwise Lu Xin will be anxious with you and have to settle the score with you!"

When she mentioned Lu Luxin and Gu Yanan's gaze suddenly became a little complicated. She glanced at Zhou Dong and said, "Then I will notify Luxin now. She will definitely be very happy when she knows it."

As he was talking, Zhou Dong's cell phone rang.

"Momo, what's wrong?

Rules are rules. Our guests have made an appointment until the next week. How can we go to the line?

What, anorexia? Is it a girl who is under the age of eighteen?

In this case... you should arrange her to next Monday. Well, tomorrow is not possible. It will be Mr. Long’s appointment. Several of the authors and friends came from a long distance. If you can’t change it, just change the appointment guests next Monday. If you tell them that it is a special situation, we will arrange the meal date for them as soon as possible, and there is no charge."

"Mr. Gu, I can't order the cuisine next Monday. I have a special guest. I'm afraid I'll have to launch some special dishes for her."

Zhou Dong was extremely sympathetic to a girl of a varied age, but she suffered from such a disease. Perhaps her family also came to Zhou's private hall for help with the hope of hope?

This reminded Zhou Dong of how his parents begged in front of the teacher when he was sick, otherwise he might not be able to graduate from the school smoothly, let alone to enter Qingxiang Technical School after the hospital.

"So that?"

Gu Yanan showed sympathy: "Then you have to think about it carefully these two days, you must cure other people's illness..."

"I will do my best."

Zhou Dong was a little amused and crying. I am not a doctor when I say this.

Although the Dragon Master is a food article, he is the first to eat such an authentic Buddha Jumps Over the Wall. Several author friends who came here almost praised him as a flower, saying that he would have to ask you, a professional food article author in the future!

Master Long shook his head when he heard this. Who said I specialize in writing food articles? Except for the academic master's article, I can't write any type of articles. Besides, food articles are almost niche now. If it weren't for the east wind of Chef Zhou, I would probably not be able to eat me...

After eating and drinking, Master Long was originally planning to introduce Zhou Dong to several author friends to show his connections and face. After all, he spent 200,000 yuan on this meal and wine. It would not be too much to find some face to look at him when he came back. However, he didn't expect that Master Long, who had lost face, didn't care much. He smiled and said to the author friends that Master Zhou was too busy, otherwise he would give me any face!

Then he quietly pulled Zhou Aiguo aside and asked: "Brothers of Patriotism, where did Master Zhou go?

By the way, I just collected a set of kitchen utensils sent by my readers some time ago. You see, I don’t know how to use them either. Isn’t this a waste? I heard that it is a famous brand from the island country. I’ll give it to you afterwards?"

Zhou Aiguo smiled and said, "Mr. Long is so polite... Forget it, you are good friends with the teacher. No one can hide it from you? The teacher is going to participate in the Mango TV program..."

"Oh, that's the food adventure?

I heard that there is also that food that can't stand the "egg-turned" Beige in China? Oh, you said he didn't even dare to eat egg-turned, and he was embarrassed to claim that he was the man at the top of the food chain. I was so laughing to death..."

The Lord Long thought that this news was not very valuable. After all, he could not sneak to the production site of the program team like he was walking to Ajie Valley. Mango TV did not give it for nothing. Besides, going deep into the 100,000 mountains of Yunnan and Guizhou is not a joke. Not to mention meeting strong men who are rushing, etc., the various poisonous insects hidden deep in the mountains are very terrible. If you don’t have enough preparation, you will probably have to stay there and be a savage.

"Master Zhou has been so busy lately, but it's right. People with ability are busy, hehe..."

The Lord Long smiled again and said, "By the way, Master Patriotic, what kind of cuisine will be served in our private hall next week? Although we can't afford to eat it often, we can satisfy our cravings if we know it in advance."

"I was going to serve Su cuisine next week, but the teacher changed his mind temporarily because of a customer and pushed back the guests who had made an appointment on Monday."

Zhou Aiguo looked around and lowered his voice and said, "I heard that he is a girl under the age of 18. She suffers from severe anorexia. There is no good idea in the hospital. Their family thought of the teacher..."

"A patient with anorexia?"

The dragon's eyes lit up as soon as he heard this.

That’s great. Recently, there are some caviars. This plot is like falling from birth. If Master Xiao Zhou can cure this anorexia patient, should he be called a ‘chef doctor’ in the future?

This is a story. It is said that Zhang Zhongjing did not invent dumplings to study cooking skills, but he used dumplings to treat people's diseases.

And this plot is simply full of positive energy. I think who can still be 404 me in the future!"

***

Zhou Dong didn't know that the voluntary propagandist Long, the voluntary propagandist, has once again set his sights on him, and this time he has the intention of pushing him as a positive energy pioneer and an outstanding young man in contemporary times. He is sitting on an off-road vehicle and rushing to the first shooting location.

The journey was very hard, first with a plane and then a car, and I never had a serious meal. Fortunately, Zhou Dong prepared a "travel dish" for himself in advance.

What is a road dish?

To be simple to understand, canned beef, canned sardines, sausages and other things are considered to be a broad-based dish. But these things are either added with preservatives or sealed in iron cans for many days. Can they be eaten by humans?

If you don’t believe it, you can even eat it for three days. Even if you don’t walk, you will be sure to smell like formalin when you open your mouth.

As a top young chef in China, Zhou Dong has never had a good impression of canned products. According to Grandpa He, if you think you have a long life, just eat more canned food... So the road dishes he prepared for himself must meet the standards of diligence.

There are at least three characteristics for road dishes that meet the diligent standards.

First, it must be made of fresh ingredients. Unlike various canned foods, it is impossible to use fresh ingredients.

Second, it is necessary to ensure comprehensive nutrition, and the best quality is to have meat and vegetables.

Third, it must be delicious, otherwise who would like to take it on the way?

What Zhou Dong made for himself was braised pork with braised sauce. He first made the chili sauce into a dried crystal, then skimmed off some of the spicy oil, added pork diced pork, soybeans, peanuts, dried tofu cubes, and the tenderest water carrot diced, and then simmered together.

This dish is a famous dish in Chudu, also known as "pepper sauce". It is a delicious food on earth when used to mix rice! It is also nutritious, including animal protein, plant protein, various vitamins and amino acids, and basically all the nutrients you should have!

Because I eat it on the road, considering that people have a lot of exercise, I need to add salt, this dish can be slightly salty, so it is just right to mix rice. And because of the enough salt and chili, this dish can be carried for two or three days without breaking.

When I was a child, I ate the braised sauce made by my mother. This time, Zhou Dong did it himself and made it better than the best!

After getting off the plane, the program team sent the celebrities directly onto the off-road vehicle. They passed by the city and did not stop the celebrity guests to eat. They entered the depths of the mountains. It was estimated that it was about 1:00 in the afternoon before stopping for everyone to get down to eat.

As a result, when I saw the food star guests, I was stunned and could not believe my eyes at all.

Compressed biscuits, canned vegetables, and water.

In this way, Teacher He also made it clear that he had prepaid everyone's "points" in advance. Except for Zhou Dong, everyone now owes the program team 100 points...

Zhou Dong frowned and said, "Teacher He, do I want to eat these things too?"

Don't joke, even if you don't turn on the perfect taste, Zhou Dong will not be able to eat these things.

"You are our chief angel chef, of course, an exception.

But... the program team has not prepared other food for you, why don’t you eat a boxed lunch with the program team?”

"Oh, forget about the boxed lunch. I prepared rice and road dishes myself...

Teacher He just said that the meal time is one hour, right? It’s enough!”

Zhou Dong said as he took out the high-quality Wuchang rice, an alcohol stove and a large jar of braised sauce from his suitcase...
Chapter completed!
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